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Avoine cuisine - Bjorg - 200 ml

Avoine cuisine - Bjorg - 200 ml

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Barcode: 3229820786865 (EAN / EAN-13)

Common name: Avoine cuisine Bio

Quantity: 200 ml

Packaging: Brick, fr:Bouchon plastique, fr:Brique en carton

Brands: Bjorg

Categories: Plant-based foods and beverages, Plant-based foods, Plant-based creams, Plant-based creams for cooking, Oat-based creams for cooking

Labels, certifications, awards: Organic, Vegetarian, Certified by Ecocert, EU Organic, Non-EU Agriculture, Vegan, Certified B Corporation, EU Agriculture, EU/non-EU Agriculture, FSC, FSC Mix, IT-BIO-006, Made in Italy, Nutriscore, Nutriscore Grade A, AB Agriculture Biologique

Manufacturing or processing places: Italie

Traceability code: FSC-C014047

Stores: Carrefour, Magasins U, carrefour.fr

Countries where sold: France

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Health

Ingredients

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    7 ingredients


    water, *oats (8%), *cold-pressed sunflower oil, thickeners: guar gum and xanthan gum, sea salt

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : eau, avoine 8%, huile de tournesol pressée à froid, épaississants (gomme de guar, gomme de xanthane), sel marin
    1. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 75.82 - percent_max: 92
    2. avoine -> en:oat - vegan: yes - vegetarian: yes - percent_min: 8 - percent: 8 - percent_max: 8
    3. huile de tournesol pressée à froid -> en:cold-pressed-sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 8
    4. épaississants -> en:thickener - percent_min: 0 - percent_max: 8
      1. gomme de guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8
      2. gomme de xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
    5. sel marin -> en:sea-salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.18

Nutrition

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    Very good nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 0 / 5 (value: 0.6, rounded value: 0.6)
    • Fiber: 1 / 5 (value: 1, rounded value: 1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 0

    • Energy: 0 / 10 (value: 331, rounded value: 331)
    • Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)
    • Saturated fat: 0 / 10 (value: 0.6, rounded value: 0.6)
    • Sodium: 0 / 10 (value: 72, rounded value: 72)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (0 - 1)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Oat-based creams for cooking
    Energy 331 kj
    (79 kcal)
    -33%
    Fat 6.7 g -30%
    Saturated fat 0.6 g -46%
    Monounsaturated fat 6 g
    Polyunsaturated fat 0.9 g
    Cholesterol 0 mg
    Carbohydrates 3.5 g -39%
    Sugars 0.5 g -79%
    Fiber 1 g +52%
    Proteins 0.6 g -2%
    Salt 0.18 g +46%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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