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Riz au Lait Saveur Vanille (6+2 Gratuits) - Paturages - 920 g - 8*115 g

Riz au Lait Saveur Vanille (6+2 Gratuits) - Product - fr

Riz au Lait Saveur Vanille (6+2 Gratuits) - Paturages - 920 g - 8*115 g

Important note: this product is no longer sold. The data is kept for reference only. This product does not appear in regular searches and is not taken into account for statistics.

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Some of the data for this product has been provided directly by the manufacturer INTERMARCHÉ.

Barcode: 3250392498795 (EAN / EAN-13)

Quantity: 920 g - 8*115 g

Packaging: Plastic, Pot, Cardboard, Fresh

Brands: Paturages

Categories: Dairies, Desserts, Dairy desserts, Fresh foods, Puddings, Rice puddings, Vanilla flavored rice pudding, fr:Desserts lactés à la vanille

Labels, certifications, awards: Distributor labels, French milk, Green Dot, Made in France, fr:Sélection Intermarché, Triman

Manufacturing or processing places: Loire Atlantique, Pays de la Loire, France, St Père en Retz, 44

Traceability code: FR 44.187.001 CE - Saint-Père-en-Retz (Loire-Atlantique, France)

Stores: Intermarché

Countries where sold: France

Matching with your preferences

Health

Ingredients

12 ingredients

French: Lait entier 69%, sucre, riz 9.2%, eau, crème 2.4%, poudre de lait écrémé, arôme vanille, gélifiant : gomme xanthane, sel, colorant : rocou

Allergens: Milk

Traces: Gluten

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E160b - Annatto

Additive: E415 - Xanthan gum

Ingredient: Colour

Ingredient: Flavouring

Ingredient: Gelling agent
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E160b - Annatto

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan

Non-vegan ingredients: Whole milk, Cream, Skimmed milk powder

Maybe vegetarian

Ingredients that may not be vegetarian: Vanilla flavouring

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
fr: _Lait_ entier 69%, sucre, riz 9.2%, eau, _crème_ 2.4%, poudre de _lait_ écrémé, arôme vanille, gélifiant (gomme xanthane), sel, colorant (rocou)
_Lait_ entier -> en:whole-milk - vegan: no - vegetarian: yes - percent_min: 69 - percent: 69 - percent_max: 69

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 9.2 - percent_max: 17

riz -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 9.2 - percent: 9.2 - percent_max: 9.2

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 2.4 - percent_max: 9.2

_crème_ -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 2.4 - percent: 2.4 - percent_max: 2.4

poudre de _lait_ écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 2.4

arôme vanille -> en:vanilla-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.4

gélifiant -> en:gelling-agent - percent_min: 0 - percent_max: 2.4

gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.4

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.1

colorant -> en:colour - percent_min: 0 - percent_max: 0.1

rocou -> en:e160b - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1
en:milk -> en:milk

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Proteins: 2 / 5 (value: 3.6, rounded value: 3.6)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 6

Energy: 1 / 10 (value: 540, rounded value: 540)

Sugars: 3 / 10 (value: 13.8, rounded value: 13.8)

Saturated fat: 2 / 10 (value: 2.2, rounded value: 2.2)

Sodium: 0 / 10 (value: 40, rounded value: 40)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (6 - 2)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (3.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (13.8%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.1%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (115 g)	Compared to: Vanilla flavored rice pudding
Energy	540 kj (129 kcal)	621 kj (148 kcal)	-1%
Fat	3.3 g	3.8 g	-9%
Saturated fat	2.2 g	2.53 g	-3%
Carbohydrates	21.2 g	24.4 g	+2%
Sugars	13.8 g	15.9 g	+11%
Fiber	?	?
Proteins	3.6 g	4.14 g	+10%
Salt	0.1 g	0.115 g	-22%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 115 g

Environment

Eco-Score B - Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 78/100)

Category: Rice pudding, refrigerated

PEF environmental score: 0.29 (the lower the score, the lower the impact)
including impact on climate change: 1.70 kg CO2 eq/kg of product

Stage	Impact
Agriculture	72.8 %
Processing	11.2 %
Packaging	5.4 %
Transportation	6.6 %
Distribution	3.1 %
Consumption	0.9 %

Bonuses and maluses

Origins of ingredients with a medium impact

Bonus: +1

Environmental policy: +1
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
France	69 %	Medium
Unknown	31 %	High

No ingredients that threaten species

Packaging with a medium impact

Malus: -11

Shape	Material	Recycling	Impact
Pot	Plastic		High
Unknown	Cardboard		Low

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 68/100)
Product: Riz au Lait Saveur Vanille (6+2 Gratuits) - Paturages - 920 g - 8*115 g

Life cycle analysis score: 78
Sum of bonuses and maluses: -10

Final score: 68/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.9 km in a petrol car

170 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Rice pudding, refrigerated (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	62.8 %
Processing	10.1 %
Packaging	10.9 %
Transportation	13.6 %
Distribution	2.2 %
Consumption	0.4 %

Packaging

Packaging with a medium impact

Packaging parts

Pot (Plastic)
(Cardboard)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plastic
Total

Transportation

Manufacturing or processing place
SAINT-PERE-EN-RETZ - France

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
France	69 %	Medium
Unknown	31 %	High

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Complete or correct product information

Data sources

Product added on October 17, 2017, 9:40:31 PM CEST by nouky20
Last edit of product page on December 15, 2023, 12:40:53 PM CET by org-intermarche.
Product page also edited by packbot.

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Riz au Lait Saveur Vanille (6+2 Gratuits) - Paturages - 920 g - 8*115 g