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Plat minut' lasagnes à la bolognaise - Carrefour - 300 g
Plat minut' lasagnes à la bolognaise - Carrefour - 300 g
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Some of the data for this product has been provided directly by the manufacturer Carrefour.
Barcode: 3245414007413 (EAN / EAN-13)
Common name: recategorisation du product_id 803599 | excatego:263 | exns:C/10
Quantity: 300 g
Packaging: Frozen, fr:Film en plastique
Brands: Carrefour
Categories: Frozen foods, Meals, Pasta dishes, Prepared lasagne, Frozen ready-made meals, Bolognese lasagne, Frozen lasagne
Labels, certifications, awards: French meat, French beef
Origin of the product and/or its ingredients: Ce plat est cuisiné au Luxembourg à partir de viande de boeuf origine France.
Origin of ingredients: fr:Bœuf : origine France
Producer: Fabriqué au Luxembourg pour EMB 57 463 R pour Interdis.
EMB code: LU 12 EC
Stores: Carrefour
Countries where sold: France
Matching with your preferences
Health
Ingredients
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30 ingredients
French: Eau, viande de boeuf 12%, tomate pelée concassée au jus 12% (tomate 8,4%, jus de tomate 3,6%, correcteur d'acidité : acide citrique), semoule de blé dur, carotte 4,1%, huile de tournesol, emmental 3% (lait de vache, sel, ferments, coagulant, antiagglomérant : amidon de pomme de terre), oignon 2,8%, double concentré de tomate 2,5%, céleri, farine de blé, lactosérum en poudre, sel, amidon modifié de pomme de terre, basilic, ail, thym, romarin, macis. Peut contenir des traces de crustacés, poissons, soja, mollusques, graines de sésame, moutarde, oeuf. Ce produit contient 56% de sauce bolognaise et 18% de lasagnes.Allergens: Celery, Gluten, MilkTraces: Crustaceans, Eggs, Fish, Molluscs, Mustard, Sesame seeds, Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E14XX - Modified Starch
- Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E330 - Citric acid
Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.Source: Wikipedia
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: fr:ce-produit-contient-56-de-sauce-bolognaise-et-18-de-lasagnesSome ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Beef meat, Emmental, Cow's milk, Whey powderSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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Non-vegetarian
Non-vegetarian ingredients: Beef meatSome ingredients could not be recognized.
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
Eau, viande de boeuf 12%, tomate pelée concassée au jus 12% (tomate 8.4%, jus de tomate 3.6%, correcteur d'acidité (acide citrique)), semoule de _blé_ dur, carotte 4.1%, huile de tournesol, _emmental_ 3% (_lait_ de vache, sel, ferments, coagulant, antiagglomérant (amidon de pomme de terre)), oignon 2.8%, double concentré de tomate 2.5%, _céleri_, farine de _blé_, _lactosérum_ en poudre, sel, amidon modifié de pomme de terre, basilic, ail, thym, romarin, macis, Ce produit contient 56% de sauce bolognaise et 18% de lasagnes- Eau -> en:water - vegan: yes - vegetarian: yes
- viande de boeuf -> en:beef-meat - vegan: no - vegetarian: no - percent: 12
- tomate pelée concassée au jus -> fr:tomates-pelees-concassees-au-jus - vegan: yes - vegetarian: yes - percent: 12
- tomate -> en:tomato - vegan: yes - vegetarian: yes - percent: 8.4
- jus de tomate -> en:tomato-juice - vegan: yes - vegetarian: yes - percent: 3.6
- correcteur d'acidité -> en:acidity-regulator
- acide citrique -> en:e330 - vegan: yes - vegetarian: yes
- semoule de _blé_ dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes
- carotte -> en:carrot - vegan: yes - vegetarian: yes - percent: 4.1
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
- _emmental_ -> en:emmental - vegan: no - vegetarian: maybe - percent: 3
- _lait_ de vache -> en:cow-s-milk - vegan: no - vegetarian: yes
- sel -> en:salt - vegan: yes - vegetarian: yes
- ferments -> en:ferment - vegan: maybe - vegetarian: maybe
- coagulant -> en:coagulant
- antiagglomérant -> en:anti-caking-agent
- amidon de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes
- oignon -> en:onion - vegan: yes - vegetarian: yes - percent: 2.8
- double concentré de tomate -> en:double-concentrated-tomato - vegan: yes - vegetarian: yes - percent: 2.5
- _céleri_ -> en:celery - vegan: yes - vegetarian: yes
- farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes
- _lactosérum_ en poudre -> en:whey-powder - vegan: no - vegetarian: maybe
- sel -> en:salt - vegan: yes - vegetarian: yes
- amidon modifié de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes
- basilic -> en:basil - vegan: yes - vegetarian: yes
- ail -> en:garlic - vegan: yes - vegetarian: yes
- thym -> en:thyme - vegan: yes - vegetarian: yes
- romarin -> en:rosemary - vegan: yes - vegetarian: yes
- macis -> en:mace - vegan: yes - vegetarian: yes
- Ce produit contient 56% de sauce bolognaise et 18% de lasagnes -> fr:ce-produit-contient-56-de-sauce-bolognaise-et-18-de-lasagnes
en:meat -> en:meat
en:beef -> en:beef
Nutrition
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Good nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 21This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 4
- Proteins: 3 / 5 (value: 5.1, rounded value: 5.1)
- Fiber: 1 / 5 (value: 1.6, rounded value: 1.6)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 21.4, rounded value: 21.4)
Negative points: 6
- Energy: 1 / 10 (value: 555, rounded value: 555)
- Sugars: 0 / 10 (value: 1.7, rounded value: 1.7)
- Saturated fat: 2 / 10 (value: 2.3, rounded value: 2.3)
- Sodium: 3 / 10 (value: 360, rounded value: 360)
The points for proteins are counted because the negative points are less than 11.
