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Poêlée façon kebab - Netto - 1900 g

Poêlée façon kebab - Netto - 1900 g

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Some of the data for this product has been provided directly by the manufacturer .

Barcode: 3250392417031 (EAN / EAN-13)

Quantity: 1900 g

Brands: Netto

Categories: Meals, Pan-fried dishes, fr:Poêlées façon kebab

Labels, certifications, awards: Nutriscore, Nutriscore Grade B

Stores: Netto

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    36 ingredients


    : Pommes de terre préfrites 42,8% [pommes de terre (UEI huile de tournesol dextrosel eau, viande de poulet cuite traitée en salaisonfaçon kebab 16,8% [viande de poulet (France) 1 2,7%, eau, saumure (fécule de pomme de terre, sirop de glucose, sel, gélifiant : carraghénanes, arômes naturels), cumin, coriandret gingembreldgnons rouges Oh, crème* fraiche, oignons préfrits (oignons, huile de tournesol), farine de blé yaourt*. poudre de lait$el huile de tournesol menthe 0,2%, cumin, jus concentré de citron, ail, persil, basilic, bouillon de volaille (eau, arômes, sel, graisse et viande de poule), gingembre, arôme naturel* * dont lait. Pourcentages exprimés sur le poids net total. Traces éventuelles de : crustacés, œufs, poissons, mollusques, célerl moutarde
    Allergens: Milk
    Traces: Crustaceans, Eggs, Fish, Molluscs

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E407 - Carrageenan
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Chicken meat, Fresh cream, Poultry broth, Chicken meat, Natural milk flavouring

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Chicken meat, Poultry broth, Chicken meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Pommes de terre préfrites 42.8%, pommes de terre, UEI huile de tournesol dextrosel eau, viande de poulet cuite traitée en salaisonfaçon kebab 16.8%, viande de poulet, 1 2.7%, eau, saumure (fécule de pomme de terre, sirop de glucose, sel, gélifiant (carraghénanes), arômes naturels), cumin, coriandret gingembreldgnons rouges Oh, crème* fraiche, oignons préfrits (oignons, huile de tournesol), farine de blé yaourt, poudre de lait$el huile de tournesol menthe 0.2%, cumin, jus concentré de citron, ail, persil, basilic, bouillon de volaille (eau, arômes, sel, graisse, viande de poule), gingembre, arôme naturel* * dont lait, célerl moutarde
    1. Pommes de terre préfrites -> fr:pommes-de-terre-prefrites - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent: 42.8
    2. pommes de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
    3. UEI huile de tournesol dextrosel eau -> fr:uei-huile-de-tournesol-dextrosel-eau
    4. viande de poulet cuite traitée en salaisonfaçon kebab -> fr:viande-de-poulet-cuite-traitee-en-salaisonfacon-kebab - percent: 16.8
    5. viande de poulet -> en:chicken-meat - vegan: no - vegetarian: no - ciqual_food_code: 36005
    6. 1 -> fr:1 - percent: 2.7
    7. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    8. saumure -> en:brine
      1. fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      2. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. gélifiant -> en:gelling-agent
        1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes
      5. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    9. cumin -> en:cumin - vegan: yes - vegetarian: yes
    10. coriandret gingembreldgnons rouges Oh -> fr:coriandret-gingembreldgnons-rouges-oh
    11. crème* fraiche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
    12. oignons préfrits -> en:pre-fried-onions
      1. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
      2. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    13. farine de blé yaourt -> fr:farine-de-ble-yaourt
    14. poudre de lait$el huile de tournesol menthe -> fr:poudre-de-lait-el-huile-de-tournesol-menthe - percent: 0.2
    15. cumin -> en:cumin - vegan: yes - vegetarian: yes
    16. jus concentré de citron -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028
    17. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    18. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014
    19. basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033
    20. bouillon de volaille -> en:poultry-broth - vegan: no - vegetarian: no - ciqual_food_code: 11174
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. graisse -> en:fat - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      5. viande de poule -> en:chicken-meat - vegan: no - vegetarian: no - ciqual_food_code: 36005
    21. gingembre -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074
    22. arôme naturel* * dont lait -> en:natural-milk-flavouring - vegan: no - vegetarian: yes
    23. célerl moutarde -> fr:celerl-moutarde

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 3

    • Proteins: 2 / 5 (value: 4.7, rounded value: 4.7)
    • Fiber: 1 / 5 (value: 1.6, rounded value: 1.6)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 4

    • Energy: 1 / 10 (value: 464, rounded value: 464)
    • Sugars: 0 / 10 (value: 1.1, rounded value: 1.1)
    • Saturated fat: 1 / 10 (value: 1.4, rounded value: 1.4)
    • Sodium: 2 / 10 (value: 220, rounded value: 220)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (4 - 3)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Pan-fried dishes
    Energy 464 kj
    (111 kcal)
    +14%
    Fat 4.1 g -2%
    Saturated fat 1.4 g +27%
    Carbohydrates 13 g +33%
    Sugars 1.1 g -44%
    Fiber 1.6 g -36%
    Proteins 4.7 g +50%
    Salt 0.55 g -3%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by kiliweb
Last edit of product page on by org-les-mousquetaires.
Product page also edited by openfoodfacts-contributors, roboto-app, segundo, teolemon, yuka.ZTZNcURvdFJpTll3ZzlvNG96VHUvZEp4NWMrMWZtK1VJTWdOSWc9PQ, yuka.ZlAwU0FLNFJqL2tMc3NRUjFULzBvZXBwNHEycFowU3hPdWdUSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvllQdCYaEjTLvMDDmiXyin-utBczQSoBK8prBb6s.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.