Thon à la Catalane - netto - 252 g

Barcode: 3250391085170 (EAN / EAN-13)

Product characteristics

Common name: Thon en sauce à la Catalane

Quantity: 252 g

Packaging: Conserve

Brands: Netto

Categories: Canned foods, Seafood, Fishes, Canned fishes, Tunas, Canned tunas, fr:Thons à la Catalane

Manufacturing or processing places: Capitaine Cook S.A.S. - ZA de Keranna - 29360 Clohars-Carnoët

EMB code: FR 29.215.500 CE - Plozévet (Finistère, France)

Stores: Netto

Countries where sold: France

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Thon 30%, eau, concentré de tomate 12.9%, cornichons (cornichons, eau, vinaigre d'alcool, sel, metabisulfite de sodium, chlorure de calcium), carottes, huile végétale, oignons, sucre, sel, vinaigre d'alcool, épaississants : gomme guar - gomme xanthane, épice, arôme.

Substances or products causing allergies or intolerances: Fish

Ingredients analysis:
May contain palm oil Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

Nutrient levels for 100 g

moderate quantity6.9 g Fat in moderate quantity

Serving size: 252 g


Comparison to average values of products in the same category:

(30 products)
(723 products)
(2372 products)
(3198 products)
(10958 products)
(13261 products)
(13702 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (252 g)
fr:Thons à la CatalaneCanned tunasTunasCanned fishesFishesCanned foodsSeafood
Energy (kJ) ??401 kj693 kj702 kj842 kj759 kj398 kj729 kj
Energy (kcal) 117 kcal294 kcal+22%-33%-36%-43%-39%+5%-37%
Energy 490 kj
(117 kcal)
1,230 kj
(294 kcal)
+21%-30%-35%-42%-38%+10%-36%
Fat 6.9 g17.4 g+74%-18%-27%-47%-37%+47%-34%
Carbohydrates 3.9 g9.83 g-25%+396%+491%+306%+117%-29%+86%
Proteins 9.9 g24.9 g+8%-55%-55%-49%-48%+33%-46%

Product added on by openfoodfacts-contributors.
Last edit of product page on by cyn.
Product page also edited by nash, valeryan-24.

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