Canard confit & écrasé de PDT - Marie - 300 g
Some of the data for this product has been provided directly by the manufacturer groupe-ldc.
Barcode: 3248830692287 (EAN / EAN-13)
Common name: Canard Confit, écrasé de pommes de terre
Quantity: 300 g
Packaging: Plastic, Cardboard, Fresh, Tray
Brands: Marie
Categories: Meats and their products, Meals, Meats, Poultries, Meals with meat, Ducks, Poultry meals, Duck dishes, Microwave meals, Duck confit
Labels, certifications, awards:
French meat, No preservatives, French duck, French poultry, Made in France, No additives, No colorings, Nutriscore, Nutriscore Grade B, Triman
Origin of ingredients: fr:Canard origine France
Producer: MARIE Sablé
Manufacturing or processing places: France, Sarthe
Traceability code: FR 72.264.003 CE - Sablé-sur-Sarthe (Sarthe, France), EMB 72264J - Sablé-sur-Sarthe (Sarthe, France)
Link to the product page on the official site of the producer: http://www.marie.fr
Stores: Carrefour market, Leclerc, Magasins U, carrefour.fr
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Category: Meals
- Ingredient: Butter
- Ingredient: Salt
- Ingredient: Vegetable oil
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: fr:canard-maigre-confitSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Fresh cream, Butter, Poultry broth, Poultry fat, Chicken, Turkey, Duck, GooseSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Non-vegetarian
Non-vegetarian ingredients: Poultry broth, Poultry fat, Chicken, Turkey, Duck, GooseSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Pommes de terre 28%, canard maigre confit 20%, eau, crème fraîche 14.1%, purée de pomme de terre 13.5%, beurre, champignons 1.9% (cèpes 0.9%, pleurotes, pholiotes, lactaires), échalotes, farine de blé, fond de volaille (jus, graisse de volaille (poulet), dinde, canard, oie, carottes, sel, aromates), Madère, ail, huile de colza, bouillon de légumes (légumes et jus de cuisson de légumes (tomates, oignons, poivrons, aubergines grillées, ail, courgettes), huile d'olive vierge, sel, poivre), sel, poivre, curcuma, muscade- Pommes de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 28 - percent: 28 - percent_max: 28
- canard maigre confit -> fr:canard-maigre-confit - percent_min: 20 - percent: 20 - percent_max: 20
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 14.1 - percent_max: 20
- crème fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 14.1 - percent: 14.1 - percent_max: 14.1
- purée de pomme de terre -> en:mashed-potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 13.5 - percent: 13.5 - percent_max: 12.6333333333333
- beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 1.9 - percent_max: 6.1
- champignons -> en:mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 1.9 - percent: 1.9 - percent_max: 1.9
- cèpes -> en:cep - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0.9 - percent: 0.9 - percent_max: 0.9
- pleurotes -> en:oyster-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20114 - percent_min: 0.333333333333333 - percent_max: 0.9
- pholiotes -> en:pholiota - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 0.666666666666667
- lactaires -> en:milkcap - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 0.333333333333333
- échalotes -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097 - percent_min: 0 - percent_max: 1.9
- farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 1.9
- fond de volaille -> en:poultry-broth - vegan: no - vegetarian: no - ciqual_food_code: 11174 - percent_min: 0 - percent_max: 1.9
- jus -> en:juice - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.9
- graisse de volaille -> en:poultry-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.95
- poulet -> en:chicken - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.95
- dinde -> en:turkey - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.633333333333333
- canard -> en:duck - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.475
- oie -> en:goose - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.38
- carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 0.316666666666667
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.271428571428571
- aromates -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.271428571428571
- Madère -> en:madeira - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 0 - percent_max: 1.9
- ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 1.9
- huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 1.9
- bouillon de légumes -> en:vegetable-broth - percent_min: 0 - percent_max: 1.71666666666667
- légumes et jus de cuisson de légumes -> fr:legumes-et-jus-de-cuisson-de-legumes - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.71666666666667
- tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 1.71666666666667
- oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.95
- poivrons -> en:bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041 - percent_min: 0 - percent_max: 0.633333333333333
- aubergines grillées -> en:grilled-aubergines - vegan: yes - vegetarian: yes - ciqual_food_code: 20053 - percent_min: 0 - percent_max: 0.475
- ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.38
- courgettes -> en:courgette - vegan: yes - vegetarian: yes - ciqual_food_code: 20020 - percent_min: 0 - percent_max: 0.316666666666667
- huile d'olive vierge -> en:virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270 - percent_min: 0 - percent_max: 0.95
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.6
- poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.475
- légumes et jus de cuisson de légumes -> fr:legumes-et-jus-de-cuisson-de-legumes - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.71666666666667
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.6
- poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
- curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 0.6
- muscade -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048 - percent_min: 0 - percent_max: 0.6
en:meat -> en:meat
en:duck -> en:duck
en:poultry -> en:poultry
Nutrition
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Good nutritional quality
This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 4 / 5 (value: 7.2, rounded value: 7.2)
- Fiber: 1 / 5 (value: 1, rounded value: 1)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 4.174, rounded value: 4.2)
Negative points: 7
- Energy: 1 / 10 (value: 587, rounded value: 587)
- Sugars: 0 / 10 (value: 0.9, rounded value: 0.9)
- Saturated fat: 4 / 10 (value: 5, rounded value: 5)
- Sodium: 2 / 10 (value: 240, rounded value: 240)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (7 - 5)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (9.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (0.9%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.6%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score E - Very high environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: D (Score: 25/100)
Category: Preserved duck
Category: Preserved duck
- PEF environmental score: 1.26 (the lower the score, the lower the impact)
- including impact on climate change: 9.54 kg CO2 eq/kg of product
Stage Impact 
Agriculture
78.9 %
Processing
13.0 %
Packaging
1.8 %
Transportation
2.5 %
Distribution
0.9 %
Consumption
3.0 %
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -5
Environmental policy: -5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Unknown 95 %High France 5 %Medium
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Packaging with a medium impact
Malus: -12
Shape Material Recycling Impact 1 Tray Plastic Recycle in sorting bin High 1 Film Plastic Recycle in sorting bin High 1 Sleeve Cardboard Recycle in sorting bin Low
Eco-Score for this product
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Impact for this product: E (Score: 8/100)
Product: Canard confit & écrasé de PDT - Marie - 300 g
Life cycle analysis score: 25
Sum of bonuses and maluses: -17
Final score: 8/100
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Carbon footprint
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Equal to driving 4.9 km in a petrol car
954 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Preserved duck (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
73.5 %
Processing
16.5 %
Packaging
3.6 %
Transportation
4.0 %
Distribution
0.5 %
Consumption
1.8 %
Packaging
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Packaging with a medium impact
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Packaging parts
1 x Tray 300 g (Plastic)
1 x Film 300 g (Plastic)
1 x Sleeve 300 g (Cardboard: 14.3 g)
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unknown 95 %High France 5 %Medium
Data sources
Product added on by tacite
Last edit of product page on by fgouget.
Product page also edited by arthur-crbz, corrigo, date-limite-app, denischti59, driveoff, ecoscore-impact-estimator, elttor, feat, foodvisor, gildubs, kiliweb, ldc, magasins-u, nikoala, niotr, openfoodfacts-contributors, org-groupe-ldc, packbot, quechoisir, roboto-app, yuka.SGI4YlRwc0VudUl1dWNjYTlDUFpxc3B2eUlHMkJUcUxjUFF4SUE9PQ, yuka.UzY5Y0xKc2ErTll5aHZJUitreisvZlJ0eTRXb1UzMlpkY2hBSUE9PQ, yuka.WElJd0hhNEJ1c2xVbk1JZDBpM3U4ZlVrenB5WVRUbW5Gck0rSUE9PQ, yuka.WHBvc1NyOEN0K2sydzhVYjhURGs4Y0lsNGIyQ0JES3VOTmdWSVE9PQ, yuka.WjRvckZxVmNsdjB6dE13ZjlCT0t5TnRMNHNLemRqS1ZPZFl3SVE9PQ, yuka.Wm93Z0lmVUZnTlU3bnRobDlUYi8xUFZxbkpxSVFrZTVOKzB0SVE9PQ.