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Émincés de saumon fumé à l'aneth et aux zestes de citron - Carrefour Sélection - 100 g

Émincés de saumon fumé à l'aneth et aux zestes de citron - Carrefour Sélection - 100 g

Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3245411891855 (EAN / EAN-13)

Common name: Emincés de saumon Atlantique, salé au sel sec, fumé au bois de hêtre, à l'aneth, aux zestes de citron et à l'huile essentielle de citron vert.

Quantity: 100 g

Packaging: Vacuum-packed, fr:Barquette plastique, fr:Film plastique, fr:Étui carton

Brands: Carrefour Sélection, Carrefour

Categories: Seafood, Fishes and their products, Fishes, Fatty fishes, Salmons, Smoked fishes, Smoked salmons, Smoked salmons from farming

Labels, certifications, awards: Made in France, Raised in Norway, Responsible aquaculture, Responsible aquaculture ASC, Triman, fr:ASC-C-00473

Origin of the product and/or its ingredients: Saumon élevé en Norvège.

Origin of ingredients: fr:Saumon origine Norvège ou Écosse ou Islande

Producer: Fabriqué en France par EMB 29340 pour Interdis.

Manufacturing or processing places: France

Traceability code: FR 29.232.500 CE - Quimper (Finistère, France), EMB 29340

Stores: Carrefour

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    10 ingredients


    French: Saumon Atlantique (Salmo salar) 93,1%, aneth 1,7%, sel 3%, zestes de citron 1,5%, huile de colza, huile essentielle de citron vert 0,03%. Saumon élevé en Norvège Ecosse (Royaume-Uni) ou Islande : voir dans la zone de marquage.
    Allergens: Fish

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Salt

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:saumon-eleve-en-norvege-ecosse, fr:islande, fr:voir-dans-la-zone-de-marquage

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Atlantic salmon, Atlantic salmon

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Atlantic salmon, Atlantic salmon

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: _Saumon_ Atlantique 93.1% (Salmo salar), aneth 1.7%, sel 3%, zestes de citron 1.5%, huile de colza, huile essentielle de citron vert 0.03%, Saumon élevé en Norvège Ecosse, Islande (voir dans la zone de marquage)
    1. _Saumon_ Atlantique -> en:atlantic-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036 - percent: 93.1
      1. Salmo salar -> en:atlantic-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036
    2. aneth -> en:dill - vegan: yes - vegetarian: yes - ciqual_food_code: 11093 - percent: 1.7
    3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent: 3
    4. zestes de citron -> en:lemon-zest - vegan: yes - vegetarian: yes - ciqual_food_code: 13125 - percent: 1.5
    5. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    6. huile essentielle de citron vert -> en:lime-oil - from_palm_oil: no - percent: 0.03
    7. Saumon élevé en Norvège Ecosse -> fr:saumon-eleve-en-norvege-ecosse
    8. Islande -> fr:islande
      1. voir dans la zone de marquage -> fr:voir-dans-la-zone-de-marquage

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 5 / 5 (value: 22, rounded value: 22)
    • Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 1.85, rounded value: 1.9)

    Negative points: 14

    • Energy: 2 / 10 (value: 922, rounded value: 922)
    • Sugars: 0 / 10 (value: 0, rounded value: 0)
    • Saturated fat: 2 / 10 (value: 2.1, rounded value: 2.1)
    • Sodium: 10 / 10 (value: 1200, rounded value: 1200)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (14 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (50g)
    Compared to: Smoked salmons from farming
    Energy 922 kj
    (221 kcal)
    461 kj
    (110 kcal)
    +16%
    Fat 15 g 7.5 g +34%
    Saturated fat 2.1 g 1.05 g -1%
    Carbohydrates 0 g 0 g -100%
    Sugars 0 g 0 g -100%
    Fiber 0.5 g 0.25 g +107%
    Proteins 22 g 11 g -
    Salt 3 g 1.5 g +4%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.85 % 1.85 %
    Carbon footprint from meat or fish 572 g 286 g
Serving size: 50g

Environment

Carbon footprint

Packaging

Transportation

Other information

Other information: 7/9 émincés 100g e Logo Gault et Millau Les émincés de saumon fumé Carrefour Sélection seront vos atouts pour réussir vos apéritifs entre amis ou vos mises en bouche de repas de fête grâce à leur belle présentation.

Preparation: Nous vous conseillons d'ouvrir la barquette 20 minutes environ avant de déguster vos émincés.

Conservation conditions: À conserver entre 0°C et +4°C. Après ouverture, conservez vos émincés au réfrigérateur soigneusement emballés et consommez-les dans les 48 heures. À consommer jusqu'au / N° de lot / Origine : voir ci-dessous.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France.

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Data sources

Product added on by andre
Last edit of product page on by org-carrefour.
Product page also edited by carrefour, ecoscore-impact-estimator, elttor, fgouget, foodvisor, k-25, kiliweb, manu1400, openfoodfacts-contributors, packbot, quechoisir, roboto-app, sebleouf, teolemon, yuka.V3ZnK0g0MExtUFVobGN3eTh4WDA0Zk5MMVo2dFIwYVFDYmRLSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.