PRESIDENT BUCHE FONDANTE CHEVRE FORMAT FAMILIAL 250g - 0.25 kg
Some of the data for this product has been provided directly by the manufacturer LACTALIS FROMAGES.
Barcode: 3228023080015 (EAN / EAN-13)
Common name: Fromage de chèvre au lait pasteurisé
Quantity: 0.25 kg
Packaging: Film, Fresh, fr:Bûche
Brands: President
Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Goat cheeses, Fromages, Fromages de chèvre, Produits fermentés, Produits laitiers, Produits laitiers fermentés
Labels, certifications, awards: Lait de chèvre 100% Français
Origin of the product and/or its ingredients: FR
Origin of ingredients: France, Laiterie de Riblaire, Poitou
Manufacturing or processing places: France
Traceability code: FR 79.299.001 CE - Saint-Varent (Deux-Sèvres, France)
Link to the product page on the official site of the producer: https://www.president.fr/les-produits/le...
Stores: carrefour.fr
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
-
Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Category: Cheeses
- Ingredient: Salt
- Ingredient: Microbial culture
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
-
Palm oil free
No ingredients containing palm oil detected
-
Non-vegan
Non-vegan ingredients: Pasteurised goat milk
-
Vegetarian
No non-vegetarian ingredients detected
-
Details of the analysis of the ingredients
fr: LAIT de chèvre pasteurisé, sel, ferments lactiques et d'affinage- LAIT de chèvre pasteurisé -> en:pasteurised-goat-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 97 - percent_max: 100
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.5
- ferments lactiques et d'affinage -> en:lactic-and-aging-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.5
Nutrition
-
Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 5 / 5 (value: 18, rounded value: 18)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 19
- Energy: 3 / 10 (value: 1194, rounded value: 1194)
- Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)
- Saturated fat: 10 / 10 (value: 17, rounded value: 17)
- Sodium: 6 / 10 (value: 600, rounded value: 600)
The points for proteins are counted because the product is in the cheeses category.
Nutritional score: (19 - 5)
Nutri-Score:
-
Nutrient levels
-
Fat in high quantity (24%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Saturated fat in high quantity (17%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sugars in low quantity (0.5%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
-
Salt in moderate quantity (1.5%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
-
Environment
-
Eco-Score D - High environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
-
Average impact of products of the same category: D (Score: 28/100)
Category: Soft-ripened cheese, from goat's milk, from pasteurised milk
Category: Soft-ripened cheese, from goat's milk, from pasteurised milk
- PEF environmental score: 1.13 (the lower the score, the lower the impact)
- including impact on climate change: 7.61 kg CO2 eq/kg of product
Stage Impact 
Agriculture
92.9 %
Processing
2.7 %
Packaging
1.9 %
Transportation
1.5 %
Distribution
0.8 %
Consumption
0.2 %
Bonuses and maluses
-
Origins of ingredients with a medium impact
Bonus: +4
Environmental policy: +4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact France 100 %Medium
-
Packaging with a low impact
Malus: -1
Shape Material Recycling Impact Sheet Paper Recycle Low Film Unknown High ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
-
Impact for this product: D (Score: 31/100)
Product: PRESIDENT BUCHE FONDANTE CHEVRE FORMAT FAMILIAL 250g - 0.25 kg
Life cycle analysis score: 28
Sum of bonuses and maluses: +3
Final score: 31/100
-
Carbon footprint
-
Equal to driving 3.9 km in a petrol car
761 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Soft-ripened cheese, from goat's milk, from pasteurised milk (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
89.4 %
Processing
3.9 %
Packaging
3.5 %
Transportation
2.8 %
Distribution
0.5 %
Consumption
0.1 %
Packaging
-
Packaging with a low impact
-
Packaging parts
Sheet (Paper)
Film
-
Transportation
-
Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact France 100 %Medium
Other information
Conservation conditions: A conserver entre +4°C et +8°C
Customer service: PRESIDENT à votre service, - F 53089 LAVAL Cedex 9
Data sources
The manufacturer LACTALIS FROMAGES uses Agena3000 to automatically transmit data and photos for its products.
Product added on by andre
Last edit of product page on by org-lactalis-fromages.
Product page also edited by date-limite-app, driveoff, ecoscore-impact-estimator, eg, floriane-03, glinchette, guezguez-majed, halal-app-chakib, inf, kiliweb, magasins-u, manu1400, misterwhite, nathalie925, openfoodfacts-contributors, packbot, quechoisir, roboto-app, smoothie-app, stephane, yuka.Wi93akVQc0hpY2cwaHN3NzJ4VFAwTkZXKzd2NUF6T3lHL1FQSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmgWToDDgQjZMB34kl-pxY-3EcPIaPZZ8KrcIqg.