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Pain surprise étoile - Casino - 240 g
Pain surprise étoile - Casino - 240 g
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Some of the data for this product has been provided directly by the manufacturer casino.
Barcode:
3222477665866(EAN / EAN-13)
Quantity: 240 g
Brands: Casino
Brand owner: Casino
Categories: fr:Salades et entrées préparées
Countries where sold: France
Matching with your preferences
Health
Nutrition
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Nutri-Score D
Lower nutritional quality
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Discover the new Nutri-Score!
The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
Main improvements:
- Better score for some fatty fish and oils rich in good fats
- Better score for whole products rich in fiber
- Worse score for products containing a lot of salt or sugar
- Worse score for red meat (compared to poultry)
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What is the Nutri-Score?
The Nutri-Score is a logo on the overall nutritional quality of products.
The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
Negative points: 15/55
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Energy
2/10 points (958kJ)
Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
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Sugar
1/15 points (3.8g)
A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
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Saturated fat
4/10 points (4.7g)
A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
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Salt
8/20 points (1.8g)
A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 1/10
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Fiber
0/5 points (2.7g)
Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
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Fruits, vegetables and legumes
1/5 points (44.2%)
Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
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Details of the calculation of the Nutri-Score
This product is not considered a beverage for the calculation of the Nutri-Score.
Points for proteins are not counted because the negative points greater than or equal to 11.
Nutritional score: 14 (15 - 1)
Nutri-Score: D
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Nutrient levels
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Fat in moderate quantity (10%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (4.7%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (3.8%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in high quantity (1.8%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (100 g)Compared to: fr:salades-et-entrees-preparees Energy 958 kj
(229 kcal)958 kj
(229 kcal)-2% Fat 10 g 10 g -28% Saturated fat 4.7 g 4.7 g -45% Carbohydrates 25 g 25 g +45% Sugars 3.8 g 3.8 g +66% Fiber 2.7 g 2.7 g +120% Proteins 8.3 g 8.3 g +19% Salt 1.8 g 1.8 g +91% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 0 % 0 % -100% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 44.2 % 44.2 %
Ingredients
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125 ingredients
French: Sandwichs préparation à base de fromage frais, jambon Serrano et figue sur pain de mie au cacao et au malt 35,4% : Pain de mie au cacao et au malt 18,6% (farine de blé (farine de blé - gluten de blé - farine de blé malté) - eau - huile de tournesol - remoulage de blé - poudre de cacao maigre alcalinisé 0,3% - sucre - farine de fève - gluten de blé - levure - sel - malt d'orge 0,03% - émulsifiants : E471, E481 - acidifiant : acide citrique - antioxydant : acide ascorbique) - fromage frais 6% - crème fraîche - jambon Serrano 3,3% (jambon de porc: origine Espagne - sel - conservateurs : E252, E250 - antioxydant : ascorbate de sodium) - figue 1,5% (figue - farine de riz). Sandwichs préparation à base de saumon fumé, saumon cuit, ciboulette et jus de citron concentré sur pain de mie à la tomate 33,9% : Pain de mie à la tomate 17,1% (farine de blé (farine de blé - gluten de blé - farine de blé malté) - eau - purée de tomate double concentré 1,8% - huile de tournesol - levure - sucre - lait écrémé en poudre - sel - farine de fève - gluten de blé - émulsifiants : E471,E481 - origan - basilic - antioxydant : acide ascorbique) - fromage blanc 6% - saumon fumé 4,1% (saumon (Salmo salar) - sel) - crème fraîche - saumon cuit 2,5% (Salmo Salar) - ciboulette 0,6% - jus de citron concentré 0,1% - amidon modifié de tapioca - épaississants : farine de graine de caroube, gomme xanthane - protéines de lait. Sandwichs préparation à base de fromage blanc, concombres, aneth sur pain de mie aux épinards 30,7% : Pain de mie aux épinard 13,9% (farine de blé (farine de blé - gluten de blé - farine de blé malté) - eau - épinards 1,9% (épinards - eau - sel) - huile de tournesol - levure - sucre - lait écrémé en poudre - sel - farine de fève - gluten de blé - émulsifiants : E47, E481 - origan - basilic - antioxydant : acide ascorbique) - fromage blanc 7,6% - concombre 4,4% - crème fraîche - huile de tournesol - jus de citron vert - aneth 0,4% - amidon modifié de tapioca - épaississants : farine de graine de caroube, gomme xanthane - protéines de lait - sel - persil - ail - épices (poivre blanc - poivre noir - piment du Mexique - baies roses - poivre vert). (% exprimés sur le produit fini) Traces éventuelles de : œufs, soja, fruits à coques, crustacés, graines de sésame, céleri, moutarde, mollusques.Allergens: Fish, Gluten, MilkTraces: Celery, Crustaceans, Eggs, Molluscs, Mustard, Nuts, Sesame seeds, Soybeans
