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Crêpes champignons jambon & emmental - Claude leger - 300 g

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Crêpes champignons jambon & emmental - Claude leger - 300 g

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Some of the data for this product has been provided directly by the manufacturer .

Barcode: 3250390858126 (EAN / EAN-13)

Quantity: 300 g

Brands: Claude leger, Monique ranou

Categories: Meals, Crêpes and galettes, Crêpes, Filled buckwheat crepes, Filled crêpes, Salty filled buckwheat crepes, Savoury filled crêpes, Buckwheat crepe with mushrooms, Crepe filled with cheese, fr:Crêpes au jambon

Labels, certifications, awards: Nutriscore, Nutriscore Grade B

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    53 ingredients

    : Gcrniture : eau, jambon cuit standard 13% (jambon de porc (origine France), eau, dextrose, plasma de porc, sel, stabilisants : E451-E450, conservateurs : E31 6-E250, arômes), champignons 13%, farine de blé, emmental* 7,5%, margarine (huiles et graisses de palme et de colza, eau, sel, émulsifiant : E471 , correcteur d'acidité : E330, conservateur : E202, arôme, colorant : El 600), lactose* et protéines de lait, amidon modifié de maïs, arômes, exhcusteurs de goût : E627-E631, colorant : El 500, arôme de fumée, sel, œufs, huile de colza. Pourcentages exprimés sur la garniture. Pâte 40% : eau, farine de blé, œufs, lactose* et protéines de lait, huile de colza, sel. *dont lait. Traces éventuelles de : moutarde, poissons, crustacés, graines de sésame, mollusques, fruits à coque.
    Allergens: Eggs, Gluten, Milk
    Traces: Crustaceans, Fish, Molluscs, Mustard, Nuts, Sesame seeds

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E450 - Diphosphates
    • Additive: E451 - Triphosphates
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E627 - Disodium guanylate
    • Additive: E631 - Disodium inosinate
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Lactose
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E250 - Sodium nitrite

    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E450 - Diphosphates

    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E451 - Triphosphates

    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Source: Wikipedia

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E627 - Disodium guanylate

    Disodium guanylate: Disodium guanylate, also known as sodium 5'-guanylate and disodium 5'-guanylate, is a natural sodium salt of the flavor enhancing nucleotide guanosine monophosphate -GMP-. Disodium guanylate is a food additive with the E number E627. It is commonly used in conjunction with glutamic acid. As it is a fairly expensive additive, it is not used independently of glutamic acid; if disodium guanylate is present in a list of ingredients but MSG does not appear to be, it is likely that glutamic acid is provided as part of another ingredient such as a processed soy protein complex. It is often added to foods in conjunction with disodium inosinate; the combination is known as disodium 5'-ribonucleotides. Disodium guanylate is produced from dried seaweed and is often added to instant noodles, potato chips and other snacks, savory rice, tinned vegetables, cured meats, and packaged soup.
    Source: Wikipedia

  • E631 - Disodium inosinate

    Disodium inosinate: Disodium inosinate -E631- is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P. It is used as a food additive and often found in instant noodles, potato chips, and a variety of other snacks. Although it can be obtained from bacterial fermentation of sugars, it is often commercially prepared from animal sources.
    Source: Wikipedia

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm oil, Palm fat
  • icon

    Non-vegan

    Non-vegan ingredients: fr:Jambon cuit standard, Ham, fr:Plasma de porc, Emmental, Lactose and milk proteins, Egg, Egg, Lactose and milk proteins, Milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: fr:Jambon cuit standard, Ham, fr:Plasma de porc

