2 Steaks Hachés (5 % MG), Pur Bœuf - Jean Rozé - 250 g

Barcode: 3250390016342(EAN / EAN-13)

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Product characteristics

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
viande bovine origine France

If this product has an ingredients list in English, please add it. Edit the page

Ingredients analysis:
Palm oil free Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

1 - Unprocessed or minimally processed foods
1 - Unprocessed or minimally processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

4.7 g Fat in moderate quantity
2.3 g Saturated fat in moderate quantity
0.5 g Sugars in low quantity
0.19 g Salt in low quantity

Serving size: 125 g


Comparison to average values of products in the same category:

(283 products)
(302 products)
(830 products)
(854 products)
(891 products)
(900 products)
(940 products)
(2445 products)
(7486 products)
(60244 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (125 g)
Fresh ground beef steaks Fresh ground steaks Ground beef steaks Ground steaks Steaks Beef steaks Fresh meats Beef Fresh foods Meats
Energy (kJ) ? ?
Energy (kcal) 129 kcal 161 kcal -25% -25% -32% -32% -31% -31% -27% -30% -16% -44%
Energy 540 kj
(129 kcal)
675 kj
(161 kcal)
-25% -25% -32% -32% -31% -31% -27% -30% -18% -43%
Fat 4.7 g 5.88 g -56% -56% -62% -62% -62% -61% -58% -53% -47% -69%
- Saturated fat 2.3 g 2.88 g -48% -48% -56% -56% -56% -55% -45% -44% -44% -58%
Carbohydrates < 0.5 g < 0.625 g +182% +125% +109% +82% +76% +89% -50% -55% -94% -77%
- Sugars < 0.5 g < 0.625 g +317% +279% +245% +225% +214% +227% +31% +10% -81% -40%
Proteins 22 g 27.5 g +13% +14% +15% +16% +16% +15% +20% +8% +179% +18%
Salt 0.19 g 0.237 g -14% -22% -23% -27% -29% -26% -74% -84% -78% -90%
Sodium 0.076 g 0.095 g -14% -22% -23% -27% -29% -26% -74% -84% -78% -90%
Fruits, vegetables, nuts and rapeseed, walnut and olive oils 0 % 0 % -100% -100%
Collagen/Meat protein ratio (maximum) 12 % 12 % -12% -12% -15% -15% -15% -15% -13% -18% -18%
Nutrition score - France -2 -2 -232% -216% -167% -165% -166% -170% -141% -134% -142% -117%
Nutri-Score A A -232% -216% -167% -165% -166% -170% -141% -134% -142% -117%

Packaging

Recycling instructions and/or packaging information:

Packaging parts:
Number Shape Material Recycling
Tray PS - Polystyrene
Seal
Film Plastic

Product added on by fred-chauviere
Last edit of product page on by date-limite-app.
Product page also edited by jacob80, jeremy64, kiliweb, laurent1971, moon-rabbit, openfoodfacts-contributors, pamputt, stephane, tacite, teolemon, yuka.Zm8wSEtwbzltL0FPcE5zK3BVdmVwTzhsbDVpa2NGeVBKYzlJSUE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.