Food processing
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Ultra-processed foods
9 ultra-processing markers
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Limit ultra-processed foods
Ultra-processed foods increase noncommunicable chronic disease risk
Several studies have found that a high consumption of ultra-processed foods is associated with an increased risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E14XX - Modified Starch
- Additive: E415 - Xanthan gum
- Additive: E471 - Mono- and diglycerides of fatty acids
- Additive: E481 - Sodium stearoyl-2-lactylate
- Ingredient: Emulsifier
- Ingredient: Gluten
- Ingredient: Milk proteins
- Ingredient: Thickener
- Ingredient: Modified starch
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra-processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
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Additives
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E250 - Sodium nitrite
Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.Source: Wikipedia
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E252 - Potassium nitrate
Potassium nitrate: Potassium nitrate is a chemical compound with the chemical formula KNO3. It is an ionic salt of potassium ions K+ and nitrate ions NO3−, and is therefore an alkali metal nitrate. It occurs in nature as a mineral, niter. It is a source of nitrogen, from which it derives its name. Potassium nitrate is one of several nitrogen-containing compounds collectively referred to as saltpeter or saltpetre. Major uses of potassium nitrate are in fertilizers, tree stump removal, rocket propellants and fireworks. It is one of the major constituents of gunpowder -black powder- and has been used since the Middle Ages as a food preservative.Source: Wikipedia
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E301 - Sodium ascorbate
Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.Source: Wikipedia
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
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E415 - Xanthan gum
Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.
This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.
It is considered safe for consumption even at high intake amounts.
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E471 - Mono- and diglycerides of fatty acids
Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.
These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.
It is generally considered safe for consumption within established regulatory limits.
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E481 - Sodium stearoyl-2-lactylate
Sodium stearoyl lactylate: Sodium stearoyl-2-lactylate -sodium stearoyl lactylate or SSL- is a versatile, FDA approved food additive used to improve the mix tolerance and volume of processed foods. It is one type of a commercially available lactylate. SSL is non-toxic, biodegradable, and typically manufactured using biorenewable feedstocks. Because SSL is a safe and highly effective food additive, it is used in a wide variety of products ranging from baked goods and desserts to pet foods.As described by the Food Chemicals Codex 7th edition, SSL is a cream-colored powder or brittle solid. SSL is currently manufactured by the esterification of stearic acid with lactic acid and partially neutralized with either food-grade soda ash -sodium carbonate- or caustic soda -concentrated sodium hydroxide-. Commercial grade SSL is a mixture of sodium salts of stearoyl lactylic acids and minor proportions of other sodium salts of related acids. The HLB for SSL is 10-12. SSL is slightly hygroscopic, soluble in ethanol and in hot oil or fat, and dispersible in warm water. These properties are the reason that SSL is an excellent emulsifier for fat-in-water emulsions and can also function as a humectant.Source: Wikipedia
Ingredients analysis
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May contain palm oil
Ingredients that may contain palm oil: E471, E481, E471, E481, E481
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Non-vegan
Non-vegan ingredients: Soft white cheese, Fresh cream, Ham, fr:Saumon cuit, Skimmed milk powder, Fromage blanc, Smoked salmon, Salmon, Atlantic salmon, Fresh cream, fr:Saumon cuit, Atlantic salmon, Milk proteins, Skimmed milk powder, Fromage blanc, Fresh cream, Milk proteinsSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegetarian
