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Tomates Farcies, Boulgour cuisiné aux petits légumes – WW – 300 g
Tomates Farcies, Boulgour cuisiné aux petits légumes – WW – 300 g
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Barcode:
3248830690214(EAN / EAN-13)
Barcode:
3248830690214(EAN / EAN-13)
Common name: Tomates farcies, boulgour cuisiné aux petits légumes
Quantity: 300 g
Packaging: Plastic, Cardboard, fresh, protective gas, fr:barquette-individuelle
Brands: WW
Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Meals, Rice dishes, Microwave meals, Bulgur dishes
Labels, certifications, awards: Low or no fat, Low fat, French meat, No preservatives, French pork, No added sugar, No colorings, Nutriscore, Nutriscore Grade A
Producer: MARIE BRIEC
Manufacturing or processing places: Bretagne, Briec, Finistère, France
Traceability code: FR 29.020.020 CE - Briec (Finistère, France)
Stores: Carrefour, Magasins U
Countries where sold: France
Matching with your preferences
Health
Nutrition
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Nutri-Score A
Very good nutritional quality
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Discover the new Nutri-Score!
The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
Main improvements:
- Better score for some fatty fish and oils rich in good fats
- Better score for whole products rich in fiber
- Worse score for products containing a lot of salt or sugar
- Worse score for red meat (compared to poultry)
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What is the Nutri-Score?
The Nutri-Score is a logo on the overall nutritional quality of products.
The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
Negative points: 3/55
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Energy
0/10 points (319kJ)
Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
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Sugar
0/15 points (2g)
A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
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Saturated fat
0/10 points (1g)
A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
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Salt
3/20 points (0.74g)
A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 3/17
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Proteins
1/7 points (4g)
Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.
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Fiber
0/5 points (1g)
Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
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Fruits, vegetables and legumes
2/5 points (70.2%)
Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
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Details of the calculation of the Nutri-Score
This product is not considered a beverage for the calculation of the Nutri-Score.
Points for proteins are counted because the negative points are less than 11.
Nutritional score: 0 (3 - 3)
Nutri-Score: A
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Nutrient levels
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Fat in low quantity (2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (2%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.74%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Bulgur dishes Energy 319 kJ
(75 kcal)685.37 kj (165 kcal) (-53%) Fat 2 g 5.824 g (-66%) Saturated fat 1 g 0.917 g (+9%) Carbohydrates 8 g 18.963 g (-58%) Sugars 2 g 2.883 g (-31%) Fiber 1 g 3.847 g (-74%) Proteins 4 g 5.552 g (-28%) Salt 0.74 g 0.779 g (-5%) Sodium 0.296 g 0.314 g (-6%) Fruits‚ vegetables‚ legumes ~ 70.212890625 % 27.603 % (+154%) -
Nutrition facts (Detailed data)
Nutrition facts As sold
for 100 g / 100 mlAs sold for 100 g (packaging) As sold for 100 g (estimate) Energy 319 kJ
(75 kcal)319 kJ
(75 kcal)? Fat 2 g 2 g ? Saturated fat 1 g 1 g ? Carbohydrates 8 g 8 g ? Sugars 2 g 2 g ? Fiber 1 g 1 g ? Proteins 4 g 4 g ? Salt 0.74 g 0.74 g ? Sodium 0.296 g 0.296 g ? Fruits‚ vegetables‚ legumes ~ 70.212890625 % ? ~ 70.212890625 %
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Ingredients
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34 ingredients
stuffed tomatoes 62.5% [tomatoes 43.75%, chicken meat from eu 4.6%, carrots, pork 4.2% (pork meat from france 3.3%, pork fat), onions, wheat breadcrumbs, grana padano 0.5% (contains milk, egg), garlic, salt, parsley, basil, white pepper], bulgur cooked with small vegetables 37.5% [yellow peppers 8.7%, water, cooked bulgur 7.2% (crushed durum wheat, water), zucchini 4.3%, carrots 3.7%, tomatoes 1.1% (crushed peeled tomatoes and tomato juice), grana padano 0.9% (contains milk, egg), shallots, garlic puree, corn starch, salt, basil, sugar, lemon juice concentrate, thyme, white pepper],Allergens: eggs, gluten, milkTraces: celery, crustaceans, fish, molluscs, mustard, soybeans-
Ingredient information
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stuffed tomatoes: 62.5%
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— tomato: 43.8%
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— chicken meat: 4.6%
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— carrot: 7.1% (estimate)
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— pork: 4.2%
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— onion: < 2% (estimate)
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— chapelure de blé: < 2% (estimate)
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— Grana Padano: 0.5%
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— garlic: < 2% (estimate)
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— salt: < 2% (estimate)
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— parsley: < 2% (estimate)
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— basil: < 2% (estimate)
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— white pepper: < 2% (estimate)
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boulgour-cuisine-aux-petits-legumes: 37.5%
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— yellow bell pepper: 8.7%
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— water: 14.4% (estimate)
