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Farandole - Chabrior - 100 g

Farandole - Chabrior - 100 g

Important note: this product is no longer sold. The data is kept for reference only. This product does not appear in regular searches and is not taken into account for statistics.

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Some of the data for this product has been provided directly by the manufacturer INTERMARCHÉ.

Barcode: 3250390791461 (EAN / EAN-13)

Common name: Assortiment de 8 variétés de biscuits fins

Quantity: 100 g

Packaging: Cardboard

Brands: Chabrior

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Chocolate biscuits

Labels, certifications, awards: Distributor labels, Green Dot, Made in Germany, fr:Sélection Intermarché

Manufacturing or processing places: Allemagne

Traceability code: EMB 68056A - Brunstatt (Haut-Rhin, France)

Stores: Intermarché

Countries where sold: France

Matching with your preferences

Health

Ingredients

59 ingredients

French: Chocolat au lait 19.5 % (sucre, beurre de cacao, lait entier en poudre, pâte de cacao, émulsifiant : lécithine de soja, arôme) (cacao : 30 % minimum), chocolat noir 18 % (pâte de cacao, sucre, beurre de cacao, beurre concentré (dont lait), émulsifiant : lécithine de soja, arôme) (cacao : 50 % minimum), farine de blé 17.5 %, sucre, graisse végétale (palme), amandes blanchies effilées 6 %, beurre concentré (dont lait), pâte de noisettes 2 %, noisettes effilées 1.5 %, noisettes moulues 1.5 %, amidon de blé, concentré d'œuf entier, noisettes grillées hachées 0.5 %, jaunes d'œufs en poudre, sirop de glucose de blé, sirop de glucose-fructose de blé, écorce de citron, noix de coco râpée, huile végétale (palme), crème en poudre (dont lait), cacao maigre en poudre, dextrose de blé, écorces d'orange, blanc d'œuf en poudre, produit à base de lactosérum (dont lait), sirop de sucre inverti, émulsifiants : lécithines de tournesol (dont blé) et de soja, sel, lait écrémé en poudre, poudres à lever : carbonates d'ammonium et carbonates de sodium, arômes, lait entier en poudre, acidifiant : acide citrique.

Allergens: Eggs, Gluten, Milk, Nuts, Soybeans

Traces: Gluten, Nuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Ingredient: Dextrose

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Glucose syrup

Ingredient: Invert sugar

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E500 - Sodium carbonates

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

E503 - Ammonium carbonates

Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
Source: Wikipedia

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm fat, Palm oil

Non-vegan
Non-vegan ingredients: Milk chocolate, Whole milk powder, Butterfat, Milk, Butterfat, Milk, Whole egg, Egg yolk powder, Cream, Milk, Powdered egg white, Whey product, Milk, Skimmed milk powder, Whole milk powder
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:amandes-blanchies-effilees, fr:noisettes-effilees
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

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fr: Chocolat au lait 19.5% (sucre, beurre de cacao, _lait_ entier en poudre, pâte de cacao, émulsifiant (lécithine de _soja_), arôme, cacao 5.85%), chocolat noir 18% (pâte de cacao, sucre, beurre de cacao, beurre concentré (dont _lait_), émulsifiant (lécithine de _soja_), arôme, cacao 9%), farine de _blé_ 17.5%, sucre, graisse végétale de palme, _amandes_ blanchies effilées 6%, beurre concentré (dont _lait_), pâte de _noisettes_ 2%, _noisettes_ effilées 1.5%, _noisettes_ 1.5%, amidon de _blé_, d'_œuf_ entier, _noisettes_ 0.5%, jaunes d'_œufs_ en poudre, sirop de glucose de blé, sirop de glucose-fructose de blé, écorce de citron, noix de coco, huile végétale de palme, crème (dont _lait_), cacao maigre en poudre, dextrose de blé, écorces d'orange, blanc d'_œuf_ en poudre, produit à base de lactosérum (dont _lait_), sirop de sucre inverti, émulsifiants (lécithines de tournesol (dont _blé_)), de _soja_, sel, _lait_ écrémé en poudre, poudres à lever (carbonates d'ammonium, carbonates de sodium), arômes, _lait_ entier en poudre, acidifiant (acide citrique)
Chocolat au lait -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004 - percent: 19.5