Score nutritionnel: 2 (6 - 4)
Nutri-Score: B
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Fat in moderate quantity (6.8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (2.3%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (1.7%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.9%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (300 g)Compared to: Frozen lasagne Energy 555 kj
(133 kcal)1,660 kj
(399 kcal)+1% Fat 6.8 g 20.4 g +15% Saturated fat 2.3 g 6.9 g -4% Carbohydrates 12 g 36 g -8% Sugars 1.7 g 5.1 g -36% Fiber 1.6 g 4.8 g +9% Proteins 5.1 g 15.3 g -13% Salt 0.9 g 2.7 g +19% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 21.4 % 21.4 % Carbon footprint from meat or fish 429.6 g 1,290 g
Environment
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Eco-Score C - Moderate environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 49/100)
Category: Lasagna or cannelloni with meat (bolognese sauce)
Category: Lasagna or cannelloni with meat (bolognese sauce)
- PEF environmental score: 0.56 (the lower the score, the lower the impact)
- including impact on climate change: 5.14 kg CO2 eq/kg of product
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -4
Environmental policy: -4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Unknown High France Medium
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Packaging with a low impact
Malus: -1
Shape Material Recycling instruction Impact Film Plastic High
Eco-Score for this product
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Impact for this product: C (Score: 44/100)
Product: Plat minut' lasagnes à la bolognaise - Carrefour - 300 g
Life cycle analysis score: 49
Sum of bonuses and maluses: -5
Final score: 44/100
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Carbon footprint
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Equal to driving 2.7 km in a petrol car
514 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Lasagna or cannelloni with meat (bolognese sauce) (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Packaging
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Packaging with a low impact
Film (Plastic)
Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unknown High France Medium
Other information
Other information: Etoile surgelé + logo 1 personne + Picto Micro-ondes 6 min + 300g e +% ARJ Plat Minut' Carrefour, une gamme de plats individuels, prêts en quelques minutes dans leur barquette spéciale four à micro-ondes. La réponse idéale pour votre pause déjeuner ou votre dîner. Picto "prêt en 6 min" Boeuf origine FRANCE Parsemé d'emmental
Preparation: Sans décongélation préalable Au four à micro-ondes : Sortez la barquette de l'étui et retirez le film plastique. Faites réchauffer pendant 7 à 8 minutes pour une puissance de 750 watts, 5 à 6 minutes à 900 watts. Laissez reposer 1 minute avant de sortir le produit. Au four traditionnel : Préchauffer le four à 180°C (th 6). Sortez la barquette de l'étui et retirez le film plastique. Enfournez à mi-hauteur et laissez cuire pendant 30 minutes (25 minutes pour un four à chaleur tournante).
Conservation conditions: A consommer de préférence avant la date indiquée sur le côté de l'emballage. A conserver 24 heures au réfrigérateur, 3 jours dans le compartiment à glace du réfrigérateur, plusieurs mois à -18°C dans un congélateur ***. ATTENTION, NE PAS RECONGELER APRES DECONGELATION
Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France
Data sources
Product added on by openfoodfacts-contributors
Last edit of product page on by quechoisir.
Product page also edited by carrefour, keragui, kiliweb, org-carrefour, packbot, roboto-app, teolemon, yuka.YWE4NlBiMEtsdm8xcE1NWjFBN2w2NE4xbkx2ekJuT1BLTXRCSVE9PQ.