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P'tit déj Saveur - Smaak Apricot, almonds & chocolate chips* - Carrefour - 400 g

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P'tit déj Saveur - Smaak Apricot, almonds & chocolate chips* - Carrefour - 400 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3245411443566 (EAN / EAN-13)

Common name: Biscuits aux céréales, pépites de chocolat, abricot et amandes, aromatisés.

Quantity: 400 g

Packaging: Box, Cardboard, fr:8 Sachets de 4 biscuits, fr:Sachet plastique

Brands: Carrefour

Categories: Snacks, Breakfasts, Sweet snacks, Biscuits and cakes, Biscuits, Chocolate biscuits, fr:Biscuits aux céréales, fr:Biscuits petits-déjeuners

Labels, certifications, awards: Source of fibre, Green Dot, Made in France, fr:Farine de blé français, Triman, fr:Eco-Emballages, fr:Riche en céréales

Origin of the product and/or its ingredients: Ce biscuit est fabriqué en France à partir de blé français. Les flocons d'avoine, le son de blé et le seigle sont d'origine UE. Le chocolat est issu de fèves de cacao d'origine hors UE. Les abricots et les amandes proviennent de diverses origines.

Producer: Fabriqué en France par EMB 29020H pour Interdis

Manufacturing or processing places: Biscuits Panier (Filiale Groupe Poult) - ZI des Pays-Bas - 29510 Briec, Finistère, Bretagne, France

Traceability code: EMB 29020H - Briec (Finistère, France)

Stores: Carrefour market, Carrefour, carrefour.fr

Countries where sold: France, Italy, Poland, Romania, Spain

Matching with your preferences

Health

Ingredients

  • icon

    34 ingredients

    French: Céréales 51% (farine de blé 38%, flocons d'avoine 5%, son de blé 3,8%, farine de seigle 3,6%, farine de sarrasin, farine d'orge), sucre, graisse de palme raffinée, pépites de chocolat 8% [sucre, pâte de cacao, beurre de cacao, émulsifiant : lécithines (soja), arôme naturel de vanille], poudre de lait écrémé, miel, pépites d'abricots 2,5% (abricots, farine de riz, conservateur : anhydride sulfureux), amandes hachées 2%, huile de tournesol, poudres à lever : carbonates de sodium - carbonates d'ammonium - diphosphates, arômes, sel, émulsifiant : lécithines (colza) (dont blé), lactosérum en poudre. Peut contenir des traces d'œufs et d'autres fruits à coque.
    Allergens: Gluten, Milk, Nuts, Soybeans, Sulphur dioxide and sulphites, fr:avoine, fr:avoine
    Traces: Eggs, Nuts, Peanuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E450 - Diphosphates
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E220 - Sulphur dioxide

    Sulfur dioxide: Sulfur dioxide -also sulphur dioxide in British English- is the chemical compound with the formula SO2. It is a toxic gas with a burnt match smell. It is released naturally by volcanic activity and is produced as a by-product of the burning of fossil fuels contaminated with sulfur compounds.
    Source: Wikipedia

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E450 - Diphosphates

    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E503 - Ammonium carbonates

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm fat
  • icon

    Non-vegan

    Non-vegan ingredients: Skimmed milk powder, Honey, Whey powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:pepites-d-abricots

