Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Saucisses de Toulouse aux lentilles vertes - La Belle Chaurienne - 420 g

Saucisses de Toulouse aux lentilles vertes - La Belle Chaurienne - 420 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 3245362241297 (EAN / EAN-13)

Quantity: 420 g

Packaging: Can, Food can

Brands: La Belle Chaurienne

Categories: Meats and their products, Meals, Meals with meat, Lentil dishes, Sausages with lentils, fr:Saucisses de Toulouse aux lentilles

Labels, certifications, awards: Label Rouge

Manufacturing or processing places: F - 11493 CASTELNAUDARY (France)

Traceability code: FR 11.076.006 CE - Castelnaudary (Aude, France)

Stores: Intermarché

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    14 ingredients


    : sauce cuisinée : eau, graisse de canard, concentré de tomate, sel, ail, poivre Saucisses de Toulouse Label Rouge grillées 26 %: viande et gras de porc, eau, boyau naturel de porc, sel, poivre Lentilles vertes du Berry Label Rouge 19%,Carottes, Oignons grelots.
    Traces: Gluten

Food processing

  • icon

    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Category: Meals
    • Ingredient: Salt
    • Ingredient: Sauce

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

  • icon

    Non-vegan


    Non-vegan ingredients: Duck fat, fr:Viande et gras de porc, fr:Boyau naturel de porc

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Duck fat, fr:Viande et gras de porc, fr:Boyau naturel de porc

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : sauce cuisinée (eau), graisse de canard, concentré de tomate, sel, ail, poivre Saucisses de Toulouse grillées 26% (viande et gras de porc), eau, boyau naturel de porc, sel, poivre Lentilles vertes du Berry 19%, Carottes, Oignons grelots
    1. sauce cuisinée -> en:prepared-sauce - vegan: maybe - vegetarian: maybe
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    2. graisse de canard -> en:duck-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16550
    3. concentré de tomate -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068
    4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    5. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    6. poivre Saucisses de Toulouse grillées -> fr:poivre-saucisses-de-toulouse-grillees - labels: fr:label-rouge - percent: 26
      1. viande et gras de porc -> fr:viande-et-gras-de-porc - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205
    7. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    8. boyau naturel de porc -> fr:boyau-naturel-de-porc - vegan: no - vegetarian: no
    9. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    10. poivre Lentilles vertes du Berry -> fr:poivre-lentilles-vertes-du-berry - labels: fr:label-rouge - percent: 19
    11. Carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
    12. Oignons grelots -> en:pearl-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

Nutrition

  • icon

    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 15

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 9.5, rounded value: 9.5)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 15.625, rounded value: 15.6)

    Negative points: 9

    • Energy: 2 / 10 (value: 782, rounded value: 782)
    • Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)
    • Saturated fat: 3 / 10 (value: 3.2999999523163, rounded value: 3.3)
    • Sodium: 4 / 10 (value: 372, rounded value: 372)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (9 - 5)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (420g)
    Compared to: fr:Saucisses de Toulouse aux lentilles
    Energy 782 kj
    (187 kcal)
    3,280 kj
    (785 kcal)
    +21%
    Fat 9.2 g 38.6 g +3%
    Saturated fat 3.3 g 13.9 g -4%
    Carbohydrates 9.9 g 41.6 g +23%
    Sugars 0.5 g 2.1 g -6%
    Fiber 0 g 0 g -100%
    Proteins 9.5 g 39.9 g +8%
    Salt 0.93 g 3.91 g +2%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 15.625 % 15.625 %
Serving size: 420g

Environment

Carbon footprint

Packaging

Transportation

Report a problem

Data sources

Product added on by kiliweb
Last edit of product page on by acb1272.
Product page also edited by date-limite-app, jpp2956, openfoodfacts-contributors, packbot, philanne, super-pj, teolemon, yuka.D7AfLtSME-V-F_bt16klhRSnONjhWPtjKmYvow, yuka.DIBBMYCnEdV8IsP1_rk1hAWSMrnjEaBiNEwLoQ, yuka.EalvMebUAOgsPcbe1LgYwjK5HcXiOOBSGUE0og, yuka.I-9kG46kJuMxJ8Dc3ocX4T-9FuS7Oc9dJUEUog, yuka.VGF3bFM0MElwOTh2bjlwZ3JpTHd5SThxbm9MMFpEKzJGUEU0SUE9PQ, yuka.WTZBTEFwWmNoL2sxdGNJdzlCNkkrY3B6bG9Pall6SzVkN0lOSWc9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.