Help us inform millions of consumers around the world about what they eat

Please give to our 2024 Fundraiser

Your donations fund the day-to-day operations of our non-profit association:

keeping our database open & available to all,
- technical infrastructure (website/mobile app) & a small permanent team
remain independent of the food industry,
engage a community of committed citizens,
support the advancement of public health research.

Each donation counts! We appreciate your support in bringing further food transparency in the world.

arrow_upward

Penne au Poulet et au Pesto - Marie - 270 g

edit Edit the page

Penne au Poulet et au Pesto - Product - fr

Penne au Poulet et au Pesto - Marie - 270 g

Some of the data for this product has been provided directly by the manufacturer groupe-ldc.

Barcode:
3248832960209(EAN / EAN-13)

Common name: Penne au poulet et au pesto

Quantity: 270 g

Packaging: Fresh, Tray

Brands: Marie

Categories: Plant-based foods and beverages, Plant-based foods, Meats and their products, Meals, Pasta dishes, Pastas, Meals with meat, Poultry meals, Refrigerated foods, Meals with chicken, Microwave meals, Refrigerated meals, Penne, fr:Penne au poulet

Labels, certifications, awards: French meat, No preservatives, Cooked in France, French poultry, No colorings, No dyes or preservatives, Nutriscore, Nutriscore Grade A, PDO, Triman
PDO Triman

Origin of the product and/or its ingredients: Viande de poulet origine France. Parmigiano Reggiano AOP. Pâtes origine Italie.

Origin of ingredients: France, Italy

Producer: MARIE Sablé

Manufacturing or processing places: Marie (Filiale Groupe Lambert Dodard Chancereul - LDC) - ZI de l'Aubrée - 72300 Sablé-sur-Sarthe, Sarthe, Pays de la Loire, France

Traceability code: FR 72.264.003 CE - Sablé-sur-Sarthe (Sarthe, France), EMB 72264J - Sablé-sur-Sarthe (Sarthe, France)

Link to the product page on the official site of the producer: https://www.marie.fr/plats-prepares/plat...

Stores: Carrefour Market, Carrefour, Magasins U, Leclerc, carrefour.fr, Auchan

Countries where sold: France

Matching with your preferences

Health

Nutrition

Nutri-Score C
Average nutritional quality
- Discover the new Nutri-Score!
  The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
  Main improvements:
  Better score for some fatty fish and oils rich in good fats
  Better score for whole products rich in fiber
  Worse score for products containing a lot of salt or sugar
  Worse score for red meat (compared to poultry)
  → Discover all the improvements of the new Nutri-Score
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score
Negative points: 6/55
- Energy
  2/10 points (778kJ)
  
  Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
- Sugar
  0/15 points (1.6g)
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
- Saturated fat
  1/10 points (1.5g)
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
- Salt
  3/20 points (0.65g)
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 3/17
- Proteins
  3/7 points (8g)
  
  Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.
- Fiber
  0/5 points (1.2g)
  
  Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Fruits, vegetables and legumes
  0/5 points (10.1%)
  
  Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Details of the calculation of the Nutri-Score
  
  This product is not considered a beverage for the calculation of the Nutri-Score.
  
  Points for proteins are counted because the negative points are less than 11.
  
  Nutritional score: 3 (6 - 3)
  
  Nutri-Score: C

Nutrient levels
- Fat in moderate quantity (7.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (1.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.6%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.65%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1 serving (280 g))	Compared to: Penne
Energy	778 kj (186 kcal)	2,180 kj (521 kcal)	-47%
Fat	7.9 g	22.1 g	+357%
Saturated fat	1.5 g	4.2 g	+367%
Carbohydrates	20 g	56 g	-71%
Sugars	1.6 g	4.48 g	-42%
Fiber	1.2 g	3.36 g	-71%
Proteins	8 g	22.4 g	-33%
Salt	0.65 g	1.82 g	+4,414%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils	10.1 %	10.1 %
Fruits‚ vegetables and nuts - dried	0 %	0 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	24.992 %	24.992 %

Serving size: 1 serving (280 g)

Ingredients

20 ingredients

French: Penne rigate cuites 58% (eau, semoule de blé dur, huile de colza), poulet mariné et cuit 16,2% (viande de poulet origine France 15,9% , sel, sucre, jus de citron), épinards, eau, huile d'olive vierge 3,6%, Parmesan (Parmigiano Reggiano AOP) 2,5%, huile de colza, jus de citron concentré, basilic 0,7%, purée d'ail 0,6%, poivron rouge, farine de blé, épice et plantes aromatiques, sel, huile de tournesol, extrait de basilic.

