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P'tits Onctueux Pâturages - 1600 g

P'tits Onctueux Pâturages - Product - fr

P'tits Onctueux Pâturages - 1600 g

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Barcode: 3250390566977 (EAN / EAN-13)

Common name: Yaourts brassés sucrés à la pulpe de fruits (Fraise, Abricot, Pêche, Framboise, Banane, Fruits Rouges)

Quantity: 1600 g

Packaging: Plastic, Pot, Cardboard, Fresh, Seal, Sleeve

Brands: Páturages, Sélection des Mousquetaires, Les Mousquetaires

Categories: Dairies, Fermented foods, Desserts, Fermented milk products, Dairy desserts, Fresh foods, Fermented dairy desserts, Fermented dairy desserts with fruits, Yogurts, Fruit yogurts, Stirred yogurts, Fruit stirred yogurts, Sweetened yogurts, fr:Yaourts multifruits, fr:Yaourts aux fruits sans morceaux

Labels, certifications, awards: No preservatives, Calcium source, French milk, Natural colorings, Natural flavors, fr:Ecolopass, fr:Nutripass, fr:Sans morceaux

Origin of ingredients: France, fr:Lait

Manufacturing or processing places: Yéo International [Filiale 3A Coop (Sodiaal)] - 183 Avenue des États-Unis - 31200 Toulouse, Haute-Garonne, France

EMB code: FR 31.555.001 CE - Toulouse (Haute-Garonne, France)

Stores: Intermarché

Countries where sold: France

Matching with your preferences

Health

Ingredients

28 ingredients

French: Lait partiellement écrémé (Origine : France) 79,3%, sucre (7,9%), pulpe de fruits (abricot (6%), fraise (6%), framboise (6%), banane (6%), pêche (6%), fruits rouges (fraise : 3%, framboise: 1,5%, cerise: 1%, mûre: 0,5%)), poudre de lait écrémé (Origine : France) et protéines de lait , amidons de riz et de maïs, jus de carotte noire concentré, concentré de baie de sureau, concentré de fruits rouges, jus de carotte concentré, arôme naturel, épaississant : pectine, jus concentré de citron, ferments lactiques (dont lait ), vitamine D.

Allergens: Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E440 - Pectins

Ingredient: Flavouring

Ingredient: Milk proteins

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E440 - Pectins

Pectin: Pectin -from Ancient Greek: πηκτικός pēktikós, "congealed, curdled"- is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. It is also used in dessert fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.
Source: Wikipedia

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan
Non-vegan ingredients: Semi-skimmed milk, Skimmed milk powder, Milk proteins, Milk

Vegetarian status unknown
Unrecognized ingredients: Vitamin D

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
_Lait_ partiellement écrémé 79.3%, sucre 7.9%, pulpe de fruits (abricot, fraise, framboise, banane, pêche, fruits rouges (fraise, framboise, cerise, mûre)), poudre de _lait _ écrémé, protéines de _lait_, amidons de riz, de maïs, jus de carotte noire concentré, baie de sureau, fruits rouges, jus de carotte concentré, arôme naturel, épaississant (pectine), jus concentré de citron, ferments lactiques (dont _lait_), vitamine D
_Lait_ partiellement écrémé -> en:semi-skimmed-milk - vegan: no - vegetarian: yes - percent_min: 79.3 - percent: 79.3 - percent_max: 79.3

sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 7.9 - percent: 7.9 - percent_max: 7.9

pulpe de fruits -> fr:pulpe-de-fruits - vegan: yes - vegetarian: yes - percent_min: 0.914285714285714 - percent_max: 2.39844

abricot -> en:apricot - vegan: yes - vegetarian: yes - percent_min: 0.0548571428571428 - percent_max: 0.474

fraise -> en:strawberry - vegan: yes - vegetarian: yes - percent_min: 0.0548571428571428 - percent_max: 0.474

framboise -> en:raspberry - vegan: yes - vegetarian: yes - percent_min: 0.0548571428571428 - percent_max: 0.474

banane -> en:banana - vegan: yes - vegetarian: yes - percent_min: 0.0548571428571428 - percent_max: 0.474

pêche -> en:peach - vegan: yes - vegetarian: yes - percent_min: 0.0548571428571428 - percent_max: 0.474

fruits rouges -> en:red-fruits - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.02844

fraise -> en:strawberry - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.01422

framboise -> en:raspberry - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.00711

cerise -> en:cherry - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.00474

mûre -> en:blackberry - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.00237

poudre de _lait _ écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - percent_min: 0.80012 - percent_max: 2.39844

protéines de _lait_ -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0.666926666666667 - percent_max: 2.39844

amidons de riz -> en:rice-starch - vegan: yes - vegetarian: yes - percent_min: 0.509516363636365 - percent_max: 2.39844

