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Quiche Lorraine, Lardons et Jambon supérieur fumés - Marie - 400 g

Quiche Lorraine, Lardons et Jambon supérieur fumés - Marie - 400 g

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Barcode: 3240782040000 (EAN / EAN-13)

Common name: Quiche

Quantity: 400 g

Packaging: Plastic, Cardboard, Fresh

Brands: Marie

Categories: Meals, Pizzas pies and quiches, Salted pies, Pies, Quiches, Refrigerated foods, Lorraine quiche, Refrigerated meals

Labels, certifications, awards: Free range, French meat, No artificial flavors, 2016 Nutrition labelling experiment, Free range eggs, French pork, Green Dot, Made in France, Made with free range eggs, No colorings, Nutriscore, Nutriscore experiment, Nutriscore experiment Grade D, Nutriscore Grade D

Origin of ingredients: France

Producer: MARIE Viriat

Manufacturing or processing places: France, Viriat, Ain

Traceability code: FR 01.451.003 CE - Viriat (Ain, France)

Stores: Casino, Magasins U

Countries where sold: Belgium, France

Matching with your preferences

Health

Ingredients

  • icon

    39 ingredients


    : Garniture 65,5% (eau, oeufs 11,1%, lardons cuits fumés 6,3% (poitrine de porc, eau, sirop de glucose, sel, arômes naturels, bouillon de légumes, ferments), crème fraîche 6,2%, jambon supérieur fumé 5,3% (jambon de porc, eau, sel, sirop de glucose, arômes naturels, bouillon de légumes, ferments), emmental 4,2%, fromage blanc, amidon de maïs, lait écrémé en poudre, extraits d'épices, sel) Pâte feuilletée 34,5% (farine de blé 15%, eau, margarine végétale (huile de palme et de colza, eau, sel, émulsifiant : E 471, correcteur d'acidité : acide citrique), sel)
    Allergens: Eggs, Gluten, Milk
    Traces: Crustaceans, Fish, Molluscs, Mustard

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil
  • icon

    Non-vegan


    Non-vegan ingredients: Egg, Smoked cooked lardoons, Pork breast, Fresh cream, Ham, Emmental, Fromage blanc, Skimmed milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Smoked cooked lardoons, Pork breast, Ham

