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Ratatouille - Saint Eloi - 750 g
Ratatouille - Saint Eloi - 750 g
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Barcode: 3250390120100 (EAN / EAN-13)
Common name: Ratatouille à l'huile d'olive (1,5 %)
Quantity: 750 g
Packaging: Canned, fr:Boîte acier à recycler, fr:Couvercle ouverture facile
Brands: Saint Eloi, Sélection des Mousquetaires, Les Mousquetaires
Categories: Plant-based foods and beverages, Plant-based foods, Canned foods, Meals, Prepared vegetables, Canned meals, Ratatouille
Labels, certifications, awards:
Distributor labels, Source of fibre, Green Dot, High fibres, Nutriscore, Nutriscore Grade A, fr:Sélection Intermarché, fr:Eco-Emballages
Manufacturing or processing places: Manuel Mateo Candet SL - Camino Cantalobos S/N - 03369 Rafal, Province d'Alicante, Espagne
Stores: Intermarché
Countries where sold: France
Matching with your preferences
Health
Ingredients
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12 ingredients
: Tomates 46%, courgettes 28%, poivrons 8%, oignons 8%, aubergines 6%, huile d'olive 1,5%, sel, sucre, amidon transformé de maïs, herbes de Provence, acidifiant : acide citrique.
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E14XX - Modified Starch
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Vegan
No non-vegan ingredients
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
: Tomates 46%, courgettes 28%, poivrons 8%, oignons 8%, aubergines 6%, huile d'olive 1.5%, sel, sucre, amidon transformé de maïs, herbes de Provence, acidifiant (acide citrique)- Tomates -> en:tomato - vegan: yes - vegetarian: yes - percent_min: 46 - percent: 46 - percent_max: 46
- courgettes -> en:courgette - vegan: yes - vegetarian: yes - percent_min: 28 - percent: 28 - percent_max: 28
- poivrons -> en:bell-pepper - vegan: yes - vegetarian: yes - percent_min: 8 - percent: 8 - percent_max: 8
- oignons -> en:onion - vegan: yes - vegetarian: yes - percent_min: 8 - percent: 8 - percent_max: 8
- aubergines -> en:aubergine - vegan: yes - vegetarian: yes - percent_min: 6 - percent: 6 - percent_max: 6
- huile d'olive -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 1.5 - percent: 1.5 - percent_max: 1.5
- sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 1.5
- sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0.25 - percent_max: 1.5
- amidon transformé de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.39285714285714
- herbes de Provence -> en:herbes-de-provence - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.21875
- acidifiant -> en:acid - percent_min: 0 - percent_max: 1.08333333333333
- acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.08333333333333
Nutrition
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Very good nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was manually estimated from the list of ingredients: 96This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 7
- Proteins: 0 / 5 (value: 1, rounded value: 1)
- Fiber: 2 / 5 (value: 2.3, rounded value: 2.3)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 5 / 5 (value: 96, rounded value: 96)
Negative points: 4
- Energy: 0 / 10 (value: 160, rounded value: 160)
- Sugars: 0 / 10 (value: 3.7, rounded value: 3.7)
- Saturated fat: 0 / 10 (value: 0.2, rounded value: 0.2)
- Sodium: 4 / 10 (value: 380, rounded value: 380)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (4 - 7)
Nutri-Score:
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Nutrient levels
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Fat in low quantity (1.4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (3.7%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.95%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (187 g)Compared to: Ratatouille Energy 160 kj
(38 kcal)299 kj
(71 kcal)-41% Fat 1.4 g 2.62 g -62% Saturated fat 0.2 g 0.374 g -62% Carbohydrates 4.3 g 8.04 g -20% Sugars 3.7 g 6.92 g -4% Fiber 2.3 g 4.3 g +14% Proteins 1 g 1.87 g -19% Salt 0.95 g 1.78 g +35% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 96 % 96 % +21% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 97.5 % 97.5 %
Environment
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Eco-Score B - Low environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 88/100)
Category: Ratatouille cooked
Category: Ratatouille cooked
- PEF environmental score: 0.21 (the lower the score, the lower the impact)
- including impact on climate change: 0.98 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a low impact
Malus: -4
Shape Material Recycling Impact Lid Unknown High Box Steel Recycle Low ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 79/100)
Product: Ratatouille - Saint Eloi - 750 g
Life cycle analysis score: 88
Sum of bonuses and maluses: -9
Final score: 79/100
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Carbon footprint
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Equal to driving 0.5 km in a petrol car
98 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Ratatouille cooked (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a low impact
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Packaging parts
Box (Steel)
Lid
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Metal
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Data sources
Product added on by sebleouf
Last edit of product page on by packbot.
Product page also edited by charlesnepote, date-limite-app, fouji47, jacob80, jniderkorn, kiliweb, mousquetaires, openfoodfacts-contributors, quechoisir, quentinbrd, roboto-app, yuka.RjRKZEs2Z0hvL1F3eS9jVDRoR0o1dngwd0x1cVQxcVNMK3NXSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlk9_c_nwhy7UDgbQm0qRzde1PKW1Qu1f7pngOqs.
Last check of product page on by jniderkorn.