Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you !

Donate
close
arrow_upward

Bio Nutri Avoine citron graines de chia - Bjorg - 130 g

edit Edit the page

Bio Nutri Avoine citron graines de chia - Bjorg - 130 g

Barcode: 3229820797366 (EAN / EAN-13)

Common name: Biscuits à l'avoine, aux graines de chia et au citron

Quantity: 130 g

Packaging: fr:Carton et sachet plastique

Brands: Bjorg

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Dry biscuits, Oatmeal cookies

Labels, certifications, awards: Low or no sugar, Low sugar, Organic, EU Organic, Non-EU Agriculture, Reduced sugar, 30% less sugar, 50% less sugar, EU Agriculture, EU/non-EU Agriculture, FR-BIO-01, Green Dot, Made in France, No palm oil, Nutriscore, Nutriscore Grade A, AB Agriculture Biologique

Origin of ingredients: France

Manufacturing or processing places: France

Stores: Intermarché, carrefour.fr, E.leclerc

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    18 ingredients

    Flocons d'avoine 38,5%, farine de blé, sucre de canne non raffiné, huile de colza, graines de chia 5%, riz soufflé (farine de riz, sel), fibres d'acacia, poudres à lever : carbonates d'ammonium, carbonates de sodium ; jaune d'œuf en poudre, huile essentielle de citron 0,5%, sel marin, jus de citron concentré 0,3% (équivalent à 1,9% de jus de citron), antioxydant : extraits de romarin.
    Allergens: Eggs, Gluten, fr:avoine
    Traces: Milk, Nuts, Peanuts, Sesame seeds, Soybeans

Food processing

  • icon

    Processed foods

    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Salt
    • Ingredient: Sugar
    • Category: Sweet snacks

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E503 - Ammonium carbonates

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    fr: Flocons d'_avoine_ 38.5%, farine de _blé_, sucre de canne non raffiné, huile de colza, graines de chia 5%, riz soufflé (farine de riz, sel), fibres d'acacia, poudres à lever (carbonates d'ammonium), carbonates de sodium, jaune d'_œuf_ en poudre, huile essentielle de citron 0.5%, sel marin, jus de citron concentré 0.3% (), antioxydant (extraits de romarin)
    1. Flocons d'_avoine_ -> en:oat-flakes - vegan: yes - vegetarian: yes - percent_min: 38.5 - percent: 38.5 - percent_max: 38.5
    2. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 5 - percent_max: 38.5
    3. sucre de canne non raffiné -> en:unrefined-cane-sugar - vegan: yes - vegetarian: yes - percent_min: 5 - percent_max: 13
    4. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 5 - percent_max: 13
    5. graines de chia -> en:chia-seed - vegan: yes - vegetarian: yes - percent_min: 5 - percent: 5 - percent_max: 5
    6. riz soufflé -> en:puffed-rice - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 5
      1. farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - percent_min: 0.25 - percent_max: 5
      2. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.39
    7. fibres d'acacia -> en:acacia-fibre - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 5
    8. poudres à lever -> en:raising-agent - percent_min: 0.5 - percent_max: 5
      1. carbonates d'ammonium -> en:e503 - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 5
    9. carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 5
    10. jaune d'_œuf_ en poudre -> en:egg-yolk-powder - vegan: no - vegetarian: yes - percent_min: 0.5 - percent_max: 5
    11. huile essentielle de citron -> en:lemon-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0.5 - percent: 0.5 - percent_max: 0.5
    12. sel marin -> en:sea-salt - vegan: yes - vegetarian: yes - percent_min: 0.3 - percent_max: 0.39
    13. jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - percent_min: 0.3 - percent: 0.3 - percent_max: 0
    14. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 0
      1. extraits de romarin -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0

Nutrition

  • icon

    Very good nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 9

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 10

    • Proteins: 5 / 5 (value: 9.4, rounded value: 9.4)
    • Fiber: 5 / 5 (value: 8.5, rounded value: 8.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 9.8, rounded value: 9.8)

    Negative points: 9

    • Energy: 5 / 10 (value: 1874, rounded value: 1874)
    • Sugars: 2 / 10 (value: 13, rounded value: 13)
    • Saturated fat: 1 / 10 (value: 1.7, rounded value: 1.7)
    • Sodium: 1 / 10 (value: 156, rounded value: 156)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: -1 (9 - 10)

    Nutri-Score: A

  • icon

    Sugars in high quantity (13%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in moderate quantity (0.39%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (2 biscuits 21.7 g)     		Compared to: Oatmeal cookies
    Energy 1,874 kj
    (447 kcal)     		407 kj
    (97 kcal)     		-1%
    Fat 16 g 3.47 g -16%
    Saturated fat 1.7 g 0.369 g -75%
    Carbohydrates 62 g 13.5 g +3%
    Sugars 13 g 2.82 g -41%
    Fiber 8.5 g 1.84 g +55%
    Proteins 9.4 g 2.04 g +26%
    Salt 0.39 g 0.085 g -37%
    Iron 2.3 mg 0.499 mg -16%
    Magnesium 80.7 mg 17.5 mg -98%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 9.8 % 9.8 %
Serving size: 2 biscuits 21.7 g

Environment

Carbon footprint

Packaging

Transportation

Labels

Data sources

Product added on by kiliweb
Last edit of product page on by naruyoko.
Product page also edited by alexfauquette, desan, driveoff, ecoscore-impact-estimator, eloisemollard, flosa, inf, laberibe, lorsitog, monkey2celine, moon-rabbit, nice, openfoodfacts-contributors, packbot, quechoisir, roboto-app, s-44, teolemon, yuka.R29RdUc0TmZodUVoeHNVRDJVbkt4dDVRNnM2dVFIdXNOZW9WSVE9PQ, yuka.UXYwaVFKZ29oZjhUc2M4ZzRnL3EzTkFwM3JhalZtZUdHK2t4SUE9PQ, yuka.UzQ0NlNha0FvT3M2Z2ZBbTF4Yi8yc3hxK3B1WEF6L21LdHMrSUE9PQ, yuka.WEtJeUZLOHZ0UGN1ZzhNTytRallvdUJTNkppdFpYaW5GTXdKSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhZKQ8ramGrOOEHhwnOb5NmWPIPoS-5P5q_KLKg, yuka.sY2b0xO6T85zoF3NwEKvlk5BD_bzkyrDJ0Pipk215fmFdbz6R_Nr8KXwaqs, yuka.sY2b0xO6T85zoF3NwEKvlkFACt2P8jjeExPVx12G2vS-FoXPOu14vZrUbqo, yuka.sY2b0xO6T85zoF3NwEKvlndnWebkkjLPPQ3Sh1WB-Ie2FpfMWNZC-Y7TNKg, yurienu.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page