Limited Edition X-Mas Ale - La Collective du Houblon - 33 cl

Barcode: 3222477151109(EAN / EAN-13)

Product characteristics

Quantity: 33 cl

Packaging: Bouteille, Verre

Brands: La Collective du Houblon

Categories: Beverages, Alcoholic beverages, Beers, French beers, Amber beers, fr:Bières de Noël

Labels, certifications, awards: Green Dot, fr:Déconseillé aux femmes enceintes, fr:Triman

Manufacturing or processing places: France

Stores: Casino

Countries where sold: France

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
Eau, malt d'orge, malt de blé, avoine, sucre, houblons, épices.

If this product has an ingredients list in English, please add it. Edit the page

Substances or products causing allergies or intolerances: Gluten, fr:avoine

Ingredients analysis:
Palm oil free Vegan Vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts


Comparison to average values of products in the same category:

(26 products)
(231 products)
(642 products)
(4552 products)
(14807 products)
(93747 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
fr:Bières de Noël Amber beers French beers Beers Alcoholic beverages Beverages
Energy (kJ) ?
Energy (kcal) ?
Fat ?
Carbohydrates ?
Proteins ?
Alcohol 8 % vol +22% +30% +33% +43% -24% +3%

Excessive consumption of alcohol is harmful to health, to be consumed with moderation.

Packaging

Recycling instructions and/or packaging information:

Packaging parts:
Number Shape Material Recycling
Bottle Glass

Product added on by sebleouf
Last edit of product page on by .
Product page also edited by kiliweb, openfoodfacts-contributors.
Last check of product page on by sebleouf.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.