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Food processing level unknown
The category of the product must be specified in order to determine the NOVA group.
Food products are classified into 4 groups according to their degree of processing:
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- Processed culinary ingredients
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The determination of the group is based on the category of the product and on the ingredients it contains.
Details of the analysis of the ingredients
Semoule de BLÉ dur de qualité supérieure 100%
- Semoule de BLÉ dur de qualité supérieure -> en:superior-quality-durum-wheat-semolina - vegan: yes - vegetarian: yes - percent_min: 100 - percent: 100 - percent_max: 100
Nutrition facts As sold
for 100 g / 100 ml
Energy 1,546 kj
Fat 2 g Saturated fat 0.4 g Carbohydrates 73 g Sugars 3 g Fiber 3.4 g Proteins 12 g Salt 0.02 g Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Eco-Score not computed - Unknown environmental impact
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Packaging with a low impact
Origins of ingredients
Missing origins of ingredients information
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Preparation: Mettre dans un plat 1 volume de couscous. Verser par-dessus 1 volume d'eau bouillante salée. Laisser gonfler la graine 4 min. Ajouter une noisette de beurre et égrener la semoule à l'aide d'une fourchette.
Conservation conditions: A conserver dans un endroit sec.
Customer service: Service consommateurs ZAKIA - HADJILA, 37 bis, rue Saint Romain 69008 LYON
Product added on by kiliweb
Last edit of product page on by org-panzani-sa.
Product page also edited by driveoff, openfoodfacts-contributors, roboto-app, segundo, teolemon, yuka.VDZzTExvYzZqZGt3b2ZZTS9nSGFwTXArNDRDM1dVNktJUGNVSVE9PQ.