Allergens: Gluten, Milk

Traces: Celery, Crustaceans, Eggs, Fish, Molluscs, Mustard, Soybeans

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Category: Meals

Ingredient: Salt

Ingredient: Vegetable oil

Ingredient: Cheese
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra-processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:penne-rigate-cuites
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Non-vegan
Non-vegan ingredients: Chicken, Parmigiano reggiano, Parmigiano reggiano
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Non-vegetarian
Non-vegetarian ingredients: Chicken
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Penne rigate cuites 58% (eau, semoule de _blé_ dur, huile de colza), poulet 16.2%, épinards, eau, huile d'olive vierge 3.6%, _Parmesan_ 2.5% (_Parmigiano Reggiano_), huile de colza, jus de citron concentré, basilic 0.7%, purée d'ail 0.6%, poivron rouge, farine de _blé_, épice et plantes aromatiques, sel, huile de tournesol, extrait de basilic
Penne rigate cuites -> fr:penne-rigate-cuites - percent_min: 58 - percent: 58 - percent_max: 58

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 19.3333333333333 - percent_max: 58

semoule de _blé_ dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent_min: 0 - percent_max: 29

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 19.3333333333333

poulet -> en:chicken - vegan: no - vegetarian: no - ciqual_proxy_food_code: 36005 - percent_min: 16.2 - percent: 16.2 - percent_max: 16.2

épinards -> en:spinach - vegan: yes - vegetarian: yes - ciqual_food_code: 20059 - percent_min: 3.6 - percent_max: 13.4

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 3.6 - percent_max: 12.9

huile d'olive vierge -> en:virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270 - percent_min: 3.6 - percent: 3.6 - percent_max: 3.6

_Parmesan_ -> en:parmigiano-reggiano - vegan: no - vegetarian: maybe - ciqual_food_code: 12120 - percent_min: 2.5 - percent: 2.5 - percent_max: 2.5

_Parmigiano Reggiano_ -> en:parmigiano-reggiano - labels: en:pdo - vegan: no - vegetarian: maybe - ciqual_food_code: 12120 - percent_min: 2.5 - percent_max: 2.5

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0.7 - percent_max: 2.5

jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0.7 - percent_max: 2.5

basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0.7 - percent: 0.7 - percent_max: 0.7

purée d'ail -> en:garlic-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0.6 - percent: 0.6 - percent_max: 0.6

poivron rouge -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 0 - percent_max: 0.6

farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.6

épice et plantes aromatiques -> en:herbs-and-spices - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.6

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 0.6

extrait de basilic -> en:basil-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0 - percent_max: 0.6
en:meat -> en:meat

en:poultry -> en:poultry

Environment

Green-Score D - High environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Green-Score was initially developped for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: D (Score: 43/100)

Category: Chicken, Basque style

PEF environmental score: 0.68 (the lower the score, the lower the impact)
including impact on climate change: 5.14 kg CO2 eq/kg of product

Stage	Impact
Agriculture	77.0 %
Processing	15.1 %
Packaging	2.3 %
Transportation	3.4 %
Distribution	1.3 %
Consumption	0.9 %

Bonuses and maluses

Origins of ingredients with a medium impact

Bonus: +2

Environmental policy: +2
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
France	42 %	Medium
Italy	42 %	Medium
Unknown	16 %	High

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Impact
1 Sleeve	Paperboard	Recycle in sorting bin	Low
1 Tray	PP 5 - Polypropylene	Recycle in sorting bin	High
1 Film	Plastic	Recycle in sorting bin	High

Green-Score for this product

Impact for this product: D (Score: 35/100)
Product: Penne au Poulet et au Pesto - Marie - 270 g

