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Parmentier de Poisson - Netto - 300 g

Parmentier de Poisson - Netto - 300 g

Important note: this product is no longer sold. The data is kept for reference only. This product does not appear in regular searches and is not taken into account for statistics.

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Some of the data for this product has been provided directly by the manufacturer INTERMARCHÉ.

Barcode: 3250392201043 (EAN / EAN-13)

Quantity: 300 g

Brands: Netto

Categories: Seafood, Meals, Gratins, Meals with fish, Fish gratin, Fish brandade

Labels, certifications, awards: No colorings, No palm oil

Stores: Netto

Countries where sold: France

Matching with your preferences

Health

Ingredients

23 ingredients

French: Eau, poissons blancs 27,3%, flocons de pommes de terre 11,3% (pommes de terre, émulsifiant : mono et diglycérides d'acides gras, extrait d'épice : curcuma), crème*** fraîche 8,3%, poudre de lait , huile d'olive vierge extra, sel, beurre***, échalotes, ciboulette 0,3%, ail, fumet de poisson (arômes naturels, extraits de poissons , épices et aromates), persil, poivre. ***dont lait .

Allergens: Fish, Milk

Traces: Celery, Crustaceans, Eggs, Gluten, Molluscs, Mustard

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E471 - Mono- and diglycerides of fatty acids

Ingredient: Emulsifier

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: E471

Non-vegan

Non-vegan ingredients: White fish, Fresh cream, Milk powder, Butter, fr:Fumet de poisson, fr:Extrait de poisson, Milk

Non-vegetarian

Non-vegetarian ingredients: White fish, fr:Fumet de poisson, fr:Extrait de poisson

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
fr: Eau, _poissons _ blancs 27.3%, flocons de pommes de terre 11.3% (pommes de terre, émulsifiant (mono- et diglycérides d'acides gras), extrait d'épice (curcuma)), crème*** fraîche 8.3%, poudre de _lait_, huile d'olive vierge extra, sel, beurre, échalotes, ciboulette 0.3%, ail, fumet de _poisson _ (arômes naturels, extraits de _poissons_, épices et aromates), persil, poivre, dont _lait_
Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 31.675 - percent_max: 51.3

_poissons _ blancs -> en:white-fish - vegan: no - vegetarian: no - ciqual_food_code: 26249 - percent_min: 27.3 - percent: 27.3 - percent_max: 27.3

flocons de pommes de terre -> en:potato-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 11.3 - percent: 11.3 - percent_max: 11.3

pommes de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 3.76666666666667 - percent_max: 11.3

émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 5.65

mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 5.65

extrait d'épice -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.76666666666667

curcuma -> en:turmeric - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.76666666666667

crème*** fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 8.3 - percent: 8.3 - percent_max: 8.3

poudre de _lait_ -> en:milk-powder - vegan: no - vegetarian: yes - percent_min: 0.3 - percent_max: 8.3

huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 0.3 - percent_max: 8.145

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.3 - percent_max: 1.06

beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0.3 - percent_max: 1.06

échalotes -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097 - percent_min: 0.3 - percent_max: 1.06

ciboulette -> en:chives - vegan: yes - vegetarian: yes - percent_min: 0.3 - percent: 0.3 - percent_max: 0.3

ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.3

fumet de _poisson _ -> fr:fumet-de-poisson - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.3

arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.3

extraits de _poissons_ -> fr:extrait-de-poisson - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.15

épices et aromates -> en:herbs-and-spices - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1

persil -> en:parsley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3

poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3

dont _lait_ -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.3

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 5
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 4

Proteins: 3 / 5 (value: 5.8, rounded value: 5.8)

Fiber: 1 / 5 (value: 1.2, rounded value: 1.2)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 5.08625000000001, rounded value: 5.1)

Negative points: 7

Energy: 1 / 10 (value: 468, rounded value: 468)

Sugars: 0 / 10 (value: 1.1, rounded value: 1.1)

Saturated fat: 2 / 10 (value: 2.7, rounded value: 2.7)

Sodium: 4 / 10 (value: 424, rounded value: 424)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (7 - 4)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (4.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.1%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.06%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (300 g)	Compared to: Fish brandade
Energy	468 kj (112 kcal)	1,400 kj (335 kcal)	-14%
Fat	4.9 g	14.7 g	-26%
Saturated fat	2.7 g	8.1 g	-6%
Carbohydrates	10.5 g	31.5 g	+22%
Sugars	1.1 g	3.3 g	-29%
Fiber	1.2 g	3.6 g	+26%
Proteins	5.8 g	17.4 g	-20%
Salt	1.06 g	3.18 g	+28%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	5.086 %	5.086 %

Serving size: 300 g

Environment

Eco-Score E - Very high environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: D (Score: 21/100)

Category: Fish brandade or fish shepherd's pie

PEF environmental score: 1.46 (the lower the score, the lower the impact)
including impact on climate change: 8.55 kg CO2 eq/kg of product

Stage	Impact
Agriculture	90.0 %
Processing	2.5 %
Packaging	1.1 %
Transportation	5.3 %
Distribution	0.6 %
Consumption	0.4 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Shape	Material	Impact
1 Tray	PP 5 - Polypropylene	High
1 Film	PE 7 - Polyethylene	High
1 Sleeve	Non-corrugated cardboard	Low

Eco-Score for this product

Impact for this product: E (Score: 6/100)
Product: Parmentier de Poisson - Netto - 300 g

Life cycle analysis score: 21
Sum of bonuses and maluses: -15

Final score: 6/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 4.4 km in a petrol car

855 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Fish brandade or fish shepherd's pie (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	84.3 %
Processing	2.3 %
Packaging	2.2 %
Transportation	10.6 %
Distribution	0.4 %
Consumption	0.2 %

Packaging

Packaging with a medium impact

Packaging parts

1 x Tray (PP 5 - Polypropylene: 22 g)
1 x Film (PE 7 - Polyethylene: 1.15 g)
1 x Sleeve (Non-corrugated cardboard: 14 g)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard	37.7%	14 g	4.7 g
Plastic	62.3%	23.15 g	7.7 g
Total	100%	37.15 g	12.4 g

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Complete or correct product information

Data sources

Product added on December 19, 2017, 1:24:42 PM CET by kiliweb
Last edit of product page on December 15, 2023, 12:36:19 PM CET by org-intermarche.
Product page also edited by gala-nafikova, mousquetaires, openfoodfacts-contributors, org-les-mousquetaires, roboto-app, segundo, teolemon, yuka.U29vbEVLMFRxYVJTa2RzOTlVdldvdDlPMTdpR1lXK3dKZUFLSWc9PQ.

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Parmentier de Poisson - Netto - 300 g