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20 Mini feuilletés saucisses - Sans marque - 350 g e

20 Mini feuilletés saucisses - Product - fr

20 Mini feuilletés saucisses - Sans marque - 350 g e

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Barcode: 3248481002633 (EAN / EAN-13)

Quantity: 350 g e

Packaging: Box, Cardboard, Frozen

Brands: Sans marque, Vitacuire

Categories: Snacks, Salty snacks, Appetizers, Frozen foods, fr:Feuilletés

Labels, certifications, awards: Green Dot, Made in France

Manufacturing or processing places: France

Traceability code: FR 69.282.001 CE - Meyzieu (Rhône, France)

Stores: Dia

Countries where sold: France

Matching with your preferences

Health

Ingredients

61 ingredients

: Pâte feuilletée (50,5%) : Farine de blé (gluten de blé), margarine non hydrogénée (huiles et graisses de palme et de colza, eau, sel, émulsifiant E471, acidifiant E330), eau, sel, lactose, protéines de lait, oeufs en poudre, poudre de crème - saupoudrage : graines de pavot. Garniture (49,5%) : Saucisse de Strasbourg (63%) (maigre de porc, eau, gras de porc, plasma, sel, sucre, extraits d’épices, colorant : E120, conservateur : E250, antioxydant : E316, fumée), eau, moutarde de Dijon (10,9%) (eau, graine de moutarde, vinaigre, sel, conservateur : E224 disulfite de potassium, correcteur d’acidité : E330), préparation pour sauce béchamel en poudre (lactosérum, amidon modifié de pomme de terre, lactose, lait écrémé en poudre, protéines de lait, crème en poudre, farine de blé, sel, poivre, muscade), amidon modifié de pomme de terre, emmental, œufs en poudre.

Allergens: Eggs, Gluten, Milk, Mustard, Sulphur dioxide and sulphites

Traces: Crustaceans, Fish, Molluscs, Nuts, Sesame seeds, fr:celerie

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E120 - Cochineal

Additive: E14XX - Modified Starch

Additive: E471 - Mono- and diglycerides of fatty acids

Ingredient: Colour

Ingredient: Emulsifier

Ingredient: Gluten

Ingredient: Lactose

Ingredient: Milk proteins

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E120 - Cochineal

Carminic acid: Carminic acid -C22H20O13- is a red glucosidal hydroxyanthrapurin that occurs naturally in some scale insects, such as the cochineal, Armenian cochineal, and Polish cochineal. The insects produce the acid as a deterrent to predators. An aluminum salt of carminic acid is the coloring agent in carmine. Synonyms are C.I. 75470 and C.I. Natural Red 4. The chemical structure of carminic acid consists of a core anthraquinone structure linked to a glucose sugar unit. Carminic acid was first synthesized in the laboratory by organic chemists in 1991.
Source: Wikipedia

E14XX - Modified Starch

E224 - Potassium metabisulphite

Potassium metabisulfite: Potassium metabisulfite, K2S2O5, also known as potassium pyrosulfite, is a white crystalline powder with a pungent sulfur odour. The main use for the chemical is as an antioxidant or chemical sterilant. It is a disulfite and is chemically very similar to sodium metabisulfite, with which it is sometimes used interchangeably. Potassium metabisulfite is generally preferred out of the two as it does not contribute sodium to the diet. Potassium metabisulfite has a monoclinic crystal structure which decomposes at 190 °C, yielding potassium sulfite and sulfur dioxide: K2S2O5-s- → K2SO3-s- + SO2-g-
Source: Wikipedia

E250 - Sodium nitrite

Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
Source: Wikipedia

E316 - Sodium erythorbate

Sodium erythorbate: Sodium erythorbate -C6H7NaO6- is a food additive used predominantly in meats, poultry, and soft drinks. Chemically, it is the sodium salt of erythorbic acid. When used in processed meat such as hot dogs and beef sticks, it increases the rate at which nitrite reduces to nitric oxide, thus facilitating a faster cure and retaining the pink coloring. As an antioxidant structurally related to vitamin C, it helps improve flavor stability and prevents the formation of carcinogenic nitrosamines. When used as a food additive, its E number is E316. The use of erythorbic acid and sodium erythorbate as a food preservative has increased greatly since the U.S. Food and Drug Administration banned the use of sulfites as preservatives in foods intended to be eaten fresh -such as ingredients for fresh salads- and as food processors have responded to the fact that some people are allergic to sulfites. It can also be found in bologna, and is occasionally used in beverages, baked goods, and potato salad.Sodium erythorbate is produced from sugars derived from different sources, such as beets, sugar cane, and corn. An urban myth claims that sodium erythorbate is made from ground earthworms; however, there is no truth to the myth. It is thought that the genesis of the legend comes from the similarity of the chemical name to the words earthworm and bait.Alternative applications include the development of additives that could be utilized as anti-oxidants in general. For instance, this substance has been implemented in the development of corrosion inhibitors for metals and it has been implemented in active packaging.Sodium erythorbate is soluble in water. The pH of the aqueous solution of the sodium salt is between 5 and 6. A 10% solution, made from commercial grade sodium erythorbate, may have a pH of 7.2 to 7.9. In its dry, crystalline state it is nonreactive. But, when in solution with water it readily reacts with atmospheric oxygen and other oxidizing agents, which makes it a valuable antioxidant.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm oil, Palm fat

