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RISOTTO aux champignons - Casino - 600 g

RISOTTO aux champignons - Casino - 600 g

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Some of the data for this product has been provided directly by the manufacturer casino.

Barcode: 3222477726925 (EAN / EAN-13)

Quantity: 600 g

Brands: Casino

Brand owner: Casino

Categories: Meals, Rice dishes, Risottos, Vegetable risottos, Mushrooms risottos, fr:Plats & repas préparés

Labels, certifications, awards: Nutriscore, Nutriscore Grade C

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    37 ingredients


    French: Riz cuit 40% (riz Carnaroli - eau) - eau - champignons 18% (champignons de Paris - pholiotes - bolets jaunes - cèpes de Bordeaux) - huile d'olive vierge extra - farine de riz - beurre - Grana Padano AOP (lait - sel - présure - lysozyme d'oeuf) - fromage Asiago AOP (lait - sel - présure - ferments lactiques) - oignons - sel - ail - persil - amidon de pomme de terre - maltodextrine de pomme de terre - légumes déshydratés (oignon - carotte - céleri - persil ) - poivre noir - huile de tournesol - épices - arômes naturels (contient céleri). Traces de céréales contenant du gluten, moutarde, fruits à coque et soja.
    Allergens: Celery, Milk
    Traces: Gluten, Mustard, Nuts, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Butter, Grana Padano, Milk, Lysozyme from eggs, Asiago, Milk
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: Riz cuit 40% (riz Carnaroli, eau), eau, champignons 18% (champignons de Paris, pholiotes, bolets jaunes, cèpes de Bordeaux), huile d'olive vierge extra, farine de riz, beurre, Grana Padano (lait, sel, présure, lysozyme d'oeuf), fromage Asiago (lait, sel, présure, ferments lactiques), oignons, sel, ail, persil, amidon de pomme de terre, maltodextrine de pomme de terre, légumes déshydratés (oignon, carotte, céleri, persil), poivre noir, huile de tournesol, épices, arômes naturels
    1. Riz cuit -> en:cooked-rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 40 - percent: 40 - percent_max: 40
      1. riz Carnaroli -> en:carnaroli-rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 20 - percent_max: 40
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 20
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 18 - percent_max: 40
    3. champignons -> en:mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 18 - percent: 18 - percent_max: 18
      1. champignons de Paris -> en:cultivated-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 4.5 - percent_max: 18
      2. pholiotes -> en:pholiota - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 9
      3. bolets jaunes -> en:slippery-jack - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 6
      4. cèpes de Bordeaux -> en:cep - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 4.5
    4. huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 0.125 - percent_max: 18
    5. farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 13.9583333333333
    6. beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 10.46875
    7. Grana Padano -> en:grana-padano - labels: en:pdo - vegan: no - vegetarian: maybe - ciqual_food_code: 12123 - percent_min: 0 - percent_max: 8.375
      1. lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 8.375
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.74
      3. présure -> en:rennet - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.74
      4. lysozyme d'oeuf -> en:lysozyme-from-eggs - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.74
    8. fromage Asiago -> en:asiago - labels: en:pdo - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 0 - percent_max: 6.97916666666667
      1. lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 6.97916666666667
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.74
      3. présure -> en:rennet - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.74
      4. ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.74
    9. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 5.98214285714286
    10. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.74
    11. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.74
    12. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 0.74
    13. amidon de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.74
    14. maltodextrine de pomme de terre -> en:potato-maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.74
    15. légumes déshydratés -> fr:legume-deshydrate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.74
      1. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.74
      2. carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 0.37
      3. céleri -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 0.246666666666667
      4. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 0.185
    16. poivre noir -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 0.74
    17. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 0.74
    18. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.74
    19. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.74

Nutrition

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    Average nutritional quality


    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 2 / 5 (value: 3.5, rounded value: 3.5)
    • Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 25.46, rounded value: 25.5)

    Negative points: 7

    • Energy: 2 / 10 (value: 673, rounded value: 673)
    • Sugars: 0 / 10 (value: 0, rounded value: 0)
    • Saturated fat: 2 / 10 (value: 3, rounded value: 3)
    • Sodium: 3 / 10 (value: 296, rounded value: 296)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (7 - 2)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (100 g)
    Compared to: fr:plats-repas-prepares
    Energy 673 kj
    (161 kcal)
    673 kj
    (161 kcal)
    +24%
    Fat 8.2 g 8.2 g +49%
    Saturated fat 3 g 3 g +73%
    Carbohydrates 18 g 18 g +41%
    Sugars 0 g 0 g -100%
    Fiber 0.5 g 0.5 g -73%
    Proteins 3.5 g 3.5 g -43%
    Salt 0.74 g 0.74 g -8%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 25.46 % 25.46 % +63%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 24.842 % 24.842 %
Serving size: 100 g

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by moon-rabbit, org-casino, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlhZ4SILQhADUOybUkF_W5PGQcLnuaONow4jIK6s, yuka.sY2b0xO6T85zoF3NwEKvll18dffyvTjdN03QmH-Q9P6zfoD0WtBC-qX0aKs.

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