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Chocolat au lait praliné - Ivoria - 250 g

Chocolat au lait praliné - Ivoria - 250 g

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Some of the data for this product has been provided directly by the manufacturer .

Barcode: 3250390138372 (EAN / EAN-13)

Common name: Bonbons de chocolat au lait fourrage au praliné

Quantity: 250 g

Packaging: Plastic, Bag

Brands: Ivoria

Categories: Snacks, Sweet snacks, Cocoa and its products, Confectioneries, Festive foods, Chocolate candies, Bonbons, Easter food, Chocolate eggs, Easter eggs, Filled chocolate eggs

Traceability code: EMB 42302 - Sorbiers (Loire, France)

Stores: Intermarché

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    19 ingredients


    : Sucre, praliné 22% (sucre, pâte de noisettes , pâte d' amandes ), graisses végétales (palme, palmiste), beurre de cacao, poudre de lait entier, pâte de cacao, lactosérum en poudre*, poudre de lait écrémé, cacao maigre en poudre, émulsifiant : lécithines de tournesol, arômes, matière grasse de lait anhydre, lactose*. *dont lait .
    Allergens: Gluten, Milk, Nuts
    Traces: Gluten, Nuts, fr:avoine-et-autres-fruits-a-coque-cacao-30-minimum-dans-le-chocolat-au-lait

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Lactose
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm fat, Palm kernel fat
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    Non-vegan


    Non-vegan ingredients: Whole milk powder, Whey powder, Skimmed milk powder, Lactose, Milk
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Sucre, praliné 22% (sucre, pâte de _noisettes_, pâte d' _amandes_), graisses végétales de palme, graisses végétales de palmiste, beurre de cacao, poudre de _lait _ entier, pâte de cacao, lactosérum en poudre, poudre de _lait _ écrémé, cacao maigre en poudre, émulsifiant (lécithines de tournesol), arômes, matière grasse de _lait _ anhydre, lactose, dont _lait_
    1. Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 22 - percent_max: 78
    2. praliné -> en:praline - percent_min: 22 - percent: 22 - percent_max: 22
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 7.33333333333333 - percent_max: 22
      2. pâte de _noisettes_ -> en:hazelnut-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 0 - percent_max: 11
      3. pâte d' _amandes_ -> en:almond-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 0 - percent_max: 7.33333333333333
    3. graisses végétales de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 0 - percent_max: 22
    4. graisses végétales de palmiste -> en:palm-kernel-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0 - percent_max: 22
    5. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 18.6666666666667
    6. poudre de _lait _ entier -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 14
    7. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 11.2
    8. lactosérum en poudre -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 9.33333333333333
    9. poudre de _lait _ écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 8
    10. cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 7
    11. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 6.22222222222222
      1. lécithines de tournesol -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.22222222222222
    12. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    13. matière grasse de _lait _ anhydre -> fr:matiere-grasse-de-lait-anhydre - percent_min: 0 - percent_max: 5
    14. lactose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 4.66666666666667
    15. dont _lait_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 4.30769230769231

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 7

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 3 / 5 (value: 6.2, rounded value: 6.2)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 7.33333333333333, rounded value: 7.3)

    Negative points: 26

    • Energy: 6 / 10 (value: 2318, rounded value: 2318)
    • Sugars: 10 / 10 (value: 54.1, rounded value: 54.1)
    • Saturated fat: 10 / 10 (value: 19.4, rounded value: 19.4)
    • Sodium: 0 / 10 (value: 64, rounded value: 64)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (26 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (8,2 g)
    Compared to: Filled chocolate eggs
    Energy 2,318 kj
    (554 kcal)
    190 kj
    (45 kcal)
    -
    Fat 34 g 2.79 g -0%
    Saturated fat 19.4 g 1.59 g +3%
    Carbohydrates 55 g 4.51 g +2%
    Sugars 54.1 g 4.44 g +6%
    Fiber ? ?
    Proteins 6.2 g 0.508 g +1%
    Salt 0.16 g 0.013 g -6%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 7.333 % 7.333 %
Serving size: 8,2 g

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Data sources

Product added on by sebleouf
Last edit of product page on by moon-rabbit.
Product page also edited by jercle, mousquetaires, org-les-mousquetaires, packbot, yuka.YVlJUUZJRW5oT2dHdXNCbXBRUDMrdjhxMXBTUFVFYTJMUE5BSUE9PQ.

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