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Chocolat au lait garni oeufs au praline - Esprit de Fête - 420 g (Moulage de chocolat au lait extra-fin : 340 g + bonbons de chocolat au lait fourrage au praliné 80 g)

Chocolat au lait garni oeufs au praline - Product - fr

Chocolat au lait garni oeufs au praline - Esprit de Fête - 420 g (Moulage de chocolat au lait extra-fin : 340 g + bonbons de chocolat au lait fourrage au praliné 80 g)

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3245413761576 (EAN / EAN-13)

Common name: Moulage de chocolat au lait extra fin garni de bonbons de chocolat au lait fourrage au praliné

Quantity: 420 g (Moulage de chocolat au lait extra-fin : 340 g + bonbons de chocolat au lait fourrage au praliné 80 g)

Brands: Esprit de Fête, Carrefour

Categories: Snacks, Sweet snacks, Cocoa and its products, Confectioneries, Festive foods, Chocolate candies, Bonbons, Chocolates, Easter food, Chocolate eggs, Easter eggs, Filled chocolate eggs

Labels, certifications, awards: Made in France, Triman

Origin of the product and/or its ingredients: Ces chocolats ont été fabriqués en France à partir d'ingrédients de diverses origines.

Producer: Fabriqué en France par EMB 67125 pour Interdis

Traceability code: EMB 67125 - Epfig (Bas-Rhin, France)

Stores: Carrefour

Countries where sold: France, Spain

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Health

Ingredients

25 ingredients

French: Moulage de chocolat au lait extra-fin : Sucre, beurre de cacao, lait entier en poudre, pâte de cacao, émulsifiant: lécithines (soja), arôme. Cacao : 31% minimum _Bonbon de chocolat au lait fourrage (50%) au praliné_: Sucre, praliné 26% ( noisettes, sucre), pâte de cacao, beurre de cacao, lait entier en poudre, lactose, beurre concentré, cacao en poudre, émulsifiant : lécithines (soja) , arômes, sel. Cacao : 30% minimum. Peut contenir des traces d'œufs, de gluten, d'arachides, de graines de sésame et d'autres fruits à coque

Allergens: Milk, Nuts, Soybeans, fr:moulage-de-chocolat-au-lait-extra-fin

Traces: Eggs, Gluten, Nuts, Peanuts, Sesame seeds

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Lactose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Butterfat

Non-vegan
Non-vegan ingredients: Whole milk powder, Whole milk powder, Lactose, Butterfat
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:moulage-de-chocolat-au-lait-extra-fin, fr:bonbon-de-chocolat-au-lait-fourrage, Praliné, Praliné
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: _Moulage de chocolat au lait extra-fin_, beurre de cacao, _lait_ entier en poudre, pâte de cacao, émulsifiant (lécithines de soja), arôme, Cacao (_Bonbon de chocolat au lait fourrage 31%, au praliné_), Sucre, praliné 26% (_noisettes_, sucre), pâte de cacao, beurre de cacao, _lait_ entier en poudre, _lactose_, _beurre_ concentré, cacao en poudre, émulsifiant (lécithines de soja), arômes, sel, Cacao 30%
_Moulage de chocolat au lait extra-fin_ -> fr:moulage-de-chocolat-au-lait-extra-fin

beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030

_lait_ entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021

pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030

émulsifiant -> en:emulsifier

lécithines de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200

arôme -> en:flavouring - vegan: maybe - vegetarian: maybe

Cacao -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100

_Bonbon de chocolat au lait fourrage -> fr:bonbon-de-chocolat-au-lait-fourrage - percent: 31

au praliné_ -> en:praline

Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

praliné -> en:praline - percent: 26

_noisettes_ -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030

beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030

_lait_ entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021

_lactose_ -> en:lactose - vegan: no - vegetarian: yes

_beurre_ concentré -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401

cacao en poudre -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100

émulsifiant -> en:emulsifier

lécithines de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200

arômes -> en:flavouring - vegan: maybe - vegetarian: maybe

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Cacao -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent: 30

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Proteins: 3 / 5 (value: 6, rounded value: 6)

Fiber: 2 / 5 (value: 2.2, rounded value: 2.2)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.1953125, rounded value: 0.2)

Negative points: 26

Energy: 6 / 10 (value: 2265, rounded value: 2265)

Sugars: 10 / 10 (value: 56, rounded value: 56)

Saturated fat: 10 / 10 (value: 19, rounded value: 19)

Sodium: 0 / 10 (value: 60, rounded value: 60)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (26 - 2)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (32%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (19%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (56%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.15%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Filled chocolate eggs
Energy	2,265 kj (543 kcal)	-2%
Fat	32 g	-6%
Saturated fat	19 g	+1%
Carbohydrates	57 g	+6%
Sugars	56 g	+10%
Fiber	2.2 g	-14%
Proteins	6 g	-2%
Salt	0.15 g	-12%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.195 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
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Other information

Conservation conditions: A conserver à l'abri de l'humidité, de la chaleur (entre +18°c et +20°C) et d'odeurs parasites.

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Data sources

Product added on January 27, 2019, 7:05:04 PM CET by carrefour
Last edit of product page on April 4, 2024, 7:58:28 PM CEST by roboto-app.
Product page also edited by ecoscore-impact-estimator, fixbot, kiliweb, mariacastiel, org-carrefour, teolemon, thaialagata.

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Chocolat au lait garni oeufs au praline - Esprit de Fête - 420 g (Moulage de chocolat au lait extra-fin : 340 g + bonbons de chocolat au lait fourrage au praliné 80 g)