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Brie de Meaux au lait cru AOP - Itineraire des saveurs - 200 g

Brie de Meaux au lait cru AOP - Itineraire des saveurs - 200 g

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Barcode: 3250391614387 (EAN / EAN-13)

Quantity: 200 g

Packaging: fr:Plactic

Brands: Itineraire des saveurs

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Soft cheeses, Cow cheeses, Soft cheeses with bloomy rind, French cheeses, Bries, Brie de Meaux cheeses

Labels, certifications, awards: PDO

Origin of ingredients: France, fr:Francja

Traceability code: FR 45.115.001 CE - Courtenay (Loiret, France)

Stores: Intermarché

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    5 ingredients


    : Lait cru de vache, sel, présure, ferments lactiques et d'affinage (dont lait).
    Allergens: Milk

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Category: Cheeses
    • Ingredient: Salt
    • Ingredient: Enzyme
    • Ingredient: Microbial culture

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Raw cow's milk, Milk
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : _Lait_ cru de vache, sel, présure, ferments lactiques et d'affinage (dont lait)
    1. _Lait_ cru de vache -> en:raw-cow-s-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 94.6 - percent_max: 100
    2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.8
    3. présure -> en:rennet - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.8
    4. ferments lactiques et d'affinage -> en:lactic-and-aging-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.8
      1. dont lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 1.8

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 21, rounded value: 21)
    • Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 20

    • Energy: 3 / 10 (value: 1188, rounded value: 1188)
    • Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)
    • Saturated fat: 10 / 10 (value: 15, rounded value: 15)
    • Sodium: 7 / 10 (value: 720, rounded value: 720)

    The points for proteins are counted because the product is in the cheeses category.

    Nutritional score: (20 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Brie de Meaux cheeses
    Energy 1,188 kj
    (286 kcal)
    +2%
    Fat 22 g +2%
    Saturated fat 15 g -1%
    Carbohydrates 0.5 g +3%
    Sugars 0.5 g +125%
    Fiber 0.5 g +199%
    Proteins 21 g +1%
    Salt 1.8 g +1%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by kiliweb
Last edit of product page on by alex-off.
Product page also edited by ecoscore-impact-estimator, mousquetaires, openfoodfacts-contributors, pyrka, roboto-app, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlk1bD8vUiTvuLxr5mHGxmdSHBbXiQOxeutDrb6o.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.