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Biscuits sprits au beurre - Chabrior - 400 g

Biscuits sprits au beurre - Chabrior - 400 g

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Some of the data for this product has been provided directly by the manufacturer .

Barcode: 3250391612635 (EAN / EAN-13)

Common name: Biscuits sablés au beurre

Quantity: 400 g

Packaging: fr:Point vert, fr:Sachet plastique à jeter, fr:Étui carton à recycler

Brands: Chabrior

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Shortbread cookies, Sprits biscuits

Labels, certifications, awards: Distributor labels, fr:Sélection Intermarché

Manufacturing or processing places: Continental Bakeries, Dordrecht, Nederland

Stores: Intermarché

Countries where sold: Belgium, France, Portugal

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Health

Ingredients

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    11 ingredients


    wheat flour 50%, butter* concentrated 26%, sugar, wheat starch, buttermilk* powder, salt, whole egg powder, powders to be raised: sodium carbonates – ammonium carbonates, *of which milk
    Allergens: Eggs, Gluten, Milk, Nuts, Peanuts, Soybeans
    Traces: Nuts, Soybeans

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Salt
    • Ingredient: Starch
    • Ingredient: Sugar
    • Category: Sweet snacks

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E503 - Ammonium carbonates


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Butterfat, Buttermilk, Whole egg, Milk
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Farine de _blé_ 50%, beurre* concentré 26%, sucre, amidon de _blé_, babeurre*, sel, _oeuf_ entier, poudres à lever (carbonates de sodium), carbonates d'ammonium, dont _lait
    1. Farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 50 - percent: 50 - percent_max: 50
    2. beurre* concentré -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401 - percent_min: 26 - percent: 26 - percent_max: 26
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3 - percent_max: 24
    4. amidon de _blé_ -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 12
    5. babeurre* -> en:buttermilk - vegan: no - vegetarian: yes - ciqual_food_code: 19801 - percent_min: 0 - percent_max: 8
    6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.76
    7. _oeuf_ entier -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 0.76
    8. poudres à lever -> en:raising-agent - percent_min: 0 - percent_max: 0.76
      1. carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.76
    9. carbonates d'ammonium -> en:e503 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.76
    10. dont _lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 0.76

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 3 / 5 (value: 5.6, rounded value: 5.6)
    • Fiber: 1 / 5 (value: 1.8, rounded value: 1.8)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 22

    • Energy: 5 / 10 (value: 2008, rounded value: 2008)
    • Sugars: 4 / 10 (value: 20.1, rounded value: 20.1)
    • Saturated fat: 10 / 10 (value: 19, rounded value: 19)
    • Sodium: 3 / 10 (value: 304, rounded value: 304)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (22 - 1)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (22 g)
    Compared to: Sprits biscuits
    Energy 2,008 kj
    (480 kcal)
    442 kj
    (106 kcal)
    -8%
    Fat 27.5 g 6.05 g -6%
    Saturated fat 19 g 4.18 g +14%
    Carbohydrates 60.8 g 13.4 g +5%
    Sugars 20.1 g 4.42 g -15%
    Fiber 1.8 g 0.396 g -14%
    Proteins 5.6 g 1.23 g +3%
    Salt 0.76 g 0.167 g +63%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 22 g

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