Porc au caramel et riz basmati - Intermarché - 300 g
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Some of the data for this product has been provided directly by the manufacturer .
Barcode: 3250392199722 (EAN / EAN-13)
Common name: Plat préparé
Quantity: 300 g
Packaging: fr:Barquette et opercule plastiques jetables, fr:Étui carton recyclable
Brands: Intermarché, Itinéraire des Saveurs
Categories: Meats and their products, Meals, Meals with meat, Rice dishes, Pork meals, Caramel pork
Labels, certifications, awards: Nutriscore, Nutriscore Grade A
Manufacturing or processing places: sveltic - zi bout de lande 35890 laillé, France
Traceability code: FR 35.139.001 CE - Laillé (Ille-et-Vilaine, France), EMB 35139A - Laillé (Ille-et-Vilaine, France)
Link to the product page on the official site of the producer: www.intermarché.com
Stores: Intermarché
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E14XX - Modified Starch
- Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: fr:viande-de-porc-assaisonnee-cuite, fr:informations, fr:a-conserver-entre-0-c-et-4-cSome ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Pork meat, Nuoc-mam, FishSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegetarian
Non-vegetarian ingredients: Pork meat, Nuoc-mam, FishSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Riz basmati cuit 48.3% (riz basmati, eau), viande de porc assaisonnée cuite 16.7% (viande de porc, eau, fécule de manioc, sel), eau, oignons 5%, caramel 4.8% (sucre, eau, sirop de glucose-fructose), Sucre, sauce Nuoc Mâm 1.9% (poisson, sel, sucre, eau), sauce soja 1.3% (eau, graines de soja, de blé, sel), amidon transformé de maïs, huile de colza, gingembre, ail, coriandre, extrait de malt, INFORMATIONS (A conserver entre 0°C et 4°C)- Riz basmati cuit -> fr:riz-basmati-cuit - vegan: yes - vegetarian: yes - ciqual_food_code: 9119 - percent_min: 48.3 - percent: 48.3 - percent_max: 48.3
- riz basmati -> en:basmati-rice - vegan: yes - vegetarian: yes - ciqual_food_code: 9119 - percent_min: 24.15 - percent_max: 48.3
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 24.15
- viande de porc assaisonnée cuite -> fr:viande-de-porc-assaisonnee-cuite - percent_min: 16.7 - percent: 16.7 - percent_max: 16.7
- viande de porc -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 4.175 - percent_max: 16.7
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 8.35
- fécule de manioc -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 5.56666666666667
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.75
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 8.3 - percent_max: 16.7
- oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 5 - percent: 5 - percent_max: 5
- caramel -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 4.8 - percent: 4.8 - percent_max: 4.8
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.6 - percent_max: 4.6
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.1 - percent_max: 2.4
- sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 1.6
- Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.9 - percent_max: 4.6
- sauce Nuoc Mâm -> en:nuoc-mam - vegan: no - vegetarian: no - ciqual_food_code: 11194 - percent_min: 1.9 - percent: 1.9 - percent_max: 1.9
- poisson -> en:fish - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140 - percent_min: 0.475 - percent_max: 1.9
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.75
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.633333333333333
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.475
- sauce soja -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent_min: 1.3 - percent: 1.3 - percent_max: 1.3
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.325 - percent_max: 1.3
- graines de soja -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 0.65
- de blé -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.433333333333333
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.325
- amidon transformé de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0.1 - percent_max: 1.3
- huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 1.3
- gingembre -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 1.3
- ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 1.3