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Garniture 65.5% (eau, _oeufs_ 11.1%, lardons cuits fumés 6.3% (poitrine de porc, eau, sirop de glucose, sel, arômes naturels, bouillon de légumes, ferments), _crème fraîche_ 6.2%, jambon supérieur fumé 5.3% (jambon de porc, eau, sel, sirop de glucose, arômes naturels, bouillon de légumes, ferments), _emmental_ 4.2%, _fromage blanc_, amidon de maïs, lait écrémé en poudre, extraits d'épices, sel), Pâte feuilletée 34.5% (farine de blé 15%, eau, margarine végétale (huile de palme, huile de colza, eau, sel, émulsifiant (e471), correcteur d'acidité (acide citrique)), sel)
    1. Garniture -> en:filling - vegan: maybe - vegetarian: maybe - percent_min: 65.5 - percent: 65.5 - percent_max: 65.5
      1. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 18.5860373260438 - percent_max: 32.4
      2. _oeufs_ -> en:egg - vegan: no - vegetarian: yes - percent_min: 11.1 - percent: 11.1 - percent_max: 11.1
      3. lardons cuits fumés -> en:smoked-cooked-lardoons - vegan: no - vegetarian: no - percent_min: 6.3 - percent: 6.3 - percent_max: 6.3
        1. poitrine de porc -> en:pork-breast - vegan: no - vegetarian: no - percent_min: 0.9 - percent_max: 6.3
        2. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.15
        3. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.1
        4. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.78
        5. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.78
        6. bouillon de légumes -> en:vegetable-broth - percent_min: 0 - percent_max: 0.78
        7. ferments -> en:ferment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.78
      4. _crème fraîche_ -> en:fresh-cream - vegan: no - vegetarian: yes - percent_min: 6.2 - percent: 6.2 - percent_max: 6.2
      5. jambon supérieur fumé -> fr:jambon-superieur-fume - percent_min: 5.3 - percent: 5.3 - percent_max: 5.3
        1. jambon de porc -> en:ham - vegan: no - vegetarian: no - percent_min: 0.757142857142857 - percent_max: 5.3
        2. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.65
        3. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.78
        4. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.78
        5. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.78
        6. bouillon de légumes -> en:vegetable-broth - percent_min: 0 - percent_max: 0.78
        7. ferments -> en:ferment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.78
      6. _emmental_ -> en:emmental - vegan: no - vegetarian: maybe - percent_min: 4.2 - percent: 4.2 - percent_max: 4.2
      7. _fromage blanc_ -> en:fromage-blanc - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 4.05232711232604
      8. amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.4450109003513
      9. lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2.9528664860154
      10. extraits d'épices -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.58375817526348
      11. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.78
    2. Pâte feuilletée -> fr:pate-feuilletee - percent_min: 34.5 - percent: 34.5 - percent_max: 34.5
      1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 15 - percent: 15 - percent_max: 15
      2. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 7.22 - percent_max: 15
      3. margarine végétale -> en:vegetable-margarine - vegan: yes - vegetarian: yes - percent_min: 3.72 - percent_max: 11.5
        1. huile de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0.62 - percent_max: 11.5
        2. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 5.75
        3. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.83333333333333
        4. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.78
        5. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 0.78
          1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.78
        6. correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 0.78
          1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.78
      4. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.78

    • en:meat -> en:meat

    • en:pork -> en:pork

Nutrition

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    Poor nutritional quality


    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 5 / 5 (value: 8.1, rounded value: 8.1)
    • Fiber: 0 / 5 (value: 0.8, rounded value: 0.8)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 12

    • Energy: 2 / 10 (value: 965, rounded value: 965)
    • Sugars: 0 / 10 (value: 1.6, rounded value: 1.6)
    • Saturated fat: 7 / 10 (value: 7.1, rounded value: 7.1)
    • Sodium: 3 / 10 (value: 312, rounded value: 312)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (12 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (Une demie tarte 200 g)
    Compared to: Lorraine quiche
    Energy 965 kj
    (231 kcal)
    1,930 kj
    (461 kcal)
    -12%
    Fat 13 g 26 g -21%
    Saturated fat 7.1 g 14.2 g -16%
    Carbohydrates 20 g 40 g +9%
    Sugars 1.6 g 3.2 g -26%
    Fiber 0.8 g 1.6 g -13%
    Proteins 8.1 g 16.2 g -15%
    Salt 0.78 g 1.56 g -24%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 0 % 0 %
    Fruits‚ vegetables and nuts - dried 0 % 0 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.359 % 1.359 %
Serving size: Une demie tarte 200 g

Environment

Carbon footprint

Packaging

Transportation

Threatened species

Data sources

Product added on by malikele
Last edit of product page on by packbot.
Product page also edited by beniben, date-limite-app, dimitri, elie-favrichon, envol-vert, jpm33, kiliweb, ldc, magasins-u, manu1400, openfoodfacts-contributors, quechoisir, roboto-app, salomeschuh, tacinte, tacite, tacite-mass-editor, yuka.SEtzTVFLOERwYWc2aS9JNDd6cjZwWU5WK2NXMFJGK3JkdEFBSVE9PQ, yuka.SGE1WUxQa3V0T1kybjlvQTlUblcyOVJMKzhTaVZtQ2VjOU02SUE9PQ, yuka.WjRFdk9acFFnZHRYd2ZGZ3BnK0swUFpVK3FLQ1EyUHZCKzlMSUE9PQ, yukafix.
Last check of product page on by beniben.

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