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La Fournée Campanière - Label Rouge - Baguette à base de farine - LA CAMPANIÈRE - 250 g

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La Fournée Campanière - Label Rouge - Baguette à base de farine - LA CAMPANIÈRE - 250 g

Barcode: 3250392259440 (EAN / EAN-13)

Common name: baguette à base de farine de blé Label Rouge

Quantity: 250 g

Packaging: Plastic, Paper, Dry

Brands: LA CAMPANIÈRE

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Breads, Artisan products, Bakery products, Baguettes, fr:Pains de tradition française, Traditional French baguette

Labels, certifications, awards: Made in France, Haute Valeur Environnementale, Label Rouge

Origin of ingredients: France, European Union

Manufacturing or processing places: 16300 Barbezieux

Stores: Intermarché

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    11 ingredients

    French: Farine de blé Label Rouge (France) 51%, eau, levain de blé dur (France), levain de blé dur dévitalisé (UE), gluten de blé (UE), sel, levain de froment (blé) dévitalisé (UE), levure, farine de blé malté (France).
    Allergens: Gluten
    Traces: Gluten

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Gluten

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Ingredients analysis

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    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:levain-de-ble-dur, fr:levain-de-ble-dur-devitalise, fr:devitalise

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: fr:levain-de-ble-dur, fr:levain-de-ble-dur-devitalise, Wheat sourdough, fr:devitalise

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:levain-de-ble-dur, fr:levain-de-ble-dur-devitalise, Wheat sourdough, fr:devitalise

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Farine de _blé_ 51%, eau, levain de _blé_ dur, levain de _blé_ dur dévitalisé, _gluten de blé_, sel, levain de _froment_ (blé), dévitalisé, levure, farine de _blé_ malté
    1. Farine de _blé_ -> en:wheat-flour - labels: fr:label-rouge - vegan: yes - vegetarian: yes - percent_min: 51 - percent: 51 - percent_max: 51
    2. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 5.44444444444444 - percent_max: 49
    3. levain de _blé_ dur -> fr:levain-de-ble-dur - percent_min: 0 - percent_max: 33.3333333333333
    4. levain de _blé_ dur dévitalisé -> fr:levain-de-ble-dur-devitalise - percent_min: 0 - percent_max: 21.7777777777778
    5. _gluten de blé_ -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.5185185185185
    6. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10.8888888888889
    7. levain de _froment_ -> en:wheat-sourdough - percent_min: 0 - percent_max: 8.71111111111111
      1. blé -> en:wheat - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.71111111111111
    8. dévitalisé -> fr:devitalise - percent_min: 0 - percent_max: 7.25925925925926
    9. levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.22222222222222
    10. farine de _blé_ malté -> en:malted-wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.44444444444444

Nutrition

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    Good nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 7

    • Proteins: 5 / 5 (value: 9.2, rounded value: 9.2)
    • Fiber: 2 / 5 (value: 2.7, rounded value: 2.7)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 9

    • Energy: 3 / 10 (value: 1180, rounded value: 1180)
    • Sugars: 0 / 10 (value: 3.3, rounded value: 3.3)
    • Saturated fat: 0 / 10 (value: 0.3, rounded value: 0.3)
    • Sodium: 6 / 10 (value: 624, rounded value: 624)

    The points for proteins are counted because the negative points are less than 11.

    Score nutritionnel: 2 (9 - 7)

    Nutri-Score: B

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    Sugars in low quantity (3.3%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in high quantity (1.56%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Traditional French baguette
    Energy 1,180 kj
    (282 kcal)     		+13%
    Fat 1.3 g +16%
    Saturated fat 0.3 g +39%
    Carbohydrates 56.5 g +11%
    Sugars 3.3 g +82%
    Fiber 2.7 g +2%
    Proteins 9.2 g +10%
    Salt 1.56 g +20%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

Labels

Data sources

Product added on by k13b3r
Last edit of product page on by packbot.
Product page also edited by chevalstar, kiliweb, openfoodfacts-contributors, quechoisir, stephane, yuka.SFpsYUhLTXRvNkVCcE1FRDF6UHcvdk54dzVpVlJ6NnZPK3d6SUE9PQ, yuka.ZnB3UVByc05pZklKcXNVMDBpL1kyTkpwN2MrSEIwWHVHL010SVE9PQ.

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