de maïs -> en:corn - vegan: yes - vegetarian: yes - percent_min: 0.320624000000002 - percent_max: 2.16468739393939

jus de carotte noire concentré -> en:concentrated-black-carrot-juice - vegan: yes - vegetarian: yes - percent_min: 0.11572806734007 - percent_max: 1.75046882828283

baie de sureau -> en:elderberry - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.48386927176527

fruits rouges -> en:red-fruits - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.29838561279461

jus de carotte concentré -> en:concentrated-carrot-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.15412054470632

arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.03870849023569

épaississant -> en:thickener - percent_min: 0 - percent_max: 0.944280445668807

pectine -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.944280445668807

jus concentré de citron -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.86559040852974

ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.799006530950529

dont _lait_ -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.799006530950529

vitamine D -> en:vitamin-d - percent_min: 0 - percent_max: 0.741934635882634
en:milk -> en:milk

Nutrition

Good nutritional quality
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Proteins: 2 / 5 (value: 3.9, rounded value: 3.9)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 6, rounded value: 6)

Negative points: 4

Energy: 1 / 10 (value: 362, rounded value: 362)

Sugars: 2 / 10 (value: 12.3, rounded value: 12.3)

Saturated fat: 1 / 10 (value: 1.3, rounded value: 1.3)

Sodium: 0 / 10 (value: 52, rounded value: 52)

The points for proteins are counted because the negative points are less than 11.

Score nutritionnel: 2 (4 - 2)

Nutri-Score: B
→ Learn more about the Nutri-Score

Fat in low quantity (2.1%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in low quantity (1.3%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Sugars in moderate quantity (12.3%)
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts

Salt in low quantity (0.13%)
What you need to know

A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

Many people who have high blood pressure do not know it, as there are often no symptoms.

Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

Recommendation: Limit the consumption of salt and salted food

Reduce the quantity of salt used when cooking, and don't salt again at the table.

Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction

Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (100 g (soit 1 pot) Ce produit contient 16 portions.)	Compared to: fr:yaourts-aux-fruits-sans-morceaux
Energy	362 kj (87 kcal)	362 kj (87 kcal)	+1%
Fat	2.1 g	2.1 g	-5%
Saturated fat	1.3 g	1.3 g	-10%
Carbohydrates	12.8 g	12.8 g	+2%
Sugars	12.3 g	12.3 g	+1%
Fiber	0 g	0 g	-100%
Proteins	3.9 g	3.9 g	+7%
Salt	0.13 g	0.13 g	+7%
Vitamin D	0.75 µg	0.75 µg
Calcium	120 mg	120 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils	6 %	6 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	1.03 %	1.03 %

Serving size: 100 g (soit 1 pot) Ce produit contient 16 portions.

Environment

Eco-Score B - Low environmental impact

⚠️ Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 83/100)

Category: Yogurt, fermented milk or dairy specialty, with fruits, with sugar, fortified with vitamin D

PEF environmental score: 0.25 (the lower the score, the lower the impact)
including impact on climate change: 2.14 kg CO2 eq/kg of product

Stage	Impact
Agriculture	70.4 %
Processing	11.8 %
Packaging	6.0 %
Transportation	7.4 %
Distribution	3.5 %
Consumption	1.0 %

Bonuses and maluses

Origins of ingredients with a medium impact

Bonus: +4

Environmental policy: +4
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
France	100 %	Medium

No ingredients that threaten species

Packaging with a medium impact

Malus: -12

Shape	Material	Impact
Seal	Plastic	High
Sleeve	Cardboard	Low
Pot	Unknown	High

⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 75/100)

Product: P'tits Onctueux Pâturages - 1600 g

Life cycle analysis score: 83
Sum of bonuses and maluses: -8

Final score: 75/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.1 km in a petrol car

214 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Yogurt, fermented milk or dairy specialty, with fruits, with sugar, fortified with vitamin D (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	71.6 %
Processing	7.0 %
Packaging	8.4 %
Transportation	11.1 %
Distribution	1.7 %
Consumption	0.3 %

Packaging

Packaging with a medium impact

Seal (Plastic)
Sleeve (Cardboard)
Pot

Transportation

Manufacturing or processing place

TOULOUSE - France

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
France	100 %	Medium

Data sources

Product added on October 24, 2013 at 4:34:14 PM CEST by sebleouf
Last edit of product page on February 11, 2022 at 5:12:28 AM CET by packbot.
Product page also edited by jacob80, kiliweb, mousquetaires, openfoodfacts-contributors, yuka.ZEtvR05KVUF0T2tsbFBBRXJnL08zT3BWNmFMeWVVR2xCckpLSVE9PQ.

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P'tits Onctueux Pâturages - 1600 g