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Quiche Lorraine, Lardons et Jambon supérieur fumés - Marie - 400 g

Quiche Lorraine, Lardons et Jambon supérieur fumés - Marie - 400 g

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Barcode: 3240782040000 (EAN / EAN-13)

Common name: Quiche

Quantity: 400 g

Packaging: Plastic, Cardboard, Fresh

Brands: Marie

Categories: Meals, Pizzas pies and quiches, Salted pies, Pies, Refrigerated foods, Quiches, Refrigerated meals, Lorraine quiche

Labels, certifications, awards: Free range, French meat, No artificial flavors, 2016 Nutrition labelling experiment, Free range eggs, French pork, Green Dot, Made in France, Made with free range eggs, No colorings, Nutriscore, Nutriscore experiment, Nutriscore experiment Grade D, Nutriscore Grade D

Origin of ingredients: France

Producer: MARIE Viriat

Manufacturing or processing places: France, Viriat, Ain

EMB code: FR 01.451.003 CE - Viriat (Ain, France)

Stores: Casino, Magasins U

Countries where sold: Belgium, France

Matching with your preferences

Health

Ingredients

  • icon

    39 ingredients


    French: Garniture 65,5% (eau, oeufs 11,1%, lardons cuits fumés 6,3% (poitrine de porc, eau, sirop de glucose, sel, arômes naturels, bouillon de légumes, ferments), crème fraîche 6,2%, jambon supérieur fumé 5,3% (jambon de porc, eau, sel, sirop de glucose, arômes naturels, bouillon de légumes, ferments), emmental 4,2%, fromage blanc, amidon de maïs, lait écrémé en poudre, extraits d'épices, sel) Pâte feuilletée 34,5% (farine de blé 15%, eau, margarine végétale (huile de palme et de colza, eau, sel, émulsifiant : E 471, correcteur d'acidité : acide citrique), sel)
    Allergens: Eggs, Gluten, Milk
    Traces: Crustaceans, Fish, Molluscs, Mustard

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia
  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil
  • icon

    Non-vegan


    Non-vegan ingredients: Egg, Smoked cooked lardoons, Pork breast, Fresh cream, Ham, Emmental, Fromage blanc, Skimmed milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Smoked cooked lardoons, Pork breast, Ham

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Garniture 65.5% (eau, _oeufs_ 11.1%, lardons cuits fumés 6.3% (poitrine de porc, eau, sirop de glucose, sel, arômes naturels, bouillon de légumes, ferments), _crème fraîche_ 6.2%, jambon supérieur fumé 5.3% (jambon de porc, eau, sel, sirop de glucose, arômes naturels, bouillon de légumes, ferments), _emmental_ 4.2%, _fromage blanc_, amidon de maïs, lait écrémé en poudre, extraits d'épices, sel), Pâte feuilletée 34.5% (farine de blé 15%, eau, margarine végétale (huile de palme, huile de colza, eau, sel, émulsifiant (e471), correcteur d'acidité (acide citrique)), sel)
    1. Garniture -> en:filling - vegan: ignore - vegetarian: ignore - percent_min: 65.5 - percent: 65.5 - percent_max: 65.5
      1. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 15.1485890597374 - percent_max: 32.4
      2. _oeufs_ -> en:egg - vegan: no - vegetarian: yes - percent_min: 11.1 - percent: 11.1 - percent_max: 11.1
      3. lardons cuits fumés -> en:smoked-cooked-lardoons - vegan: no - vegetarian: no - percent_min: 6.3 - percent: 6.3 - percent_max: 6.3
        1. poitrine de porc -> en:pork-breast - vegan: no - vegetarian: no - percent_min: 0.9 - percent_max: 6.3
        2. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.15
        3. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.1
        4. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.575
        5. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.26
        6. bouillon de légumes -> en:vegetable-broth - percent_min: 0 - percent_max: 1.05
        7. ferments -> en:ferment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.9
      4. _crème fraîche_ -> en:fresh-cream - vegan: no - vegetarian: yes - percent_min: 6.2 - percent: 6.2 - percent_max: 6.2
      5. jambon supérieur fumé -> fr:jambon-superieur-fume - percent_min: 5.3 - percent: 5.3 - percent_max: 5.3
        1. jambon de porc -> en:ham - vegan: no - vegetarian: no - percent_min: 0.757142857142857 - percent_max: 5.3
        2. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.65
        3. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.76666666666667
        4. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.325
        5. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.06
        6. bouillon de légumes -> en:vegetable-broth - percent_min: 0 - percent_max: 0.883333333333333
        7. ferments -> en:ferment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.757142857142857
      6. _emmental_ -> en:emmental - vegan: no - vegetarian: maybe - percent_min: 4.2 - percent: 4.2 - percent_max: 4.2
      7. _fromage blanc_ -> en:fromage-blanc - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 4.2
      8. amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.01592953902981
      9. lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 3.41592953902981
      10. extraits d'épices -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.98893834665108
      11. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.63061351555192
    2. Pâte feuilletée -> fr:pate-feuilletee - percent_min: 34.5 - percent: 34.5 - percent_max: 34.5
      1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 15 - percent: 15 - percent_max: 15
      2. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 6.5 - percent_max: 15
      3. margarine végétale -> en:vegetable-margarine - vegan: yes - vegetarian: yes - percent_min: 2.25 - percent_max: 11.5
        1. huile de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0.375 - percent_max: 11.5
        2. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 5.75
        3. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.83333333333333
        4. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.875
        5. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 2.3
          1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 2.3
        6. correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 1.91666666666667
          1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.91666666666667
      4. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.5

