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Brioche chinois à la crème pâtissière - Chabrior - 640 g

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Brioche chinois à la crème pâtissière - Chabrior - 640 g

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Barcode: 3250392123444 (EAN / EAN-13)

Common name: Brioche fourrée à la crème pâtissière

Quantity: 640 g

Packaging: Plastic

Brands: Chabrior

Categories: Snacks, Sweet snacks, Biscuits and cakes, Sweet pastries and pies, Cakes, Viennoiseries, Brioches

Stores: Intermarché

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    43 ingredients

    : Brioche 50% : farine de blé 31,8 %, eau, oeufs frais 5,5 %*, sucre, huile de colza, sirop de sucre inverti de betterave, levure, beurre (dont lait) (beurre concentré, colorant: caroténoïdes), arôme (contient de l'alcool), sel, émulsifiant: mono et diglycérides d'acides gras, lait écrémé, protéines de lait, protéines végétales de pois, gluten de blé hydrolysé, conservateur: propionate de calcium. Crème pâtissière 40% : eau, sucre, sirop de sucre inverti de betterave, amidon modifié de pomme de terre, blanc d'oeuf, poudre de lait entier, amidon de mais, arôme (contient de l'alcool), poudre de lait écrémé, épaississant: alginate de sodium, sel, émulsifiant: mono et diglycérides d'acides gras, conservateur propionate de calcium, épices. Fondant 10 % : sucre, sirop de glucose de blé eau. Pourcentages exprimés sur le produit fini.
    Allergens: Eggs, Gluten, Milk
    Traces: Nuts, Peanuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E160 - Carotenoids
    • Additive: E401 - Sodium alginate
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Milk proteins
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Fresh egg, Butter, Milk, Butterfat, Skimmed milk, Milk proteins, Egg white, Whole milk powder, Skimmed milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Brioche, fr:sirop-de-sucre-inverti-de-betterave, fr:proteines-vegetales-de-pois, fr:gluten-de-ble-hydrolyse, fr:Crème pâtissière, fr:sirop-de-sucre-inverti-de-betterave, Fondant, fr:sirop-de-glucose-de-ble-eau

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Brioche 50% (farine de blé 31.8%), eau, oeufs frais 5.5%, sucre, huile de colza, sirop de sucre inverti de betterave, levure, beurre (dont lait, beurre concentré, colorant (caroténoïdes)), arôme, sel, émulsifiant (mono- et diglycérides d'acides gras), lait écrémé, protéines de lait, protéines végétales de pois, gluten de blé hydrolysé, conservateur (propionate de calcium, Crème pâtissière 40%), eau, sucre, sirop de sucre inverti de betterave, amidon modifié de pomme de terre, blanc d'oeuf, poudre de lait entier, amidon de mais, arôme, poudre de lait écrémé, épaississant (alginate de sodium), sel, émulsifiant (mono- et diglycérides d'acides gras), conservateur (propionate de calcium), épices, Fondant 10%, sirop de glucose de blé eau
    1. Brioche -> en:brioche - ciqual_food_code: 7741 - percent: 50
      1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent: 31.8
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    3. oeufs frais -> en:fresh-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent: 5.5
    4. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    5. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    6. sirop de sucre inverti de betterave -> fr:sirop-de-sucre-inverti-de-betterave
    7. levure -> en:yeast - vegan: yes - vegetarian: yes
    8. beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
      1. dont lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
      2. beurre concentré -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401
      3. colorant -> en:colour
        1. caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe
    9. arôme -> en:flavouring - labels: en:contains-alcohol - vegan: maybe - vegetarian: maybe
    10. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    11. émulsifiant -> en:emulsifier
      1. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    12. lait écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    13. protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes
    14. protéines végétales de pois -> fr:proteines-vegetales-de-pois
    15. gluten de blé hydrolysé -> fr:gluten-de-ble-hydrolyse
    16. conservateur -> en:preservative
      1. propionate de calcium -> en:e282 - vegan: yes - vegetarian: yes
      2. Crème pâtissière -> fr:creme-patissiere - percent: 40
    17. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    18. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    19. sirop de sucre inverti de betterave -> fr:sirop-de-sucre-inverti-de-betterave
    20. amidon modifié de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    21. blanc d'oeuf -> en:egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22001
    22. poudre de lait entier -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021
    23. amidon de mais -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    24. arôme -> en:flavouring - labels: en:contains-alcohol - vegan: maybe - vegetarian: maybe
    25. poudre de lait écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    26. épaississant -> en:thickener
      1. alginate de sodium -> en:e401 - vegan: yes - vegetarian: yes
    27. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    28. émulsifiant -> en:emulsifier
      1. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    29. conservateur -> en:preservative
      1. propionate de calcium -> en:e282 - vegan: yes - vegetarian: yes
    30. épices -> en:spice - vegan: yes - vegetarian: yes
    31. Fondant -> en:fondant - percent: 10
    32. sirop de glucose de blé eau -> fr:sirop-de-glucose-de-ble-eau

Nutrition

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    Average nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 4

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 3 / 5 (value: 5.1, rounded value: 5.1)
    • Fiber: 1 / 5 (value: 1.6, rounded value: 1.6)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 4.875, rounded value: 4.9)

    Negative points: 11

    • Energy: 3 / 10 (value: 1155, rounded value: 1155)
    • Sugars: 5 / 10 (value: 22.7, rounded value: 22.7)
    • Saturated fat: 1 / 10 (value: 1.6, rounded value: 1.6)
    • Sodium: 2 / 10 (value: 268, rounded value: 268)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (11 - 1)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Brioches
    Energy 1,155 kj
    (276 kcal)     		-26%
    Fat 6.2 g -59%
    Saturated fat 1.6 g -81%
    Carbohydrates 49.4 g -3%
    Sugars 22.7 g -
    Fiber 1.6 g -22%
    Proteins 5.1 g -29%
    Salt 0.67 g +15%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 4.875 %

Environment

Carbon footprint

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Data sources

Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by drunkenbison, ecoscore-impact-estimator, openfoodfacts-contributors, yuka.SHFjbExiZ3ZtT3Rhc00wYXdCRFcyZDlyeExLa1lHT2JCK2d4SVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvllxmSYeD_w3AGTX5oHS01M6nE8frZ41S3Zn3Lag.

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