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— bulgur: 7.2%
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—— blé dur concassé: 3.6% (estimate)
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—— water: 3.6% (estimate)
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— Courgette: 4.3%
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— carrot: 3.7%
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— tomato: 1.1%
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—— crushed peeled tomato: < 2% (estimate)
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—— tomato juice: < 2% (estimate)
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— Grana Padano: 0.9%
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— shallot: < 2% (estimate)
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— garlic puree: < 2% (estimate)
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— corn starch: < 2% (estimate)
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— salt: < 2% (estimate)
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— basil: < 2% (estimate)
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— sugar: < 2% (estimate)
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— concentrated lemon juice: < 2% (estimate)
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— thyme: < 2% (estimate)
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— white pepper: < 2% (estimate)
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Contains added sugars
Added sugars: sugar
Estimated quantity of added sugars in ingredients: 0%Search for products in the same category without added sugars: Bulgur dishesWhat you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Category: Meals
- Ingredient: salt
- Ingredient: starch
- Ingredient: sugar
- Ingredient: cheese
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra-processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: chicken meat, pork, Grana Padano, Grana Padano
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Non-vegetarian
Non-vegetarian ingredients: chicken meat, pork
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Tomates farcies 62.5% (Tomates 43.75%, viande de poulet 4.6%, carottes, porc 4.2%, oignons, chapelure de blé, grana padano 0.5% (), ail, sel, persil, basilic, poivre blanc), boulgour cuisiné aux petits légumes 37.5% (poivrons jaunes 8.7%, eau, boulgour 7.2% (blé dur concassé, eau), courgettes 4.3%, carottes 3.7%, tomates 1.1% (tomates pelées concassées, jus de tomates), grana padano 0.9% (), échalotes, purée d'ail, amidon de maïs, sel, basilic, sucre, jus de citron concentré, thym, poivre blanc)Ingredient Taxonomy ID vegan vegetarian palm_oil ciqual ciqual_proxy percent min max origin labels Tomates farcies en:stuffed-tomatoes 62.5 Tomates en:tomato yes yes 20047 43.8 viande de poulet en:chicken-meat no no 36005 4.6 carottes en:carrot yes yes 20009 7.1 porc en:pork no no 4.2 oignons en:onion yes yes 20034 1.4 chapelure de blé fr:chapelure-de-ble maybe maybe 7500 0.7 grana padano en:grana-padano no maybe 12123 0.5 ail en:garlic yes yes 11000 0.1 sel en:salt yes yes 11058 0.1 persil en:parsley yes yes 11014 0.0 basilic en:basil yes yes 11033 0.0 poivre blanc en:white-pepper yes yes 11019 0.0 boulgour cuisiné aux petits légumes fr:boulgour-cuisine-aux-petits-legumes 37.5 poivrons jaunes en:yellow-bell-pepper yes yes 20168 8.7 eau en:water yes yes 18066 14.4 boulgour en:bulgur yes yes 9690 7.2 blé dur concassé fr:ble-dur-concasse yes yes 9060 3.6 eau en:water yes yes 18066 3.6 courgettes en:courgette yes yes 20020 4.3 carottes en:carrot yes yes 20009 3.7 tomates en:tomato yes yes 20047 1.1 tomates pelées concassées en:crushed-peeled-tomato yes yes 20047 0.0 jus de tomates en:tomato-juice yes yes 20047 0.0 grana padano en:grana-padano no maybe 12123 0.9 échalotes en:shallot yes yes 20097 0.0 purée d'ail en:garlic-puree yes yes 11000 0.0 amidon de maïs en:corn-starch yes yes 9510 0.0 sel en:salt yes yes 11058 0.0 basilic en:basil yes yes 11033 0.0 sucre en:sugar maybe yes 31016 0.0 jus de citron concentré en:concentrated-lemon-juice yes yes 2028 0.0 thym en:thyme yes yes 11070 0.0 poivre blanc en:white-pepper yes yes 11019 0.0
en:meat -> en:meat
en:pork -> en:pork
Environment
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Green-Score not computed
Missing a precise category
We could not compute the Green-Score of this product as it is missing some data, could you help complete it?The category we have for this product is not precise enough to compute the Green-Score. Could you add a more precise product category?
Packaging
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Packaging with a medium impact
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Packaging parts
Tray (Plastic) - In contact with food
Sleeve (Cardboard)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Paper or cardboard Plastic Total
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unknown 95 %High European Union 5 %High
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Very small forest footprint
Almost no risk of deforestation
Ingredients requiring soy
The forest footprint is calculated by taking into account the ingredients whose production requires soybeans, the cultivation of which is linked to deforestation
Ingredient Type % in product Processing factor
(% of food after processing)Soy feed factor
(kg of soy per kg of food)Soy yield
(kg of soy per m²)Deforestation risk
(%)Forest footprint
(m² per kg of food)chicken meat Poulet Importé 4.60 % 75 % 0.95 0.3145 71 % 0.13 Total forest footprint
0.13 m² per kg of food
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Data sources
Product added on by openfoodfacts-contributors
Last edit of product page on by new-nutrition-bot.
Product page also edited by date-limite-app, desan, ecoscore-impact-estimator, feat, foodvisor, inf, jniderkorn, kiliweb, ldc, magasins-u, marie-bacaer, moon-rabbit, ocr-nutriscore, packbot, phoenix, quechoisir, roboto-app, tacite, teolemon, wizno, yuka.WDVFRU9xUS8rT01UcHMwL3B3aUp4OE5yOVpMeVFHZVFCN014SVE9PQ, yuka.WGFVT0RyVWYvOXNRZ3N4aS8wdmJxK05ZeHNldlFueXNkc3RMSUE9PQ.
Last check of product page on by jniderkorn.