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Sans gluten et bio petit fourré goût cacao - Bjorg - 180 g

Sans gluten et bio petit fourré goût cacao - Bjorg - 180 g

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Barcode: 3229820794785 (EAN / EAN-13)

Common name: gateau fourré goût cacao

Quantity: 180 g

Packaging: Container, fr:sachet plastique

Brands: Bjorg

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Chocolate biscuits, Filled biscuits, Dry biscuits, Shortbread cookies

Labels, certifications, awards: No gluten, Organic, Crossed Grain Trademark, EU Organic, Non-EU Agriculture, DZG Gluten free, EU Agriculture, EU/non-EU Agriculture, Green Dot, IT-BIO-014, No palm oil, AB Agriculture Biologique

Manufacturing or processing places: Italie

Stores: Carrefour market, carrefour.fr

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    30 ingredients


    blond cane sugar, whole buckwheat flour 19%, rice flour, margarine (sunflower oil, cocoa butter, water, emulsifier: lecithins (sunflower), acidifying: citric acid), eggs, corn starch, sunflower oil, corn syrup, cocoa powder 3,8%, hazelnut paste, apple fibers, emulsifier: lecithins (sunflower), cocoa butter, natural vanilla extract, powders , sodium carbonates, natural vanilla flavour, antioxidant: rosemary extracts, organic ingredients
    Allergens: Eggs, Nuts
    Traces: Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E412 - Guar gum
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E336 - Potassium tartrates


    Potassium tartrate: Potassium tartrate, dipotassium tartrate or argol has formula K2C4H4O6. It is the potassium salt of tartaric acid. It is often confused with potassium bitartrate, also known as cream of tartar. As a food additive, it shares the E number E336 with potassium bitartrate.
    Source: Wikipedia
  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:farine-complete-de-sarrasin

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Egg

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:farine-complete-de-sarrasin, Margarine

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Sucre de canne* blond, farine complète de sarrasin 19%, farine de riz, margarine (huile de tournesol, beurre de cacao, eau, émulsifiant (lécithines* de tournesol), jus de citron), oeufs, amidon de maïs, huile de tournesol, sirop de maïs, poudre de cacao 3.8%, pâte de noisettes, fibres de pommes, sel, émulsifiant (lécithines* de tournesol), beurre de cacao, extrait naturel de vanille, poudres à lever (tartrates de potassium), carbonates de sodium, arôme naturel de vanille, épaississant (gomme guar), antioxydant (extraits de romarin)
    1. Sucre de canne* blond -> en:blonde-cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 19 - percent_max: 54.4
    2. farine complète de sarrasin -> fr:farine-complete-de-sarrasin - percent_min: 19 - percent: 19 - percent_max: 19
    3. farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 3.8 - percent_max: 19
    4. margarine -> en:margarine - percent_min: 3.8 - percent_max: 19
      1. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0.76 - percent_max: 19
      2. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 9.5
      3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 6.33333333333333
      4. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 4.75
        1. lécithines* de tournesol -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.75
      5. jus de citron -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 3.8
    5. oeufs -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 3.8 - percent_max: 16.96
    6. amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 3.8 - percent_max: 13.6
    7. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 3.8 - percent_max: 10.12
    8. sirop de maïs -> en:corn-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089 - percent_min: 3.8 - percent_max: 7.8
    9. poudre de cacao -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 3.8 - percent: 3.8 - percent_max: 3.8
    10. pâte de noisettes -> en:hazelnut-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 0 - percent_max: 3.8
    11. fibres de pommes -> en:apple-fiber - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.8
    12. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.63
    13. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 0.63
      1. lécithines* de tournesol -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.63
    14. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 0.63
    15. extrait naturel de vanille -> en:natural-vanilla-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11065 - percent_min: 0 - percent_max: 0.63
    16. poudres à lever -> en:raising-agent - percent_min: 0 - percent_max: 0.63
      1. tartrates de potassium -> en:e336 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.63
    17. carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.63
    18. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.63
    19. épaississant -> en:thickener - percent_min: 0 - percent_max: 0.63
      1. gomme guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.63
    20. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 0.63
      1. extraits de romarin -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.63

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 3 / 5 (value: 5.4, rounded value: 5.4)
    • Fiber: 2 / 5 (value: 2.7, rounded value: 2.7)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.665000000000001, rounded value: 0.7)

    Negative points: 16

    • Energy: 5 / 10 (value: 1933, rounded value: 1933)
    • Sugars: 6 / 10 (value: 29, rounded value: 29)
    • Saturated fat: 3 / 10 (value: 4, rounded value: 4)
    • Sodium: 2 / 10 (value: 252, rounded value: 252)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (16 - 2)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (30 g)
    Compared to: Filled biscuits
    Energy 1,933 kj
    (462 kcal)
    580 kj
    (139 kcal)
    -1%
    Fat 19 g 5.7 g -2%
    Saturated fat 4 g 1.2 g -52%
    Carbohydrates 66 g 19.8 g -1%
    Sugars 29 g 8.7 g -12%
    Fiber 2.7 g 0.81 g -7%
    Proteins 5.4 g 1.62 g -4%
    Salt 0.63 g 0.189 g +16%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.665 % 0.665 %
Serving size: 30 g

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