Ravioli boeuf - Lustucru - 300 g

Barcode: 3240930116120 (EAN / EAN-13)

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Some of the data for this product has been provided directly by the manufacturer PANZANI SA.

Product characteristics


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Farce 50% (Viande de bœuf 15%, chapelure (farine de BLE, eau, sel, levure), pommes de terre déshydratées-épice : curcuma, carottes 3.5%, eau, tomate pulpe, oignons 2.5%, huile de colza, LACTOSERUM (LAIT), basilic, sel, oignon déshydraté 0.8%, arômes naturels, ail, thym, poivre), Pâte 50% (semoule de BLE dur, eau, OEUFS frais 3.8%).

If this product has an ingredients list in English, please add it. Edit the page

Substances or products causing allergies or intolerances: Eggs, Gluten, Milk

Traces: Mustard, Nuts

Ingredients analysis:
Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade


⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was manually estimated from the list of ingredients: 11%

Nutrient levels for 100 g

7.4 g Fat in moderate quantity
2.4 g Saturated fat in moderate quantity
4.3 g Sugars in low quantity
1.1 g Salt in moderate quantity

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Energy (kJ) 1,125 kj
Energy (kcal) 267 kcal
Energy 1,125 kj
(267 kcal)
Fat 7.4 g
Saturated fat 2.4 g
Carbohydrates 39 g
Sugars 4.3 g
Fiber 2.3 g
Proteins 10 g
Salt 1.1 g
Sodium 0.44 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 11 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 10.1 %
Nutrition score - France 2
Nutri-Score B


Recycling instructions and/or packaging information:

Packaging parts:
Number Shape Material Recycling
Tray Plastic

Other information

Preparation: Plongez vos Ravioli dans l'eau bouillante salée, baissez alors à feu moyen et faites cuire dans l'eau frémissante pendant 3 minutes, en remuant de temps en temps.

Conservation conditions: Conservation : à conserver au frais entre 0° et +4°C.

Customer service: Service consommateurs Lustucru Frais, CS 20062 69564 SAINT GENIS LAVAL CEDEX 09 70 818 655

Data sources

The manufacturer PANZANI SA uses Equadis to automatically transmit data and photos for its products.

Product added on by openfoodfacts-contributors
Last edit of product page on by chevalstar.
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