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Quenelles De Saumon - Claude Leger - 400g

Quenelles De Saumon - Claude Leger - 400g

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Barcode: 3250391531653 (EAN / EAN-13)

Quantity: 400g

Packaging: Canned, fr:Boîte métallique

Brands: Claude Leger, Monique ranou

Categories: Meals, Meals with fish, fr:Quenelles, Fish quenelles, Salmon quenelles, fr:Quenelle en sauce

Stores: Intermarché

Countries where sold: France

Matching with your preferences

Health

Ingredients

29 ingredients

: Eau, quenelles de saumon 37% (farine de blé, graisse de boeuf, eau, saumon altantique 5.18%, oeufs entiers, sel, gluten de blé, lactose et protéines de lait, extrait naturel de poivre), farine de blé, crème fraiche (dont lait), stabilisants : carraghénanes, concentré de tomates, amidon de riz, vin blanc, poudre de crevettes nordiques (crustacés) 0.37%, oignons, fumet de poisson, épices et assaisonnement (oignons, ail et poivre de cayenne), aneth, extrait naturel de poivre

Allergens: Crustaceans, Eggs, Fish, Gluten, Milk

Traces: Molluscs

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E407 - Carrageenan

Ingredient: Gluten

Ingredient: Lactose

Ingredient: Milk proteins
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E407 - Carrageenan

Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

It can exist in various forms, each imparting distinct textural properties to food.

However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Beef fat

Non-vegan
Non-vegan ingredients: Beef fat, Whole egg, Lactose and milk proteins, Fresh cream, Milk, Northern prawn, fr:Fumet de poisson
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Non-vegetarian
Non-vegetarian ingredients: Beef fat, Northern prawn, fr:Fumet de poisson
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Eau, quenelles de saumon 37% (farine de _blé_, graisse de boeuf, eau, saumon altantique 5.18%, _oeufs_ entiers, sel, gluten de _blé_, _lactose_ et protéines de _lait_, extrait naturel de poivre), farine de _blé_, crème fraiche (dont _lait_), stabilisants (carraghénanes), concentré de tomates, amidon de riz, vin blanc, crevettes nordiques 0.37%, oignons, fumet de _poisson_, épices, assaisonnement (oignons, ail, poivre de cayenne), aneth, extrait naturel de poivre
Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 37 - percent_max: 60.41

quenelles de saumon -> fr:quenelles-de-saumon - percent_min: 37 - percent: 37 - percent_max: 37

farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 5.18 - percent_max: 21.46

graisse de boeuf -> en:beef-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - percent_min: 5.18 - percent_max: 13.32

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 5.18 - percent_max: 10.6066666666667

saumon altantique -> fr:saumon-altantique - percent_min: 5.18 - percent: 5.18 - percent_max: 5.18

_oeufs_ entiers -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 5.18

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.7

gluten de _blé_ -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7

_lactose_ et protéines de _lait_ -> en:lactose-and-milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.7

extrait naturel de poivre -> fr:extrait-naturel-de-poivre - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7

farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0.37 - percent_max: 23.78

crème fraiche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0.37 - percent_max: 13

dont _lait_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0.37 - percent_max: 13

stabilisants -> en:stabiliser - percent_min: 0.37 - percent_max: 8.54333333333333

carraghénanes -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0.37 - percent_max: 8.54333333333333

concentré de tomates -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 0.37 - percent_max: 6.315

amidon de riz -> en:rice-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0.37 - percent_max: 4.978

vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 0.37 - percent_max: 4.08666666666666

crevettes nordiques -> en:northern-prawn - vegan: no - vegetarian: no - ciqual_food_code: 10021 - percent_min: 0.37 - percent: 0.37 - percent_max: 0.37

oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.37

fumet de _poisson_ -> fr:fumet-de-poisson - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140 - percent_min: 0 - percent_max: 0.37

épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.37

assaisonnement -> en:condiment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.37

oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.37

ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.185

poivre de cayenne -> en:cayenne-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11088 - percent_min: 0 - percent_max: 0.123333333333333

aneth -> en:dill - vegan: yes - vegetarian: yes - ciqual_food_code: 11093 - percent_min: 0 - percent_max: 0.37

extrait naturel de poivre -> fr:extrait-naturel-de-poivre - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.37

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Proteins: 2 / 5 (value: 3.8, rounded value: 3.8)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.916562500000003, rounded value: 0.9)

Negative points: 8

Energy: 1 / 10 (value: 556, rounded value: 556)

Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)

Saturated fat: 4 / 10 (value: 4.5, rounded value: 4.5)

Sodium: 3 / 10 (value: 280, rounded value: 280)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (8 - 2)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (8.4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (4.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.7%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Salmon quenelles
Energy	556 kj (133 kcal)	-24%
Fat	8.4 g	-28%
Saturated fat	4.5 g	-14%
Carbohydrates	10 g	-7%
Sugars	0.5 g	-38%
Fiber	0 g
Proteins	3.8 g	-38%
Salt	0.7 g	-38%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.917 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

1 x Lid or cap (Steel: 12 g)
1 x Box (Steel: 41 g)
1 x Label (Paper: 2 g)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard	3.6%	2 g	0.5 g
Metal	96.4%	53 g	13.2 g
Total	100%	55 g	13.8 g

Quenelles De Saumon - Recycling instructions and/or packaging information - fr

Transportation

Origins of ingredients
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Data sources

Product added on February 18, 2017, 2:21:11 PM CET by kiliweb
Last edit of product page on October 17, 2023, 4:51:05 PM CEST by .
Product page also edited by desan, elsouille91, openfoodfacts-contributors, org-les-mousquetaires, packbot, yuka.C5N-AIOxA-UkJ8PK4JNp_jO8NsK6UqVoASNQog, yuka.D40YPYS0BtF5GfH_64AOhhaeKL7LGdpXOHAUog, yuka.Zi9wZEU1aFJqTVV1bmRzRzhpTGw5OUlrMXJ1SkExR05jTXN2SVE9PQ.

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Quenelles De Saumon - Claude Leger - 400g