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Sablés fourrage cacao - Chabrior - 125 g

Sablés fourrage cacao - Chabrior - 125 g

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Some of the data for this product has been provided directly by the manufacturer .

Barcode: 3250391546299 (EAN / EAN-13)

Quantity: 125 g

Brands: Chabrior

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Chocolate biscuits, Dry biscuits, Shortbread cookies

Stores: Intermarché

Countries where sold: France

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Health

Ingredients

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    17 ingredients


    : Sucre, farine de blé 27% (France), matières grasses végétales (palme, colza), poudre de cacao maigre 8% (UE et non UE), beurre* concentré, lactose*, poudre de lait entier, œufs frais, sirop de glucose, sel, émulsifiant : lécithines ( soja ), arôme, poudres à lever : carbonates d'ammonium. * dont lait .
    Allergens: Eggs, Gluten, Milk, Nuts, Peanuts, Soybeans
    Traces: Gluten, Nuts, Peanuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Lactose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E503 - Ammonium carbonates


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm fat
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    Non-vegan


    Non-vegan ingredients: Butterfat, Lactose, Whole milk powder, Fresh egg, Milk
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Sucre, farine de _blé_ 27%, matières grasses végétales de palme, matières grasses végétales de colza, poudre de cacao maigre 8%, beurre* concentré, lactose, poudre de _lait_ entier, _ œufs _ frais, sirop de glucose, sel, émulsifiant (lécithines), arôme, poudres à lever (carbonates d'ammonium, dont _lait_)
    1. Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 27 - percent_max: 49
    2. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 27 - percent: 27 - percent_max: 27
    3. matières grasses végétales de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 8 - percent_max: 27
    4. matières grasses végétales de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 8 - percent_max: 23
    5. poudre de cacao maigre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 8 - percent: 8 - percent_max: 8
    6. beurre* concentré -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401 - percent_min: 0 - percent_max: 7.5
    7. lactose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 6
    8. poudre de _lait_ entier -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 5
    9. _ œufs _ frais -> en:fresh-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 4.28571428571429
    10. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.75
    11. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.2
    12. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 0.2
      1. lécithines -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.2
    13. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.2
    14. poudres à lever -> en:raising-agent - percent_min: 0 - percent_max: 0.2
      1. carbonates d'ammonium -> en:e503 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
      2. dont _lait_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 0.2

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 12

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 3

    • Proteins: 3 / 5 (value: 5.8, rounded value: 5.8)
    • Fiber: 3 / 5 (value: 3.4, rounded value: 3.4)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 12.75, rounded value: 12.8)

    Negative points: 23

    • Energy: 6 / 10 (value: 2129, rounded value: 2129)
    • Sugars: 8 / 10 (value: 36.4, rounded value: 36.4)
    • Saturated fat: 9 / 10 (value: 9.9, rounded value: 9.9)
    • Sodium: 0 / 10 (value: 80, rounded value: 80)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (23 - 3)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (28 g)
    Compared to: Dry biscuits
    Energy 2,129 kj
    (512 kcal)
    596 kj
    (143 kcal)
    +15%
    Fat 27.3 g 7.64 g +76%
    Saturated fat 9.9 g 2.77 g +86%
    Carbohydrates 58.9 g 16.5 g -11%
    Sugars 36.4 g 10.2 g +28%
    Fiber 3.4 g 0.952 g +4%
    Proteins 5.8 g 1.62 g -24%
    Salt 0.2 g 0.056 g -59%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 12.75 % 12.75 %
Serving size: 28 g

Environment

Carbon footprint

Packaging

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    Packaging with a medium impact


    • Packaging parts


      Unknown
      1 x Tray (PET 1 - Polyethylene terephthalate: 12.3 g)
      1 x Film (PP 5 - Polypropylene: 1.42 g)
      1 x Sleeve (Non-corrugated cardboard: 30 g)

    • Packaging materials


      Material % Packaging weight Packaging weight per 100 g of product
      Paper or cardboard 68.6% 30 g 24 g
      Plastic 31.4% 13.72 g 11 g
      Total 100% 43.72 g 35 g

Transportation

Threatened species

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Data sources

Product added on by kiliweb
Last edit of product page on by org-les-mousquetaires.
Product page also edited by autorotate-bot, desan, mousquetaires, nico-las, openfoodfacts-contributors, teolemon, yuka.YW9vbkU3VWU5OTVicDhjNzFSL1A2dTU1emFLTFhFaTVKdlV3SUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnNlQoDSmmPBKAfSvU_SyMWBEqG3fMh0yInGLKg.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.