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Nouilles Japonaises Udon saveur Porc Tonkotsu - Tanoshi - 76 g
Nouilles Japonaises Udon saveur Porc Tonkotsu - Tanoshi - 76 g
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Barcode: 3229820796321 (EAN / EAN-13)
Quantity: 76 g
Brands: Tanoshi
Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Dried products, Pastas, Dried products to be rehydrated, Noodles, Instant noodles
Labels, certifications, awards: No added MSG
Manufacturing or processing places: Vietnam
Countries where sold: France
Matching with your preferences
Health
Ingredients
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44 ingredients
: Nouilles udon (65g) : Farine de blé 49%, huile de palme non hydrogéné (antioxydants : butylhydroxy-anisol, butylhydroxy-toluène), épaississant amidon hydroxypropylé ; amidon de pomme de terre, émulsifiant : carboxyméthyl-cellulose sodique ; correcteurs d'acidité : carbonates de potassium, triphosphates, carbonates de sodium. Assaisonnement saveur porc tonkotsu (11g): sucre, sel, légumes déshydratés 2,2% (carottes, poireaux), sauce soja en poudre (blé, graines de soja, sel, maltodextrine, antiagglomérant : dioxyde de silicium), huile en poudre (huile de palme non hydrogénée, lactose, proteines de lait), amidon de tapioca, épices (ail gingembre, poivre, piment), antioagglomérant: dioxyde de silicium ; arôme (graines de sésame), exhausteurs de goût : inosinate disodique, guanylate disodique ; poudre de graines de sésame, extrait de levure.Allergens: Gluten, Milk, Sesame seeds, SoybeansTraces: Fish
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E1440 - Hydroxypropyl starch
- Additive: E451 - Triphosphates
- Additive: E466 - Sodium carboxy methyl cellulose
- Additive: E551 - Silicon dioxide
- Additive: E627 - Disodium guanylate
- Additive: E631 - Disodium inosinate
- Ingredient: Emulsifier
- Ingredient: Flavour enhancer
- Ingredient: Flavouring
- Ingredient: Lactose
- Ingredient: Maltodextrin
- Ingredient: Milk proteins
- Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E451 - Triphosphates
Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.Source: Wikipedia
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E466 - Sodium carboxy methyl cellulose
Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.Source: Wikipedia
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E500 - Sodium carbonates
Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.
Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.
Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.
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E501 - Potassium carbonates
Potassium carbonate: Potassium carbonate -K2CO3- is a white salt, which is soluble in water -insoluble in ethanol- and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.Source: Wikipedia
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E551 - Silicon dioxide
Silicon dioxide: Silicon dioxide, also known as silica, silicic acid or silicic acid anydride is an oxide of silicon with the chemical formula SiO2, most commonly found in nature as quartz and in various living organisms. In many parts of the world, silica is the major constituent of sand. Silica is one of the most complex and most abundant families of materials, existing as a compound of several minerals and as synthetic product. Notable examples include fused quartz, fumed silica, silica gel, and aerogels. It is used in structural materials, microelectronics -as an electrical insulator-, and as components in the food and pharmaceutical industries. Inhaling finely divided crystalline silica is toxic and can lead to severe inflammation of the lung tissue, silicosis, bronchitis, lung cancer, and systemic autoimmune diseases, such as lupus and rheumatoid arthritis. Uptake of amorphous silicon dioxide, in high doses, leads to non-permanent short-term inflammation, where all effects heal.Source: Wikipedia
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E627 - Disodium guanylate
Disodium guanylate: Disodium guanylate, also known as sodium 5'-guanylate and disodium 5'-guanylate, is a natural sodium salt of the flavor enhancing nucleotide guanosine monophosphate -GMP-. Disodium guanylate is a food additive with the E number E627. It is commonly used in conjunction with glutamic acid. As it is a fairly expensive additive, it is not used independently of glutamic acid; if disodium guanylate is present in a list of ingredients but MSG does not appear to be, it is likely that glutamic acid is provided as part of another ingredient such as a processed soy protein complex. It is often added to foods in conjunction with disodium inosinate; the combination is known as disodium 5'-ribonucleotides. Disodium guanylate is produced from dried seaweed and is often added to instant noodles, potato chips and other snacks, savory rice, tinned vegetables, cured meats, and packaged soup.Source: Wikipedia
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E631 - Disodium inosinate
Disodium inosinate: Disodium inosinate -E631- is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P. It is used as a food additive and often found in instant noodles, potato chips, and a variety of other snacks. Although it can be obtained from bacterial fermentation of sugars, it is often commercially prepared from animal sources.Source: Wikipedia
Ingredients analysis
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Palm oil
Ingredients that contain palm oil: Non-hydrogenated palm oil
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Non-vegan