Non-vegan
Non-vegan ingredients: Lactose, Milk proteins, Egg powder, Cream, fr:Saucisse de strasbourg, Lean pork, Pork fat, E120, Whey, Lactose, Skimmed milk powder, Milk proteins, Cream, Emmental, Egg powder
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Non-vegetarian
Non-vegetarian ingredients: fr:Saucisse de strasbourg, Lean pork, Pork fat, E120
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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: Pâte feuilletée 50.5% (Farine de _blé_ (_gluten_ de _blé_)), margarine (huiles de palme, graisses de palme, graisses de colza, eau, sel, émulsifiant (e471), acidifiant (e330)), eau, sel, _lactose_, protéines de _lait_, _oeufs_ en poudre, _crème_, saupoudrage (graines de pavot, Garniture 49.5%), Saucisse de Strasbourg 63% (maigre de porc, eau, gras de porc, plasma, sel, sucre, extraits d'épices, colorant (e120), conservateur (e250), antioxydant (e316), fumée), eau, _moutarde_ de Dijon 10.9% (eau, graine de _moutarde_, vinaigre, sel, conservateur (e224 _disulfite_ de potassium), correcteur d'acidité (e330)), préparation pour sauce béchamel en poudre (lactosérum, amidon modifié de pomme de terre, _lactose_, _lait_ écrémé en poudre, protéines de _lait_, _crème_, farine de _blé_, sel, poivre, muscade), amidon modifié de pomme de terre, _emmental_, _œufs_ en poudre
Pâte feuilletée -> fr:pate-feuilletee - percent: 50.5

Farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

_gluten_ de _blé_ -> en:wheat-gluten - vegan: yes - vegetarian: yes

margarine -> en:margarine

huiles de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129

graisses de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129

graisses de colza -> fr:graisses-de-colza

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

émulsifiant -> en:emulsifier

e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

acidifiant -> en:acid

e330 -> en:e330 - vegan: yes - vegetarian: yes

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

_lactose_ -> en:lactose - vegan: no - vegetarian: yes

protéines de _lait_ -> en:milk-proteins - vegan: no - vegetarian: yes

_oeufs_ en poudre -> en:egg-powder - vegan: no - vegetarian: yes - ciqual_food_code: 22000

_crème_ -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

saupoudrage -> fr:saupoudrage

graines de pavot -> en:poppyseed - vegan: yes - vegetarian: yes - ciqual_food_code: 11061

Garniture -> en:filling - vegan: maybe - vegetarian: maybe - percent: 49.5

Saucisse de Strasbourg -> fr:saucisse-de-strasbourg - vegan: no - vegetarian: no - percent: 63

maigre de porc -> en:lean-pork - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

gras de porc -> en:pork-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16530

plasma -> fr:plasma

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

extraits d'épices -> en:spice-extract - vegan: yes - vegetarian: yes

colorant -> en:colour

e120 -> en:e120 - vegan: no - vegetarian: no

conservateur -> en:preservative

e250 -> en:e250 - vegan: yes - vegetarian: yes

antioxydant -> en:antioxidant

e316 -> en:e316 - vegan: yes - vegetarian: yes

fumée -> en:smoke - vegan: yes - vegetarian: yes

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

_moutarde_ de Dijon -> en:dijon-mustard - ciqual_food_code: 11013 - percent: 10.9

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

graine de _moutarde_ -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013

vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

conservateur -> en:preservative

e224 _disulfite_ de potassium -> en:e224 - vegan: yes - vegetarian: yes

correcteur d'acidité -> en:acidity-regulator

e330 -> en:e330 - vegan: yes - vegetarian: yes

préparation pour sauce béchamel en poudre -> fr:preparation-pour-sauce-bechamel-en-poudre

lactosérum -> en:whey - vegan: no - vegetarian: maybe

amidon modifié de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

_lactose_ -> en:lactose - vegan: no - vegetarian: yes

_lait_ écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054

protéines de _lait_ -> en:milk-proteins - vegan: no - vegetarian: yes

_crème_ -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

poivre -> en:pepper - vegan: yes - vegetarian: yes

muscade -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048

amidon modifié de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

_emmental_ -> en:emmental - vegan: no - vegetarian: maybe - ciqual_food_code: 12115

_œufs_ en poudre -> en:egg-powder - vegan: no - vegetarian: yes - ciqual_food_code: 22000

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 5 / 5 (value: 9.1, rounded value: 9.1)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 17

Energy: 3 / 10 (value: 1284, rounded value: 1284)

Sugars: 0 / 10 (value: 0.8, rounded value: 0.8)

Saturated fat: 9 / 10 (value: 9.95, rounded value: 10)

Sodium: 5 / 10 (value: 532, rounded value: 532)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (17 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (19.4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (9.95%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.8%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.33%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: fr:feuilletes
Energy	1,284 kj (308 kcal)	-7%
Fat	19.4 g	-3%
Saturated fat	9.95 g	-8%
Carbohydrates	23.5 g	-19%
Sugars	0.8 g	-59%
Fiber	0 g
Proteins	9.1 g	+30%
Salt	1.33 g	+13%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a low impact

Packaging parts

Box (Cardboard)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard

Transportation

Manufacturing or processing place
MEYZIEU - France

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Data sources

Product added on April 6, 2015, 2:57:54 PM CEST by oc84
Last edit of product page on February 11, 2022, 8:39:21 AM CET by packbot.
Product page also edited by beniben, quechoisir, segundo.

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20 Mini feuilletés saucisses - Sans marque - 350 g e