Non-vegetarian ingredients: Ham, fr:Saumon cuit, Smoked salmon, Salmon, Atlantic salmon, fr:Saumon cuit, Atlantic salmonSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Sandwichs préparation à base de fromage frais, jambon Serrano et figue sur pain de mie au cacao et au malt 35.4% (Pain de mie au cacao 18.6%, au malt 18.6%, farine de blé, farine de blé), gluten de blé, farine de blé malté, eau, huile de tournesol, remoulage de blé, poudre de cacao maigre alcalinisé 0.3%, sucre, farine de fève, gluten de blé, levure, sel, malt d'orge 0.03%, émulsifiants (e471), e481, acidifiant (acide citrique), antioxydant (acide ascorbique), fromage frais 6%, crème fraîche, jambon Serrano 3.3% (jambon de porc, sel, conservateurs (e252), e250, antioxydant (ascorbate de sodium)), figue 1.5% (figue, farine de riz), Sandwichs préparation à base de saumon fumé, saumon cuit, ciboulette 33.9%, jus de citron concentré sur pain de mie à la tomate 33.9% (Pain de mie à la tomate 17.1%, farine de blé, farine de blé), gluten de blé, farine de blé malté, eau, purée de tomate double concentré 1.8%, huile de tournesol, levure, sucre, lait écrémé en poudre, sel, farine de fève, gluten de blé, émulsifiants (e471), e481, origan, basilic, antioxydant (acide ascorbique), fromage blanc 6%, saumon fumé 4.1% (saumon (Salmo salar), sel), crème fraîche, saumon cuit 2.5% (Salmo Salar), ciboulette 0.6%, jus de citron concentré 0.1%, amidon modifié de tapioca, épaississants (farine de graine de caroube), gomme xanthane, protéines de lait, Sandwichs préparation à base de fromage blanc, concombres, aneth sur pain de mie aux épinards 30.7% (Pain de mie aux épinard 13.9%, farine de blé, farine de blé), gluten de blé, farine de blé malté, eau, épinards 1.9% (épinards, eau, sel), huile de tournesol, levure, sucre, lait écrémé en poudre, sel, farine de fève, gluten de blé, émulsifiants (E47), e481, origan, basilic, antioxydant (acide ascorbique), fromage blanc 7.6%, concombre 4.4%, crème fraîche, huile de tournesol, jus de citron vert, aneth 0.4%, amidon modifié de tapioca, épaississants (farine de graine de caroube), gomme xanthane, protéines de lait, sel, persil, ail, épices (poivre blanc, poivre noir, piment, baies roses, poivre vert)- Sandwichs préparation à base de fromage frais -> fr:sandwichs-preparation-a-base-de-fromage-frais
- jambon Serrano et figue sur pain de mie au cacao et au malt -> fr:jambon-serrano-et-figue-sur-pain-de-mie-au-cacao-et-au-malt - percent: 35.4
- Pain de mie au cacao -> fr:pain-de-mie-au-cacao - percent: 18.6
- au malt -> en:malt - vegan: yes - vegetarian: yes - percent: 18.6
- farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes
- farine de blé malté -> en:malted-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
- remoulage de blé -> fr:remoulage-de-ble
- poudre de cacao maigre alcalinisé -> fr:poudre-de-cacao-maigre-alcalinise - percent: 0.3
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- farine de fève -> en:broad-bean-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes
- levure -> en:yeast - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11009
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- malt d'orge -> en:malted-barley - vegan: yes - vegetarian: yes - percent: 0.03
- émulsifiants -> en:emulsifier
- e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
- e481 -> en:e481 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
- acidifiant -> en:acid
- acide citrique -> en:e330 - vegan: yes - vegetarian: yes
- antioxydant -> en:antioxidant
- acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes
- fromage frais -> en:soft-white-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 6
- crème fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
- jambon Serrano -> fr:jambon-serrano - percent: 3.3
- jambon de porc -> en:ham - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- conservateurs -> en:preservative
- e252 -> en:e252 - vegan: yes - vegetarian: yes
- e250 -> en:e250 - vegan: yes - vegetarian: yes
- antioxydant -> en:antioxidant
- ascorbate de sodium -> en:e301 - vegan: yes - vegetarian: yes
- figue -> en:fig - vegan: yes - vegetarian: yes - ciqual_food_code: 13012 - percent: 1.5
- figue -> en:fig - vegan: yes - vegetarian: yes - ciqual_food_code: 13012
- farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520
- Sandwichs préparation à base de saumon fumé -> fr:sandwichs-preparation-a-base-de-saumon-fume
- saumon cuit -> fr:saumon-cuit - vegan: no - vegetarian: no - ciqual_food_code: 26036
- ciboulette -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent: 33.9
- jus de citron concentré sur pain de mie à la tomate -> fr:jus-de-citron-concentre-sur-pain-de-mie-a-la-tomate - percent: 33.9
- Pain de mie à la tomate -> fr:pain-de-mie-a-la-tomate - percent: 17.1
- farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes
- farine de blé malté -> en:malted-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- purée de tomate double concentré -> en:double-concentrated-tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent: 1.8
