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JR 2HACHE Boeuf T M Tomat - Jean roze

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JR 2HACHE Boeuf T M Tomat - Jean roze

Important note: this product is no longer sold. The data is kept for reference only. This product does not appear in regular searches and is not taken into account for statistics.
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Some of the data for this product has been provided directly by the manufacturer INTERMARCHÉ.

Barcode: 3250390016304 (EAN / EAN-13)

Brands: Jean roze

Labels, certifications, awards: French meat, French beef, Green Dot, Made in France

Stores: Intermarché

Countries where sold: France

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Health

Ingredients

  • icon

    12 ingredients

    French: viande bovine hachée origine France 74%, matières végétales réhydratées 16% (protéines de pois 36%, fibres de bambou, amidon de pomme de terre, betterave rouge, eau)/ tomate 7%, : E262. Elaboré en France. Fabriqué part SAVIEL France - BP 95053 - 35150 JANZE.

Food processing

  • icon

    Food processing level unknown

    The category of the product must be specified in order to determine the NOVA group.

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E262 - Sodium acetates

    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: fr:matieres-vegetales-rehydratees, fr:fabrique-part-saviel-france, fr:bp-95053, fr:35150-janze

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: fr:Viande bovine hachée

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: fr:Viande bovine hachée

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: viande bovine hachée 74%, matières végétales réhydratées 16% (protéines de pois 5.76%, fibres de bambou, amidon de pomme de terre, betterave rouge, eau), tomate 7% (e262, Fabriqué part SAVIEL France), BP 95053, 35150 JANZE
    1. viande bovine hachée -> fr:viande-bovine-hachee - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent_min: 74 - percent: 74 - percent_max: 74
    2. matières végétales réhydratées -> fr:matieres-vegetales-rehydratees - percent_min: 16 - percent: 16 - percent_max: 16
      1. protéines de pois -> en:pea-protein - vegan: yes - vegetarian: yes - percent_min: 5.76 - percent: 5.76 - percent_max: 5.76
      2. fibres de bambou -> en:bamboo-fibre - vegan: yes - vegetarian: yes - percent_min: 2.56 - percent_max: 5.76
      3. amidon de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - percent_min: 1.49333333333333 - percent_max: 5.33333333333333
      4. betterave rouge -> en:red-beetroot - vegan: yes - vegetarian: yes - ciqual_food_code: 20091 - percent_min: 0 - percent_max: 3.84
      5. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 2.56
    3. tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 7 - percent: 7 - percent_max: 7
      1. e262 -> en:e262 - vegan: yes - vegetarian: yes - percent_min: 3.5 - percent_max: 7
      2. Fabriqué part SAVIEL France -> fr:fabrique-part-saviel-france - percent_min: 0 - percent_max: 3.5
    4. BP 95053 -> fr:bp-95053 - percent_min: 1.5 - percent_max: 3
    5. 35150 JANZE -> fr:35150-janze - percent_min: 0 - percent_max: 1.5

    • en:meat -> en:meat

    • en:beef -> en:beef

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 828 kj
    (198 kcal)
    Fat 14 g
    Saturated fat 6.9 g
    Carbohydrates 2.2 g
    Sugars 1.1 g
    Fiber ?
    Proteins 15 g
    Salt 0.9 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 8.333 %
    Carbon footprint from meat or fish 2,649.2 g

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by org-intermarche.
Product page also edited by openfoodfacts-contributors, roboto-app, teolemon.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
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