Non-vegan ingredients: Lactose, Milk proteinsSome ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: fr:huile-de-palme-non-hydrogene, fr:butylhydroxy-anisol, fr:butylhydroxy-toluene, fr:assaisonnement-saveur-porc-tonkotsu, fr:ail-gingembre, fr:antioagglomerantSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Nouilles udon (Farine de blé 49%), huile de palme non hydrogéné (antioxydants (butylhydroxy-anisol), butylhydroxy-toluène), épaississant (amidon hydroxypropylé), amidon de pomme de terre, émulsifiant (carboxyméthyl-cellulose sodique), correcteurs d'acidité (carbonates de potassium), triphosphates, carbonates de sodium, Assaisonnement saveur porc tonkotsu, sel, légumes déshydratés 2.2% (carottes, poireaux), sauce soja (blé, graines de soja, sel, maltodextrine, antiagglomérant (dioxyde de silicium)), huile (huile de palme non hydrogénée, lactose, proteines de lait), amidon de tapioca, épices (ail gingembre, poivre, piment), antioagglomérant (dioxyde de silicium), arôme, exhausteurs de goût (inosinate disodique), guanylate disodique, graines de sésame, extrait de levure- Nouilles udon -> en:udon - vegan: maybe - vegetarian: maybe
- Farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent: 49
- huile de palme non hydrogéné -> fr:huile-de-palme-non-hydrogene
- antioxydants -> en:antioxidant
- butylhydroxy-anisol -> fr:butylhydroxy-anisol
- butylhydroxy-toluène -> fr:butylhydroxy-toluene
- antioxydants -> en:antioxidant
- épaississant -> en:thickener
- amidon hydroxypropylé -> en:e1440 - vegan: yes - vegetarian: yes
- amidon de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
- émulsifiant -> en:emulsifier
- carboxyméthyl-cellulose sodique -> en:e466 - vegan: yes - vegetarian: yes
- correcteurs d'acidité -> en:acidity-regulator
- carbonates de potassium -> en:e501 - vegan: yes - vegetarian: yes
- triphosphates -> en:e451 - vegan: yes - vegetarian: yes
- carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes
- Assaisonnement saveur porc tonkotsu -> fr:assaisonnement-saveur-porc-tonkotsu
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- légumes déshydratés -> fr:legume-deshydrate - vegan: yes - vegetarian: yes - percent: 2.2
- carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
- poireaux -> en:leek - vegan: yes - vegetarian: yes - ciqual_food_code: 20039
- sauce soja -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104
- blé -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- graines de soja -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes
- antiagglomérant -> en:anti-caking-agent
- dioxyde de silicium -> en:e551 - vegan: yes - vegetarian: yes
- huile -> en:oil - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
- huile de palme non hydrogénée -> en:non-hydrogenated-palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
- lactose -> en:lactose - vegan: no - vegetarian: yes
- proteines de lait -> en:milk-proteins - vegan: no - vegetarian: yes
- amidon de tapioca -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
- épices -> en:spice - vegan: yes - vegetarian: yes
- ail gingembre -> fr:ail-gingembre
- poivre -> en:pepper - vegan: yes - vegetarian: yes
- piment -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
- antioagglomérant -> fr:antioagglomerant
- dioxyde de silicium -> en:e551 - vegan: yes - vegetarian: yes
- arôme -> en:flavouring - vegan: maybe - vegetarian: maybe
- exhausteurs de goût -> en:flavour-enhancer
- inosinate disodique -> en:e631 - vegan: maybe - vegetarian: maybe
- guanylate disodique -> en:e627 - vegan: maybe - vegetarian: maybe
- graines de sésame -> en:sesame-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 15010
- extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (76g)Compared to: Instant noodles Energy 293 kj
(70 kcal)223 kj
(53 kcal)-77% Fat 2.7 g 2.05 g -76% Saturated fat 1.7 g 1.29 g -66% Carbohydrates 10 g 7.6 g -76% Sugars 1.6 g 1.22 g -37% Fiber 0.5 g 0.38 g -75% Proteins 1.2 g 0.912 g -82% Salt 0.56 g 0.426 g -79% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2.2 % 2.2 %
Environment
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Eco-Score C - Moderate environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 82/100)
Category: Asian noodles, flavoured, dehydrated
Category: Asian noodles, flavoured, dehydrated
- PEF environmental score: 0.26 (the lower the score, the lower the impact)
- including impact on climate change: 1.67 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Ingredients that threatens species
Malus: -10
Contains palm oil
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact Bag Plastic High
Eco-Score for this product
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Impact for this product: C (Score: 57/100)
Product: Nouilles Japonaises Udon saveur Porc Tonkotsu - Tanoshi - 76 g
Life cycle analysis score: 82
Sum of bonuses and maluses: -25
Final score: 57/100
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Carbon footprint
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Equal to driving 0.9 km in a petrol car
167 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Asian noodles, flavoured, dehydrated (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a medium impact
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Packaging parts
Bag (Plastic)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plastic
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Threatened species
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Contains palm oil
Drives deforestation and threatens species such as the orangutan
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Data sources
Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by ennoia11, openfoodfacts-contributors, roboto-app, sebleouf, yuka.LKETHdjQR9UaDvbj9KkX1mOlMNbAXfNVRSRQow, yuka.NeB4O86SQMF_G8L2zIMT0BmRN-G-Os5yRW4_og, yuka.Rm9jcE1xb2JsNmN5Z3N4bXBVLzMwZDUyMnJ5cGQxbWFBdVFWSWc9PQ, yuka.UzRZdEZxY2d1Nk0ycXZZNDJSbjU0WXhUMVlYMlV6T01Nc1F6SVE9PQ, yuka.WGFvZVNLTUI5K3NHb1BFNDNUL2I1OUV0L0p5VEJGeXNHN0lxSVE9PQ.