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Mayonnaise - Intermarché - 175 g

Mayonnaise - Intermarché - 175 g

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Some of the data for this product has been provided directly by the manufacturer .

Barcode: 3250390006695 (EAN / EAN-13)

Common name: Mayonnaise

Quantity: 175 g

Packaging: Plastic, Tube, fr:Bouchon plastique à jeter, fr:Etui carton à recycler

Brands: Intermarché, Bouton d'or

Categories: Condiments, Sauces, Mayonnaises, Dijon mayonnaises, Groceries

Labels, certifications, awards: Distributor labels, Green Dot, Nutriscore, fr:Sélection Intermarché, fr:Eco-Emballages, fr:Œufs de Poules Élevées en Plein Air

Manufacturing or processing places: P. Dumortier Frères [Filiale ITM Entreprises (Groupement Les Mousquetaires)] - 105 Rue de Rotterdam - 59200 Tourcoing, Nord, Nord-Pas-de-Calais, France

Traceability code: EMB 59599 - Tourcoing (Nord, France)

Stores: Intermarché

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    22 ingredients


    : Huile de colza 68,7 %, eau, moutarde de Dijon (eau, graines de moutarde, vinaigre d’alcool, sel, acidifiant : acide citrique), jaune d'œuf de poules élevées en plein air 5 %, vinaigre d'alcool, dextrose (blé, maïs), sel, amidon modifié de maïs, colorants : lutéine et extrait de paprika, arôme, épaississant : gomme xanthane.
    Allergens: Eggs, Gluten, Mustard
    Traces: Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E160c - Paprika extract
    • Additive: E161b - Lutein
    • Additive: E415 - Xanthan gum
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Free range chicken egg yolk
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Huile de colza 68.7%, eau, moutarde de Dijon (eau, graines de _moutarde_, vinaigre d'alcool, sel, acidifiant (acide citrique)), jaune d'_œuf_ de poules élevées en plein air 5%, vinaigre d'alcool, dextrose (blé, maïs), sel, amidon modifié de maïs, colorants (lutéine, extrait de paprika), arôme, épaississant (gomme xanthane)
    1. Huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 68.7 - percent: 68.7 - percent_max: 68.7
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 5 - percent_max: 21.3
    3. moutarde de Dijon -> en:dijon-mustard - ciqual_food_code: 11013 - percent_min: 5 - percent_max: 21.3
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 1 - percent_max: 21.3
      2. graines de _moutarde_ -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 10.65
      3. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 7.1
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.22
      5. acidifiant -> en:acid - percent_min: 0 - percent_max: 1.22
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.22
    4. jaune d'_œuf_ de poules élevées en plein air -> en:free-range-chicken-egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 5 - percent: 5 - percent_max: 5
    5. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 5
    6. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5
      1. blé -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 5
      2. maïs -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 0 - percent_max: 2.5
    7. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.22
    8. amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 1.22
    9. colorants -> en:colour - percent_min: 0 - percent_max: 1.22
      1. lutéine -> en:e161b - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.22
      2. extrait de paprika -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.61
    10. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.22
    11. épaississant -> en:thickener - percent_min: 0 - percent_max: 1.22
      1. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.22

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 68

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 0 / 5 (value: 1.2, rounded value: 1.2)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (value: 68.7, rounded value: 68.7)

    Negative points: 18

    • Energy: 8 / 10 (value: 2707, rounded value: 2707)
    • Sugars: 0 / 10 (value: 1.3, rounded value: 1.3)
    • Saturated fat: 5 / 10 (value: 5.3, rounded value: 5.3)
    • Sodium: 5 / 10 (value: 488, rounded value: 488)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (18 - 2)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Dijon mayonnaises
    Energy 2,707 kj
    (647 kcal)
    +1%
    Fat 70.1 g -0%
    Saturated fat 5.3 g -15%
    Carbohydrates 3 g +30%
    Sugars 1.3 g -10%
    Fiber ?
    Proteins 1.2 g -12%
    Salt 1.22 g -18%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 68.7 %
Serving size: 15 g (3 cuillères à café) Ce produit contient 11 à 12 portions.

Environment

Carbon footprint

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Transportation

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Data sources

Product added on by andre
Last edit of product page on by roboto-app.
Product page also edited by jacob80, kiliweb, manu1400, matthieu94, openfoodfacts-contributors, org-les-mousquetaires, packbot, yuka.R0t3Qk41a2t1L1kxdXZjNzhSNzUxUE5yNnNHbVhHeXZGdVFESVE9PQ, yuka.ZXBvbkg1bGMvTVJXdTlvRHBBenJwUEJrbWIyeVkycVlLOVpKSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlm9EdOre_CD9NzLmxRWg_8agLKTIYfxAv9nGI6s.

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