    • en:meat -> en:meat

    • en:pork -> en:pork

Nutrition

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    Poor nutritional quality


    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 5 / 5 (value: 8.1, rounded value: 8.1)
    • Fiber: 0 / 5 (value: 0.8, rounded value: 0.8)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 12

    • Energy: 2 / 10 (value: 965, rounded value: 965)
    • Sugars: 0 / 10 (value: 1.6, rounded value: 1.6)
    • Saturated fat: 7 / 10 (value: 7.1, rounded value: 7.1)
    • Sodium: 3 / 10 (value: 312, rounded value: 312)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Score nutritionnel: 12 (12 - 0)

    Nutri-Score: D

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    Sugars in low quantity (1.6%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in moderate quantity (0.78%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (Une demie tarte 200 g)
    Compared to: Lorraine quiche
    Energy 965 kj
    (231 kcal)
    1,930 kj
    (461 kcal)
    -12%
    Fat 13 g 26 g -21%
    Saturated fat 7.1 g 14.2 g -16%
    Carbohydrates 20 g 40 g +8%
    Sugars 1.6 g 3.2 g -27%
    Fiber 0.8 g 1.6 g -16%
    Proteins 8.1 g 16.2 g -15%
    Salt 0.78 g 1.56 g -24%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 0 % 0 %
    Fruits‚ vegetables and nuts - dried 0 % 0 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: Une demie tarte 200 g

Environment

Carbon footprint

Packaging

Transportation

Threatened species

Data sources

Product added on by malikele
Last edit of product page on by packbot.
Product page also edited by beniben, date-limite-app, dimitri, elie-favrichon, envol-vert, jpm33, kiliweb, ldc, magasins-u, manu1400, openfoodfacts-contributors, quechoisir, roboto-app, salomeschuh, tacinte, tacite, tacite-mass-editor, yuka.SEtzTVFLOERwYWc2aS9JNDd6cjZwWU5WK2NXMFJGK3JkdEFBSVE9PQ, yuka.SGE1WUxQa3V0T1kybjlvQTlUblcyOVJMKzhTaVZtQ2VjOU02SUE9PQ, yuka.WjRFdk9acFFnZHRYd2ZGZ3BnK0swUFpVK3FLQ1EyUHZCKzlMSUE9PQ, yukafix.
Last check of product page on by beniben.

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