Life cycle analysis score: 43
Sum of bonuses and maluses: -8

Final score: 35/100

→ Learn more about the Green-Score

Carbon footprint

Equal to driving 2.7 km in a petrol car

514 g CO₂e per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Chicken, Basque style (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	71.3 %
Processing	18.4 %
Packaging	3.6 %
Transportation	5.7 %
Distribution	0.7 %
Consumption	0.3 %

Packaging

Packaging with a medium impact

Packaging parts

1 x Sleeve 280 g (Paperboard: 14.45 g)
1 x Tray 280 g (PP 5 - Polypropylene: 19.47 g)
1 x Film 280 g (Plastic: 1.69 g)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard	40.6%	14.45 g	5.4 g
Plastic	59.4%	21.16 g	7.8 g
Total	100%	35.61 g	13.2 g

Penne au Poulet et au Pesto - Recycling instructions and/or packaging information - fr

Transportation

Manufacturing or processing place
SABLE-SUR-SARTHE - France

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
France	42 %	Medium
Italy	42 %	Medium
Unknown	16 %	High

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, you can complete or correct it. Thank you! Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

If you want to report vandalism, inappropriate content or erroneous data you can't fix yourself, report it to our moderators team.

Report this product to our moderators

Data sources

Product added on February 9, 2015, 2:00:35 PM CET by nash
Last edit of product page on November 25, 2024, 6:57:28 PM CET by kiliweb.
Product page also edited by bertusdendroef, date-limite-app, driveoff, ecoscore-impact-estimator, edwarner, ennoia11, fanfan54, feat, fgouget, foodvisor, jacob80, jecrivaine, jusdekiwi, ldc, leo42, leonekmi, macrofactor, magasins-u, melian, moon-rabbit, openfoodfacts-contributors, org-groupe-ldc, packbot, quechoisir, roboto-app, salles95, sebleouf, smoothie-app, tacinte, yuka.UmYwOElxZ21pOW9YZ2NjWjFFL1l5djlxK0xPNWVWS3ZJdWtiSVE9PQ, yuka.WDQ0ZkhMa2JoTmd5dGZRTTRndmV5OXhJK0tTdVIxKzNLdmdWSWc9PQ, yuka.WWI0TElvWW92ZGNqa2ZZYW9CQ1BxdHR5eTc3MlQyZW5GTFJMSUE9PQ, yuka.WmFBZUxKMHR1TlVObWZFUi9oL1l3OUl2OVpxNFp6K3BLZE12SVE9PQ, yuka.ZFBwZkFMOG4vTjhXZ2MxbXpnNzV3OXhUN2JDT2QyR2RLZGdWSVE9PQ, yuka.ZVpJYkxxNGp1dUFsdzhRTTlER0kyZkp6NWFTTFVVRG1jZkZKSUE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

Edit the page

Please give to our 2024 Fundraiser

Penne au Poulet et au Pesto - Marie - 270 g

Penne au Poulet et au Pesto - Marie - 270 g

Matching with your preferences

Health

Nutrition

Nutri-Score C

Discover the new Nutri-Score!

What is the Nutri-Score?

Negative points: 6/55

Energy

Sugar

Saturated fat

Salt

Positive points: 3/17

Proteins

Fiber

Fruits, vegetables and legumes

Details of the calculation of the Nutri-Score

Nutrient levels

Fat in moderate quantity (7.9%)

Saturated fat in moderate quantity (1.5%)

Sugars in low quantity (1.6%)

Salt in moderate quantity (0.65%)

Nutrition facts

Ingredients

20 ingredients

Food processing

Processed foods

Ingredients analysis

Palm oil free

We need your help!

Non-vegan

We need your help!

Non-vegetarian

We need your help!

Details of the analysis of the ingredients

We need your help!

Environment

Green-Score D - High environmental impact

Life cycle analysis

Average impact of products of the same category: D (Score: 43/100)

Bonuses and maluses

Origins of ingredients with a medium impact

No ingredients that threaten species

Packaging with a medium impact

Green-Score for this product

Impact for this product: D (Score: 35/100)

Carbon footprint

Equal to driving 2.7 km in a petrol car

Packaging

Packaging with a medium impact

Packaging parts

Packaging materials

Transportation

Manufacturing or processing place

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Data sources