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030

_lait_ entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021

pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes

émulsifiant -> en:emulsifier

lécithine de _soja_ -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200

arôme -> en:flavouring - vegan: maybe - vegetarian: maybe

cacao -> en:cocoa - vegan: yes - vegetarian: yes - percent: 5.85

chocolat noir -> en:dark-chocolate - vegan: maybe - vegetarian: yes - percent: 18

pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030

beurre concentré -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe

dont _lait_ -> en:milk - vegan: no - vegetarian: yes

émulsifiant -> en:emulsifier

lécithine de _soja_ -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200

arôme -> en:flavouring - vegan: maybe - vegetarian: maybe

cacao -> en:cocoa - vegan: yes - vegetarian: yes - percent: 9

farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent: 17.5

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

graisse végétale de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes

_amandes_ blanchies effilées -> fr:amandes-blanchies-effilees - percent: 6

beurre concentré -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe

dont _lait_ -> en:milk - vegan: no - vegetarian: yes

pâte de _noisettes_ -> en:hazelnut-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent: 2

_noisettes_ effilées -> fr:noisettes-effilees - percent: 1.5

_noisettes_ -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent: 1.5

amidon de _blé_ -> en:wheat-starch - vegan: yes - vegetarian: yes

d'_œuf_ entier -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000

_noisettes_ -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent: 0.5

jaunes d'_œufs_ en poudre -> en:egg-yolk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 22003

sirop de glucose de blé -> fr:sirop-de-glucose-de-ble - vegan: yes - vegetarian: yes

sirop de glucose-fructose de blé -> en:wheat-glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077

écorce de citron -> en:lemon-peel - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13009

noix de coco -> en:coconut - vegan: yes - vegetarian: yes

huile végétale de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129

crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

dont _lait_ -> en:milk - vegan: no - vegetarian: yes

cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes

dextrose de blé -> en:wheat-dextrose - vegan: yes - vegetarian: yes

écorces d'orange -> en:orange-zest - vegan: yes - vegetarian: yes

blanc d'_œuf_ en poudre -> en:powdered-egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22004

produit à base de lactosérum -> en:whey-product - vegan: no - vegetarian: maybe

dont _lait_ -> en:milk - vegan: no - vegetarian: yes

sirop de sucre inverti -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes

émulsifiants -> en:emulsifier

lécithines de tournesol -> en:sunflower-lecithin - vegan: yes - vegetarian: yes

dont _blé_ -> en:wheat - vegan: yes - vegetarian: yes

de _soja_ -> en:soya - vegan: yes - vegetarian: yes

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

_lait_ écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054

poudres à lever -> en:raising-agent

carbonates d'ammonium -> en:e503 - vegan: yes - vegetarian: yes

carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes

arômes -> en:flavouring - vegan: maybe - vegetarian: maybe

_lait_ entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021

acidifiant -> en:acid

acide citrique -> en:e330 - vegan: yes - vegetarian: yes

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 4
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 4 / 5 (value: 7.4, rounded value: 7.4)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 4, rounded value: 4)

Negative points: 23

Energy: 6 / 10 (value: 2259, rounded value: 2259)

Sugars: 7 / 10 (value: 35.8, rounded value: 35.8)

Saturated fat: 10 / 10 (value: 15.3, rounded value: 15.3)

Sodium: 0 / 10 (value: 72, rounded value: 72)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (23 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (31.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (15.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (35.8%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.18%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Chocolate biscuits
Energy	2,259 kj (540 kcal)	+10%
Fat	31.7 g	+35%
Saturated fat	15.3 g	+30%
Carbohydrates	55 g	-11%
Sugars	35.8 g	+11%
Fiber	?
Proteins	7.4 g	+15%
Salt	0.18 g	-66%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	4 %

Environment

Eco-Score C - Moderate environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 56/100)

Category: Biscuit (cookie), with chocolate, prepacked

PEF environmental score: 0.47 (the lower the score, the lower the impact)
including impact on climate change: 5.92 kg CO2 eq/kg of product

Stage	Impact
Agriculture	63.6 %
Processing	29.8 %
Packaging	2.3 %
Transportation	3.2 %
Distribution	1.0 %
Consumption	0.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Ingredients that threatens species
Malus: -10

Contains palm oil

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

Packaging with a low impact

Malus: -1

Shape	Material	Recycling	Impact
Unknown	Cardboard		Low

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: C (Score: 40/100)
Product: Farandole - Chabrior - 100 g

Life cycle analysis score: 56
Sum of bonuses and maluses: -16

Final score: 40/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 3.1 km in a petrol car

592 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Biscuit (cookie), with chocolate, prepacked (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	52.9 %
Processing	42.0 %
Packaging	1.9 %
Transportation	2.9 %
Distribution	0.3 %
Consumption	0.0 %

Packaging

Packaging with a low impact

Packaging parts

(Cardboard)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Complete or correct product information

Data sources

Product added on June 17, 2015, 9:31:48 PM CEST by tacinte
Last edit of product page on December 15, 2023, 12:25:22 PM CET by org-intermarche.
Product page also edited by chevalstar, elttor, naruyoko, packbot, peterzebird, roboto-app, tacite, teolemon.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Farandole - Chabrior - 100 g