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
- levure -> en:yeast - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11009
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- farine de fève -> en:broad-bean-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes
- émulsifiants -> en:emulsifier
- e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
- e481 -> en:e481 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
- origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035
- basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033
- antioxydant -> en:antioxidant
- acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes
- fromage blanc -> en:fromage-blanc - vegan: no - vegetarian: maybe - ciqual_food_code: 19501 - percent: 6
- saumon fumé -> en:smoked-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26037 - percent: 4.1
- saumon -> en:salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036
- Salmo salar -> en:atlantic-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- saumon -> en:salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036
- crème fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
- saumon cuit -> fr:saumon-cuit - vegan: no - vegetarian: no - ciqual_food_code: 26036 - percent: 2.5
- Salmo Salar -> en:atlantic-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036
- ciboulette -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent: 0.6
- jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent: 0.1
- amidon modifié de tapioca -> en:modified-tapioca-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
- épaississants -> en:thickener
- farine de graine de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes
- protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes
- Sandwichs préparation à base de fromage blanc -> fr:sandwichs-preparation-a-base-de-fromage-blanc
- concombres -> en:cucumber - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20019
- aneth sur pain de mie aux épinards -> fr:aneth-sur-pain-de-mie-aux-epinards - percent: 30.7
- Pain de mie aux épinard -> fr:pain-de-mie-aux-epinard - percent: 13.9
- farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes
- farine de blé malté -> en:malted-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- épinards -> en:spinach - vegan: yes - vegetarian: yes - ciqual_food_code: 20059 - percent: 1.9
- épinards -> en:spinach - vegan: yes - vegetarian: yes - ciqual_food_code: 20059
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
- levure -> en:yeast - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11009
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- farine de fève -> en:broad-bean-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes
- émulsifiants -> en:emulsifier
- E47 -> fr:e47
- e481 -> en:e481 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
- origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035
- basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033
- antioxydant -> en:antioxidant
- acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes
- fromage blanc -> en:fromage-blanc - vegan: no - vegetarian: maybe - ciqual_food_code: 19501 - percent: 7.6
- concombre -> en:cucumber - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20019 - percent: 4.4
- crème fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
- jus de citron vert -> en:lime-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 13067
- aneth -> en:dill - vegan: yes - vegetarian: yes - ciqual_food_code: 11093 - percent: 0.4
- amidon modifié de tapioca -> en:modified-tapioca-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
- épaississants -> en:thickener
- farine de graine de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes
- protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014
- ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
- épices -> en:spice - vegan: yes - vegetarian: yes
- poivre blanc -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019
- poivre noir -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015
- piment -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
- baies roses -> en:pink-peppercorn - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11015
- poivre vert -> en:green-pepper - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11015
Environment
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Green-Score not computed - Unknown environmental impact
We could not compute the Green-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Green-Score?
Packaging
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Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information
Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unknown High Mexico High Spain Medium
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
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Data sources
Product added on by org-casino
Last edit of product page on by org-casino.