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Fromage meule fruitée - Pâturages - 220 g

Fromage meule fruitée - Pâturages - 220 g

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Some of the data for this product has been provided directly by the manufacturer .

Barcode: 3250392436360 (EAN / EAN-13)

Quantity: 220 g

Packaging: Plastic, Bag

Brands: Pâturages

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Hard cheeses, Pasteurized cheeses

Stores: Intermarché

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    11 ingredients


    to pâte pressée cuitee to lait: pasteurized cow's milk 'o: frien:e'), salt, lactic ferments, microbial, rennet, -,nné under protective atmosphere, 'v-zrverentre '20c and '80c, ,otre cheese of the refrigerator e-re before tasting
    Allergens: Milk

Food processing

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    Food processing level unknown


    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: fr:a-pate-pressee-cuite-au-lait, fr:lait-de-vache-pasteurise-c, fr:fren, fr:e, fr:microbien, fr:nne-sous-atmosphere-protectrice, fr:v-zrverentre-20c-et-80c, fr:otre-fromage-du-refrigerateur-e-re-avant-degustation

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: fr:a-pate-pressee-cuite-au-lait, fr:lait-de-vache-pasteurise-c, fr:fren, fr:e, fr:microbien, fr:nne-sous-atmosphere-protectrice, fr:v-zrverentre-20c-et-80c, fr:otre-fromage-du-refrigerateur-e-re-avant-degustation

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:a-pate-pressee-cuite-au-lait, fr:lait-de-vache-pasteurise-c, fr:fren, fr:e, fr:microbien, fr:nne-sous-atmosphere-protectrice, fr:v-zrverentre-20c-et-80c, fr:otre-fromage-du-refrigerateur-e-re-avant-degustation

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : À PÂTE PRESSÉE CUITE AU LAIT (lait de vache pasteurisé 'Ç), fren (e), sel, ferments lactiques, microbien, présure, nné sous atmosphère protectrice, v-zrverentre 20C et 80C, otre fromage du réfrigérateur e-re avant dégustation
    1. À PÂTE PRESSÉE CUITE AU LAIT -> fr:a-pate-pressee-cuite-au-lait - percent_min: 42.23 - percent_max: 100
      1. lait de vache pasteurisé 'Ç -> fr:lait-de-vache-pasteurise-c - percent_min: 42.23 - percent_max: 100
    2. fren -> fr:fren - percent_min: 0 - percent_max: 50
      1. e -> fr:e - percent_min: 0 - percent_max: 50
    3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.11
    4. ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.11
    5. microbien -> fr:microbien - percent_min: 0 - percent_max: 1.11
    6. présure -> en:rennet - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.11
    7. nné sous atmosphère protectrice -> fr:nne-sous-atmosphere-protectrice - percent_min: 0 - percent_max: 1.11
    8. v-zrverentre 20C et 80C -> fr:v-zrverentre-20c-et-80c - percent_min: 0 - percent_max: 1.11
    9. otre fromage du réfrigérateur e-re avant dégustation -> fr:otre-fromage-du-refrigerateur-e-re-avant-degustation - percent_min: 0 - percent_max: 1.11

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 26.6, rounded value: 26.6)
    • Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 19

    • Energy: 5 / 10 (value: 1766, rounded value: 1766)
    • Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)
    • Saturated fat: 10 / 10 (value: 23.5, rounded value: 23.5)
    • Sodium: 4 / 10 (value: 444, rounded value: 444)

    The points for proteins are counted because the product is in the cheeses category.

    Nutritional score: (19 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Pasteurized cheeses
    Energy 1,766 kj
    (422 kcal)
    +38%
    Fat 34.5 g +36%
    Saturated fat 23.5 g +36%
    Carbohydrates 1.3 g +2%
    Sugars 0.5 g -40%
    Fiber 0.5 g +517%
    Proteins 26.6 g +45%
    Salt 1.11 g -21%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by org-les-mousquetaires.
Product page also edited by ecoscore-impact-estimator, foodvisor, inf, openfoodfacts-contributors, packbot, sebleouf, teolemon, yuka.N-FZBc6GQOU_Od2N-p8Q5Tu7PcGxJqVFKV4tog, yuka.sY2b0xO6T85zoF3NwEKvlm9rdNDGoxHvO0H5thfU3_CSJ5Xzc-ou0qHfbKs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.