- coriandre -> en:coriander - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3
- extrait de malt -> en:malt-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3
- INFORMATIONS -> fr:informations - percent_min: 0 - percent_max: 1.3
- A conserver entre 0°C et 4°C -> fr:a-conserver-entre-0-c-et-4-c - percent_min: 0 - percent_max: 1.3
Nutrition
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Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was manually estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 4
- Proteins: 3 / 5 (value: 6.2, rounded value: 6.2)
- Fiber: 1 / 5 (value: 1.2, rounded value: 1.2)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 5
- Energy: 1 / 10 (value: 602, rounded value: 602)
- Sugars: 1 / 10 (value: 4.6, rounded value: 4.6)
- Saturated fat: 0 / 10 (value: 0.7, rounded value: 0.7)
- Sodium: 3 / 10 (value: 300, rounded value: 300)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (5 - 4)
Nutri-Score:
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Nutrient levels
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Fat in low quantity (2.4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.7%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (4.6%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.75%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score E - Very high environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: E (Score: 19/100)
Category: Pork with caramel sauce
Category: Pork with caramel sauce
- PEF environmental score: 1.55 (the lower the score, the lower the impact)
- including impact on climate change: 10.75 kg CO2 eq/kg of product
Stage Impact 
Agriculture
78.4 %
Processing
15.4 %
Packaging
4.0 %
Transportation
1.2 %
Distribution
0.6 %
Consumption
0.4 %
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -4
Environmental policy: -4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Unknown 90 %High France 10 %Medium
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact 1 Tray PP 5 - Polypropylene High 1 Film PE 7 - Polyethylene High 1 Sleeve Non-corrugated cardboard Low
Eco-Score for this product
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Impact for this product: E (Score: 5/100)
Product: Porc au caramel et riz basmati - Intermarché - 300 g
Life cycle analysis score: 19
Sum of bonuses and maluses: -14
Final score: 5/100
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Carbon footprint
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Equal to driving 5.6 km in a petrol car
1075 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Pork with caramel sauce (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
81.6 %
Processing
10.1 %
Packaging
5.7 %
Transportation
2.1 %
Distribution
0.3 %
Consumption
0.2 %
Packaging
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Packaging with a medium impact
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Packaging parts
1 x Tray (PP 5 - Polypropylene: 22 g)
1 x Film (PE 7 - Polyethylene: 1.15 g)
1 x Sleeve (Non-corrugated cardboard: 15 g)
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unknown 90 %High France 10 %Medium
Data sources
Product added on by kiliweb
Last edit of product page on by foodvisor.
Product page also edited by cedagaesse, charlesnepote, ecoscore-impact-estimator, elsouille91, fix-salt-bot, inf, lolo25, moon-rabbit, openfoodfacts-contributors, org-les-mousquetaires, packbot, roboto-app, teolemon, yuka.FaBgAP-7PsswHfPv7IkK4ifiEbnQU-RrJ0Ykow, yuka.NowbBf-WL8cGIvWNy6Y55hK2Ecr8PtVZSF0QoQ, yuka.R1BFUktadytyUFlnd3NFWTBoSEZvUFJveVlmM2ZHYnBPY0FYSVE9PQ, yuka.R1p4Zktxb091ZjVYdC9kbDNqWFIyY3BrekxtUGVET1BDUFE3SUE9PQ, yuka.U3BJcExyWmMrdVphaXNNVjVVbkV3ZUp0eWJteFpXK0xKK2NZSVE9PQ, yuka.V2JBRkN2d2x1ZVFFeGNFZHBDeitwb2wvbDcrUmNudVFDOFZLSUE9PQ, yuka.VkxnNlNwOWJpZWdnd2NaaytDbjM2OGxubUo2Z2VYK3BPY3BJSVE9PQ, yuka.WXBzcVNwMGkvK2NHdmM5dnBpL3c1dUpSNGJPRlJsbm9LK00rSUE9PQ, yuka.Zko0NENaODcvT1ZVeThBNitFMkY0djB2Mk02RllXTzdEc1FESVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhdAUNOFminlO0PUlGKLzNPQKJ3TbeN1-7L6N6s, yuka.sY2b0xO6T85zoF3NwEKvlmBhdPGAkiDNZyLUmx2h4NrTBZDHYNtY59nXKag, yuka.sY2b0xO6T85zoF3NwEKvlnJ8S_318yDYNBHlnUPV3om2Cb3wU_9s_IbFY6o, yuka.sY2b0xO6T85zoF3NwEKvlnYfAujwnDTmLBfSt262mduhL67vcPF26JLzKKs.