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Gcrniture (eau), jambon cuit standard 13% (jambon de porc, eau, dextrose, plasma de porc, sel, stabilisants (e451), e450, conservateurs (E31 6), e250, arômes), champignons 13%, farine de blé, emmental 7.5%, margarine (huiles de palme, graisses de palme, graisses de colza, eau, sel, émulsifiant (e471), correcteur d'acidité (e330), conservateur (e202), arôme, colorant (El 600)), lactose* et protéines de lait, amidon modifié de maïs, arômes, exhcusteurs de goût (e627), e631, colorant (El 500), arôme de fumée, sel, œufs, huile de colza, Pâte 40% (eau), farine de blé, œufs, lactose* et protéines de lait, huile de colza, sel, dont lait
    1. Gcrniture -> fr:gcrniture
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    2. jambon cuit standard -> fr:jambon-cuit-standard - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent: 13
      1. jambon de porc -> en:ham - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      4. plasma de porc -> fr:plasma-de-porc - vegan: no - vegetarian: no
      5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      6. stabilisants -> en:stabiliser
        1. e451 -> en:e451 - vegan: yes - vegetarian: yes
      7. e450 -> en:e450 - vegan: yes - vegetarian: yes
      8. conservateurs -> en:preservative
        1. E31 6 -> fr:e31-6
      9. e250 -> en:e250 - vegan: yes - vegetarian: yes
      10. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
    3. champignons -> en:mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent: 13
    4. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    5. emmental -> en:emmental - vegan: no - vegetarian: maybe - ciqual_food_code: 12115 - percent: 7.5
    6. margarine -> en:margarine
      1. huiles de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
      2. graisses de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129
      3. graisses de colza -> fr:graisses-de-colza
      4. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      6. émulsifiant -> en:emulsifier
        1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      7. correcteur d'acidité -> en:acidity-regulator
        1. e330 -> en:e330 - vegan: yes - vegetarian: yes
      8. conservateur -> en:preservative
        1. e202 -> en:e202 - vegan: yes - vegetarian: yes
      9. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe
      10. colorant -> en:colour
        1. El 600 -> fr:el-600
    7. lactose* et protéines de lait -> en:lactose-and-milk-proteins - vegan: no - vegetarian: yes
    8. amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    9. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
    10. exhcusteurs de goût -> fr:exhcusteurs-de-gout
      1. e627 -> en:e627 - vegan: maybe - vegetarian: maybe
    11. e631 -> en:e631 - vegan: maybe - vegetarian: maybe
    12. colorant -> en:colour
      1. El 500 -> fr:el-500
    13. arôme de fumée -> en:smoke-flavouring - vegan: maybe - vegetarian: maybe
    14. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    15. œufs -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    16. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    17. Pâte -> en:dough - percent: 40
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    18. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    19. œufs -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    20. lactose* et protéines de lait -> en:lactose-and-milk-proteins - vegan: no - vegetarian: yes
    21. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    22. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    23. dont lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

Nutrition

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    Good nutritional quality

    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 13

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 3

    • Proteins: 3 / 5 (value: 5.8, rounded value: 5.8)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 13.002197265625, rounded value: 13)

    Negative points: 4

    • Energy: 1 / 10 (value: 653, rounded value: 653)
    • Sugars: 0 / 10 (value: 3.9, rounded value: 3.9)
    • Saturated fat: 1 / 10 (value: 1.8, rounded value: 1.8)
    • Sodium: 2 / 10 (value: 248, rounded value: 248)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (4 - 3)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Salty filled buckwheat crepes
    Energy 653 kj
    (156 kcal)     		-19%
    Fat 6.4 g -31%
    Saturated fat 1.8 g -61%
    Carbohydrates 18.1 g +5%
    Sugars 3.9 g +148%
    Fiber ?
    Proteins 5.8 g -37%
    Salt 0.62 g -48%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 13.002 %
    Carbon footprint from meat or fish 96.2 g

Environment

Carbon footprint

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Transportation

Threatened species

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Data sources

Product added on by kiliweb
Last edit of product page on by chevalstar.
Product page also edited by desan, ocr-nutriscore, openfoodfacts-contributors, org-les-mousquetaires, roboto-app, teolemon, yuka.SHZvaExwODluZm83aHZZLzJ4THM0ZjlhenNLdFgxeUdHdVFCSWc9PQ, yuka.ZHZ4ZU5vSVFsdlVXbTgwYjVUbkYrZjlZNW8rSUJrQ3VjUEFCSVE9PQ, yuka.ZklzT0tJWU9oY1lRd2ZZZDJEelc0YzlhL2JTVFptMlJjK1FmSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnYXXNDUjSn7JkTnhHOx4_OQD4T6PuNguYzxNas.

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