Pizza tartiflette - Marie - 550 g
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Some of the data for this product has been provided directly by the manufacturer groupe-ldc.
Barcode: 3248830721628 (EAN / EAN-13)
Quantity: 550 g
Brands: Marie
Categories: Frozen foods, Meals, Pizzas pies and quiches, Pizzas, Vegetarian pizzas, Cheese pizzas, Frozen pizzas and pies, Frozen pizzas
Labels, certifications, awards: French meat, French pork, No additives, No colorings, Nutriscore, Nutriscore Grade C, fr:Sans additif ajouté
Producer: MARIE MIREBEAU Surgeles
Stores: Magasins U
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Ingredient: Dextrose
- Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: fr:sauce-creme, fr:fromage-a-raclette, fr:contient-naturellement-des-polyphenols-qui-contribuent-a-la-preservation-de-l-oxydation-pate-moelleuseSome ingredients could not be recognized.
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- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
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Non-vegan
Non-vegan ingredients: Mozzarella, Fromage blanc, Fresh cream, Smoked cooked lardoonsSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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Non-vegetarian
Non-vegetarian ingredients: Smoked cooked lardoonsSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Garniture 52% (mozzarella 13.4%), sauce crème 12.3% (fromage blanc, crème fraîche 4.9%, eau, amidon de maïs, sel, purée d'ail, muscade), pommes de terre préfrites 12% (pommes de terre, huile de tournesol, dextrose), lardons cuits fumés 7.2%, fromage à raclette 5%, oignons préfrits 1.8% (oignons, huile de tournesol), Contient naturellement des polyphénols qui contribuent à la préservation de l'oxydation Pâte Moelleuse 48% (farine de blé), eau, huile de colza, levure boulangère, sel, sucre- Garniture -> en:filling - vegan: maybe - vegetarian: maybe - percent: 52
- mozzarella -> en:mozzarella - vegan: no - vegetarian: maybe - ciqual_food_code: 19590 - percent: 13.4
- sauce crème -> fr:sauce-creme - percent: 12.3
- fromage blanc -> en:fromage-blanc - vegan: no - vegetarian: maybe - ciqual_food_code: 19501
- crème fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent: 4.9
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- purée d'ail -> en:garlic-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
- muscade -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048
- pommes de terre préfrites -> fr:pommes-de-terre-prefrites - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent: 12
- pommes de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
- dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- lardons cuits fumés -> en:smoked-cooked-lardoons - vegan: no - vegetarian: no - ciqual_food_code: 28720 - percent: 7.2
- fromage à raclette -> fr:fromage-a-raclette - percent: 5
- oignons préfrits -> en:pre-fried-onions - percent: 1.8
- oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
- Contient naturellement des polyphénols qui contribuent à la préservation de l'oxydation Pâte Moelleuse -> fr:contient-naturellement-des-polyphenols-qui-contribuent-a-la-preservation-de-l-oxydation-pate-moelleuse - percent: 48
- farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
- levure boulangère -> en:baker-s-yeast - vegan: yes - vegetarian: yes - ciqual_food_code: 11045
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
en:meat -> en:meat
en:pork -> en:pork
Nutrition
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Average nutritional quality
This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 6
- Proteins: 5 / 5 (value: 9.2, rounded value: 9.2)
- Fiber: 1 / 5 (value: 1.7, rounded value: 1.7)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 1.786, rounded value: 1.8)
Negative points: 9
- Energy: 2 / 10 (value: 988, rounded value: 988)
- Sugars: 0 / 10 (value: 1.6, rounded value: 1.6)
- Saturated fat: 3 / 10 (value: 3.9, rounded value: 3.9)
- Sodium: 4 / 10 (value: 364, rounded value: 364)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (9 - 6)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (9.7%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (3.9%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (1.6%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.91%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score A - Very low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 86/100)
Category: Pizza, cheese and tomato or Margherita pizza
Category: Pizza, cheese and tomato or Margherita pizza
- PEF environmental score: 0.23 (the lower the score, the lower the impact)
- including impact on climate change: 1.64 kg CO2 eq/kg of product
Stage Impact 
Agriculture
51.9 %
Processing
16.3 %
Packaging
4.5 %
Transportation
8.4 %
Distribution
4.0 %
Consumption
14.9 %
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -5
Environmental policy: -5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Unknown 98 %High France 2 %Medium
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Packaging with a low impact
Malus: -1
Shape Material Recycling Impact Unknown Cardboard Low ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: A (Score: 80/100)
Product: Pizza tartiflette - Marie - 550 g
Life cycle analysis score: 86
Sum of bonuses and maluses: -6
Final score: 80/100
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Carbon footprint
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Equal to driving 0.8 km in a petrol car
164 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Pizza, cheese and tomato or Margherita pizza (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
57.9 %
Processing
13.1 %
Packaging
6.4 %
Transportation
14.7 %
Distribution
2.3 %
Consumption
5.7 %
Packaging
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Packaging with a low impact
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Packaging parts
(Cardboard)
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unknown 98 %High France 2 %Medium
Data sources
Product added on by kiliweb
Last edit of product page on by raphael0202.
Product page also edited by asmoth, ldc, magasins-u, openfoodfacts-contributors, org-groupe-ldc, packbot, quechoisir, quentinbrd, roboto-app, yuka.RnJrc0hLOHUvdDhZcS8wdXh4VGI5c0pjbjhPM2VYNlZBTnRMSUE9PQ, yuka.VDRWUVNMc01ncWdEdHRvMXJqam8yL0IrM0s2M2ZVU3VHODhoSVE9PQ.