Créméo aux fruits (abricot, fraise, mûre, pêche, cerise, poire), yaourt au lait entier et à la crème sucré avec des fruits et aromatisé - Páturages - 2000 g
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Some of the data for this product has been provided directly by the manufacturer .
Barcode: 3250390664338 (EAN / EAN-13)
Common name: Yaourt brassé sucré au lait entier et à la crème, avec des fruits
Quantity: 2000 g
Packaging: Plastic, Fresh, fr:Pots + Opercules plastique à jeter, fr:Étui carton à recycler
Brands: Páturages, Les Mousquetaires, Sélection Intermarché
Categories: Dairies, Fermented foods, Fermented milk products, Desserts, Dairy desserts, Fermented dairy desserts, Fresh foods, Fermented dairy desserts with fruits, Yogurts, Fruit yogurts, Stirred yogurts, Sweetened yogurts, Fruit stirred yogurts, Whole milk yogurts, fr:Yaourts multifruits
Labels, certifications, awards:
Distributor labels, French milk, Green Dot, fr:Sélection Intermarché, fr:Au-lait-entier, fr:Eco-emballages, fr:Ecolopass
Origin of ingredients: fr:Lait origine France
Manufacturing or processing places: YéO Frais, 183 avenue des États-Unis, 31016 Toulouse, France
Traceability code: EMB 76410 - Maromme (Seine-Maritime, France), FR 02.662.001 CE - Rozet-Saint-Albin (Aisne, France), EMB 02662CR - Rozet-Saint-Albin (Aisne, France), FR 28.015.011 CE - Auneau (Eure-et-Loir, France), EMB 28015 - Auneau (Eure-et-Loir, France), FR 76.410.001 CE - Maromme (Seine-Maritime, France), FR 31.555.001 CE - Toulouse (Haute-Garonne, France)
Link to the product page on the official site of the producer: http://www.intermarche.com/
Stores: Intermarché
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E440 - Pectins
- Ingredient: Flavouring
- Ingredient: Milk proteins
- Ingredient: Fruit juice concentrate
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: fr:informationsSome ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Whole milk, Cream, Milk proteinsSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
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Vegetarian status unknown
Unrecognized ingredients: fr:Jus concentré de fruits rouges, fr:informationsSome ingredients could not be recognized.
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Details of the analysis of the ingredients
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Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: _Lait_ entier, sucre 9.1%, fruits (fraise, abricot, pêche, poire, cerise, mûre 7%), _crème_ 1.8%, protéines de _lait_, amidon natif de maïs, arômes naturels, pectine, jus concentrés de fruits rouges, ferments _lactiques_, INFORMATIONS- _Lait_ entier -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent: 9.1
- fruits -> en:fruit - vegan: yes - vegetarian: yes
- fraise -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014
- abricot -> en:apricot - vegan: yes - vegetarian: yes - ciqual_food_code: 13000
- pêche -> en:peach - vegan: yes - vegetarian: yes
- poire -> en:pear - vegan: yes - vegetarian: yes
- cerise -> en:cherry - vegan: yes - vegetarian: yes - ciqual_food_code: 13008
- mûre -> en:blackberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13029 - percent: 7
- _crème_ -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent: 1.8
- protéines de _lait_ -> en:milk-proteins - vegan: no - vegetarian: yes
- amidon natif de maïs -> en:native-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
- arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
- pectine -> en:e440a - vegan: yes - vegetarian: yes
- jus concentrés de fruits rouges -> fr:jus-concentre-de-fruits-rouges
- ferments _lactiques_ -> en:lactic-ferments - vegan: maybe - vegetarian: yes
- INFORMATIONS -> fr:informations
en:milk -> en:milk
Nutrition
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Average nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was manually estimated from the list of ingredients: 6This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 2
- Proteins: 2 / 5 (value: 4.6, rounded value: 4.6)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 6, rounded value: 6)
Negative points: 6
- Energy: 1 / 10 (value: 514, rounded value: 514)
- Sugars: 3 / 10 (value: 16, rounded value: 16)
- Saturated fat: 2 / 10 (value: 2.6, rounded value: 2.6)
- Sodium: 0 / 10 (value: 64, rounded value: 64)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (6 - 2)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (4.3%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (2.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (16%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.16%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score B - Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 83/100)
Category: Yogurt, fermented milk or dairy specialty, with fruits, with sugar, fortified with vitamin D
Category: Yogurt, fermented milk or dairy specialty, with fruits, with sugar, fortified with vitamin D
- PEF environmental score: 0.25 (the lower the score, the lower the impact)
- including impact on climate change: 2.14 kg CO2 eq/kg of product
Stage Impact 
Agriculture
70.4 %
Processing
11.8 %
Packaging
6.0 %
Transportation
7.4 %
Distribution
3.5 %
Consumption
1.0 %
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: 0
Environmental policy: 0
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact France 50 %Medium Unknown 50 %High
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Packaging with a medium impact
Malus: -12
Shape Material Recycling Impact 1 Backing Non-corrugated cardboard Low 16 Unknown Paper Low 16 Seal Paper Low 16 Pot PS 6 - Polystyrene High ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 71/100)
Product: Créméo aux fruits (abricot, fraise, mûre, pêche, cerise, poire), yaourt au lait entier et à la crème sucré avec des fruits et aromatisé - Páturages - 2000 g
Life cycle analysis score: 83
Sum of bonuses and maluses: -12
Final score: 71/100
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Carbon footprint
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Equal to driving 1.1 km in a petrol car
214 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Yogurt, fermented milk or dairy specialty, with fruits, with sugar, fortified with vitamin D (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
71.6 %
Processing
7.0 %
Packaging
8.4 %
Transportation
11.1 %
Distribution
1.7 %
Consumption
0.3 %
Packaging
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Packaging with a medium impact
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Packaging parts
1 x Backing (Non-corrugated cardboard: 29.5 g)
16 x (Paper: 1.173 g)
16 x Seal (Paper: 0.27 g)
16 x Pot (PS 6 - Polystyrene: 2.571 g)
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact France 50 %Medium Unknown 50 %High
Data sources
Product added on by hommedanslalune
Last edit of product page on by chevalstar.
Product page also edited by beniben, date-limite-app, emerycm, jacob80, mousquetaires, openfoodfacts-contributors, org-les-mousquetaires, packbot, roboto-app, verdy-p.