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Pate de paques au montlouis -

Pate de paques au montlouis -

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Barcode: 3233970390131 (EAN / EAN-13)

Labels, certifications, awards: Green Dot

Origin of the product and/or its ingredients: France

Traceability code: FR 37.276.031 CE - Villedômer (Indre-et-Loire, France)

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    13 ingredients


    French: Farce: viandes et gras de porc,foie de porc, OEUFS oignons,vin Montlouis 1.2%,sel, farine BLE (GLUTEN). proteine pois.epices et plantes aromatique.dextrose, aromes naturels. Feuilletage PUR BEURRE farine BLE (GLUTEN) BEURRE (LAIT), eau.sel.
    Allergens: Eggs, Gluten, Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Meat, Pork fat, Pork liver, Butter

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Meat, Pork fat, Pork liver

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Farce (viandes, gras de porc), foie de porc, OEUFS oignons, vin Montlouis 1.2%, sel, farine BLE, proteine pois.epices et plantes aromatique.dextrose, aromes naturels, Feuilletage PUR BEURRE farine BLE, BEURRE, eau.sel
    1. Farce -> en:filling - vegan: maybe - vegetarian: maybe - percent_min: 9.09090909090909 - percent_max: 96.4
      1. viandes -> en:meat - vegan: no - vegetarian: no - percent_min: 4.54545454545455 - percent_max: 96.4
      2. gras de porc -> en:pork-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16530 - percent_min: 0 - percent_max: 48.2
    2. foie de porc -> en:pork-liver - vegan: no - vegetarian: no - ciqual_food_code: 40119 - percent_min: 1.2 - percent_max: 48.8
    3. OEUFS oignons -> fr:oeufs-oignons - percent_min: 1.2 - percent_max: 32.9333333333333
    4. vin Montlouis -> fr:vin-montlouis - percent_min: 1.2 - percent: 1.2 - percent_max: 1.2
    5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.2
    6. farine BLE -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 1.2
    7. proteine pois.epices et plantes aromatique.dextrose -> fr:proteine-pois-epices-et-plantes-aromatique-dextrose - percent_min: 0 - percent_max: 1.2
    8. aromes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.2
    9. Feuilletage PUR BEURRE farine BLE -> fr:feuilletage-pur-beurre-farine-ble - percent_min: 0 - percent_max: 1.2
    10. BEURRE -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 1.2
    11. eau.sel -> fr:eau-sel - percent_min: 0 - percent_max: 1.2

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,368 kj
    (327 kcal)
    Fat 27 g
    Saturated fat 13 g
    Carbohydrates 17 g
    Sugars 17 g
    Fiber 1 g
    Proteins 12 g
    Salt 1.2 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Product added on by kiliweb
Last edit of product page on by annelotte.
Product page also edited by quentinbrd, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlmAeUt_j_zmZLRbWxX239Iu3I8K1b-B4-ZTXMag.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.