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Tortellini Pesto (+ 10 % Gratuit), LunchBox - Lustucru Sélection - 330 g (300 g + 30 g)

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Tortellini Pesto (+ 10 % Gratuit), LunchBox - Lustucru Sélection - 330 g (300 g + 30 g)

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Barcode: 3240931536873 (EAN / EAN-13)

Common name: Tortellini fromages agrémentés d'une sauce cuisinée au fromage et basilic

Quantity: 330 g (300 g + 30 g)

Packaging: Eating utensils, Box, Fork, Fresh, fr:Etui carton, fr:Film Plastique

Brands: Lustucru Sélection

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Meals, Fresh foods, Pasta dishes, Pastas, Stuffed pastas, Fresh meals, Fresh pasta, Microwave meals, Tortellini, fr:Tortellini fromages et sauce fromage/basilic

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    47 ingredients

    : Pâtes fraîches farcies cuites 63 % : pâtes farcies (pâtes 64 % (semoule de blé dur, eau, œuf frais) ; farce 36 % (fromages 59 % (emmental 26 %, fromage frais 26 %, ricotta), semoule de blé dur, eau, crème fraîche, riz cuit, flocons de pomme de terre arômes huiles de colza ou tournesol, sel, extrait d'épices)), eau, huile de colza ou tournesol, arôme, sel. Accompagnée d'une sauce cuisinée 37 % : eau, crème UHT, huile d'olive vierge extra 3 %, amidon transformé, basilic 2 %, fromage à pâte dure déshydraté 2 %, arômes, emmental, poudre de jaune d'œuf, sel, persil, ail 0.2 %, extrait d'épices, épaississant : xanthane, conservateurs : sorbate de potassium et acétate de sodium, colorant : extrait naturel d'épinards, émulsifiant : lécithine de soja.
    Allergens: Eggs, Gluten, Milk
    Traces: Crustaceans, Fish, Nuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E322 - Lecithins
    • Additive: E415 - Xanthan gum
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E262 - Sodium acetates

    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia

  • E262i - Sodium acetate

    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

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    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:flocons-de-pomme-de-terre-aromes-huiles-de-colza, fr:accompagnee-d-une-sauce-cuisinee

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Fresh egg, Cheese, Emmental, Soft white cheese, Ricotta, Fresh cream, UHT cream, Hard cheese, Emmental, Egg yolk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:flocons-de-pomme-de-terre-aromes-huiles-de-colza, fr:accompagnee-d-une-sauce-cuisinee

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Pâtes fraîches farcies cuites 63% (pâtes farcies, pâtes 64%, semoule de blé dur), eau, œuf frais, farce 36% (fromages 59% (emmental 26%, fromage frais 26%, ricotta), semoule de blé dur, eau, crème fraîche, riz cuit, flocons de pomme de terre arômes huiles de colza, huiles de tournesol, sel, extrait d'épices), eau, huile de colza, huile de tournesol, arôme, sel, Accompagnée d'une sauce cuisinée 37% (eau), crème UHT, huile d'olive vierge extra 3%, amidon transformé, basilic 2%, fromage à pâte dure 2%, arômes, emmental, poudre de jaune d'œuf, sel, persil, ail 0.2%, extrait d'épices, épaississant (xanthane), conservateurs (sorbate de potassium, acétate de sodium), colorant (épinards), émulsifiant (lécithine de soja)
    1. Pâtes fraîches farcies cuites -> fr:pates-fraiches-farcies-cuites - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 9810 - percent: 63
      1. pâtes farcies -> en:stuffed-pasta - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 9810
      2. pâtes -> en:pasta - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 9810 - percent: 64
      3. semoule de blé dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    3. œuf frais -> en:fresh-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    4. farce -> en:filling - vegan: maybe - vegetarian: maybe - percent: 36
      1. fromages -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 59
        1. emmental -> en:emmental - vegan: no - vegetarian: maybe - ciqual_food_code: 12115 - percent: 26
        2. fromage frais -> en:soft-white-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 26
        3. ricotta -> en:ricotta - vegan: no - vegetarian: maybe - ciqual_food_code: 19585
      2. semoule de blé dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610
      3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      4. crème fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
      5. riz cuit -> en:cooked-rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100
      6. flocons de pomme de terre arômes huiles de colza -> fr:flocons-de-pomme-de-terre-aromes-huiles-de-colza
      7. huiles de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
      8. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      9. extrait d'épices -> en:spice-extract - vegan: yes - vegetarian: yes
    5. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    6. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    7. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    8. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe
    9. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    10. Accompagnée d'une sauce cuisinée -> fr:accompagnee-d-une-sauce-cuisinee - percent: 37
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    11. crème UHT -> en:uht-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
    12. huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent: 3
    13. amidon transformé -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    14. basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent: 2
    15. fromage à pâte dure -> en:hard-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 2
    16. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
    17. emmental -> en:emmental - vegan: no - vegetarian: maybe - ciqual_food_code: 12115
    18. poudre de jaune d'œuf -> en:egg-yolk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 22003
    19. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    20. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014
    21. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent: 0.2
    22. extrait d'épices -> en:spice-extract - vegan: yes - vegetarian: yes
    23. épaississant -> en:thickener
      1. xanthane -> en:e415 - vegan: yes - vegetarian: yes
    24. conservateurs -> en:preservative
      1. sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes
      2. acétate de sodium -> en:e262i - vegan: yes - vegetarian: yes
    25. colorant -> en:colour
      1. épinards -> en:spinach - vegan: yes - vegetarian: yes - ciqual_food_code: 20059
    26. émulsifiant -> en:emulsifier
      1. lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (330 g)     		Compared to: Tortellini
    Energy 666 kj
    (159 kcal)     		2,200 kj
    (526 kcal)     		-40%
    Fat 7.3 g 24.1 g +6%
    Saturated fat ? ?
    Carbohydrates 18 g 59.4 g -54%
    Sugars ? ?
    Fiber ? ?
    Proteins 5.6 g 18.5 g -46%
    Salt ? ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3.2 % 3.2 %
Serving size: 330 g

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Data sources

Product added on by shaolan
Last edit of product page on by packbot.
Product page also edited by jacob80, pamputt, tacite, teolemon.

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