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Céréales 51% (farine de _blé_ 38%, flocons d'_avoine_ 5%, son de _blé_ 3.8%, farine de _seigle_ 3.6%, farine de sarrasin, farine d'_orge_), sucre, graisse de palme, pépites de chocolat 8% (sucre, pâte de cacao, beurre de cacao, émulsifiant (lécithines), arôme naturel de vanille), poudre de _lait_ écrémé, miel, pépites d'abricots 2.5% (abricots, farine de riz, conservateur), _amandes_ hachées 2%, huile de tournesol, poudres à lever (carbonates de sodium), carbonates d'ammonium, diphosphates, arômes, sel, émulsifiant (lécithines de colza (dont _blé_)), _lactosérum_ en poudre
    1. Céréales -> en:cereal - vegan: yes - vegetarian: yes - percent_min: 51 - percent: 51 - percent_max: 51
      1. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 38 - percent: 38 - percent_max: 38
      2. flocons d'_avoine_ -> en:oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311 - percent_min: 5 - percent: 5 - percent_max: 5
      3. son de _blé_ -> en:wheat-bran - vegan: yes - vegetarian: yes - ciqual_food_code: 9621 - percent_min: 3.8 - percent: 3.8 - percent_max: 3.8
      4. farine de _seigle_ -> en:rye-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9532 - percent_min: 3.6 - percent: 3.6 - percent_max: 3.6
      5. farine de sarrasin -> en:buckwheat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9540 - percent_min: 0.300000000000001 - percent_max: 0.600000000000001
      6. farine d'_orge_ -> en:barley-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550 - percent_min: 0 - percent_max: 0.299999999999997
    2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 8 - percent_max: 23.5
    3. graisse de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 8 - percent_max: 23.5
    4. pépites de chocolat -> en:chocolate-chunk - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31005 - percent_min: 8 - percent: 8 - percent_max: 8
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.6 - percent_max: 8
      2. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 4
      3. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 2.66666666666667
      4. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 2
        1. lécithines -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2
      5. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6
    5. poudre de _lait_ écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 2.5 - percent_max: 8
    6. miel -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008 - percent_min: 2.5 - percent_max: 7.625
    7. pépites d'abricots -> fr:pepites-d-abricots - percent_min: 2.5 - percent: 2.5 - percent_max: 2.5
      1. abricots -> en:apricot - vegan: yes - vegetarian: yes - ciqual_food_code: 13000 - percent_min: 0.833333333333333 - percent_max: 2.5
      2. farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 1.25
      3. conservateur -> en:preservative - percent_min: 0 - percent_max: 0.833333333333333
    8. _amandes_ hachées -> en:ground-almonds - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 2 - percent: 2 - percent_max: 2
    9. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 2
    10. poudres à lever -> en:raising-agent - percent_min: 0 - percent_max: 2
      1. carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    11. carbonates d'ammonium -> en:e503 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    12. diphosphates -> en:e450 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    13. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2
    14. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.78
    15. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 0.78
      1. lécithines de colza -> en:rapeseed-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.78
        1. dont _blé_ -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.78
    16. _lactosérum_ en poudre -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 0.78

    • en:wheat-flour -> en:wheat-flour

Nutrition

  • icon

    Poor nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 4 / 5 (value: 8, rounded value: 8)
    • Fiber: 5 / 5 (value: 5, rounded value: 5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 2.85416666666667, rounded value: 2.9)

    Negative points: 21

    • Energy: 5 / 10 (value: 1987, rounded value: 1987)
    • Sugars: 5 / 10 (value: 27, rounded value: 27)
    • Saturated fat: 8 / 10 (value: 9, rounded value: 9)
    • Sodium: 3 / 10 (value: 312, rounded value: 312)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (21 - 5)

    Nutri-Score:

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (4 biscuits (≈ 50 g) Ce produit contient 8 portions de ≈ 50 g.)     		Compared to: fr:biscuits-petits-dejeuners
    Energy 1,987 kj
    (474 kcal)     		994 kj
    (237 kcal)     		+3%
    Fat 20 g 10 g +16%
    Saturated fat 9 g 4.5 g +97%
    Carbohydrates 63 g 31.5 g -3%
    Sugars 27 g 13.5 g +8%
    Fiber 5 g 2.5 g -1%
    Proteins 8 g 4 g +5%
    Salt 0.78 g 0.39 g +20%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2.854 % 2.854 %
Serving size: 4 biscuits (≈ 50 g) Ce produit contient 8 portions de ≈ 50 g.

Environment

Carbon footprint

Packaging

Transportation

Threatened species

Other information

Conservation conditions: À conserver à l'abri de la chaleur et de l'humidité. Pour une dégustation optimale, à consommer de préférence avant fin : voir sur le dessus du paquet.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France.

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by org-carrefour.
Product page also edited by autorotate-bot, cg-rom, didierg, driveoff, ecoscore-impact-estimator, elttor, harlock59, jacob80, kiliweb, packbot, quechoisir, tacinte, teolemon, yuka.SGJvRlRvMGhxL29Mb3ZFUDlUSDhwZFZrOXJUMVFtK3NBZlZCSUE9PQ, yuka.VDRZRkxvRWlvLzRMeXNRZzdoUDF4T0puNkxhalhtR1ZGT3dJSVE9PQ, yuka.ZXBrcExxOG9uL05XaXNNMHdpTFp5OTF0MnFXTVpqMjNETHNmSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlldNCfvDmi7kOxvihlOx7PWhF4LLMeFx3ZOnKas.

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