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Duo Saumon pain suédois - Monique Ranou - 135 g

Duo Saumon pain suédois - Monique Ranou - 135 g

Important note: this product is no longer sold. The data is kept for reference only. This product does not appear in regular searches and is not taken into account for statistics.

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Some of the data for this product has been provided directly by the manufacturer INTERMARCHÉ.

Barcode: 3250392765491 (EAN / EAN-13)

Common name: sandwich garni de saumon, de salade et de sauce au fromage frais

Quantity: 135 g

Brands: Monique Ranou

Categories: Sandwiches, Fish sandwiches, Salmon sandwiches, Raw vegetable sandwiches

Labels, certifications, awards: Nutriscore, Nutriscore Grade A

Traceability code: EMB 56251C - Theix (Morbihan, France)

Countries where sold: France

Matching with your preferences

Health

Ingredients

45 ingredients

French: Garniture 52,2%: sauce au fromage frais 19,3% [mayonnaise allégée en matières grasses (eau, huile de colza, amidon modifié de pomme de terre, jaune d'oeuf, moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel), vinaigre d'alcool, sel, poivre), fromage frais 6,2% (lait et crème pasteurisés, sel, ferments lactiques"), eau, jus de citron* sucre, amidon modifié de pomme de terre), salade, saumon cuit 10,4% (saumon Atlantique (Salmo salar) (poisson), sel, saumon fumé" 7,4% [saumon Atlantique (Salmo salar) (poisson), sel, ciboulette, échalote"* Pain suédois 47,8 % : farine de blé, eau, farine de seigle, sucre, levure, huile de colza, sel, levain de seigle dévitalisé, gluten de blé..

Allergens: Eggs, Fish, Gluten, Milk, Mustard

Traces: Crustaceans, Molluscs, Nuts, Sesame seeds, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Ingredient: Gluten
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:echalote-pain-suedois
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Egg yolk, Soft white cheese, Milk, Cream, fr:Saumon cuit, Atlantic salmon, Atlantic salmon, Fish, Smoked salmon, Atlantic salmon, Atlantic salmon, Fish
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: fr:Saumon cuit, Atlantic salmon, Atlantic salmon, Fish, Smoked salmon, Atlantic salmon, Atlantic salmon, Fish
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Garniture 52.2% (sauce au fromage 19.3%, mayonnaise allégée en matières grasses, eau), huile de colza, amidon modifié de pomme de terre, jaune d'oeuf, moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel), vinaigre d'alcool, sel, poivre, fromage frais 6.2% (lait, crème, sel, ferments lactiques"), eau, citron*, amidon modifié de pomme de terre, salade, saumon cuit 10.4%, saumon Atlantique (Salmo salar, poisson), sel, saumon fumé" 7.4%, saumon Atlantique (Salmo salar, poisson), sel, ciboulette, échalote"* Pain suédois 47.8% (farine de blé), eau, farine de seigle, sucre, levure, huile de colza, sel, levain de seigle dévitalisé, gluten de blé
Garniture -> en:filling - vegan: maybe - vegetarian: maybe - percent: 52.2

sauce au fromage -> en:cheese-sauce - vegan: maybe - vegetarian: maybe - percent: 19.3

mayonnaise allégée en matières grasses -> en:reduced-fat-mayonnaise - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11079

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

amidon modifié de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes

jaune d'oeuf -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002

moutarde de Dijon -> en:dijon-mustard - ciqual_food_code: 11013

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

graines de moutarde -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013

vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

poivre -> en:pepper - vegan: yes - vegetarian: yes

fromage frais -> en:soft-white-cheese - vegan: no - vegetarian: maybe - percent: 6.2

lait -> en:milk - vegan: no - vegetarian: yes

crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

ferments lactiques" -> en:lactic-ferments - vegan: maybe - vegetarian: yes

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

citron* -> en:lemon - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13009

amidon modifié de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes

salade -> en:salad - vegan: yes - vegetarian: yes

saumon cuit -> fr:saumon-cuit - vegan: no - vegetarian: no - ciqual_food_code: 26036 - percent: 10.4

saumon Atlantique -> en:atlantic-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036

Salmo salar -> en:atlantic-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036

poisson -> en:fish - vegan: no - vegetarian: no

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

saumon fumé" -> en:smoked-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26037 - percent: 7.4

saumon Atlantique -> en:atlantic-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036

Salmo salar -> en:atlantic-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036

poisson -> en:fish - vegan: no - vegetarian: no

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

ciboulette -> en:chives - vegan: yes - vegetarian: yes

échalote"* Pain suédois -> fr:echalote-pain-suedois - percent: 47.8

farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

farine de seigle -> en:rye-flour - vegan: yes - vegetarian: yes

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

levure -> en:yeast - vegan: yes - vegetarian: yes

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

levain de seigle dévitalisé -> fr:levain-de-seigle-devitalise

gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes

Nutrition

Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 23
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 8

Proteins: 5 / 5 (value: 8.6, rounded value: 8.6)

Fiber: 3 / 5 (value: 3.3, rounded value: 3.3)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 23.9, rounded value: 23.9)

Negative points: 7

Energy: 2 / 10 (value: 879, rounded value: 879)

Sugars: 1 / 10 (value: 6.2, rounded value: 6.2)

Saturated fat: 1 / 10 (value: 1.5, rounded value: 1.5)

Sodium: 3 / 10 (value: 352, rounded value: 352)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (7 - 8)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (6.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (1.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (6.2%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.88%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Salmon sandwiches
Energy	879 kj (210 kcal)	-12%
Fat	6.3 g	-36%
Saturated fat	1.5 g	-36%
Carbohydrates	28.1 g	+6%
Sugars	6.2 g	+72%
Fiber	3.3 g	+49%
Proteins	8.6 g	-11%
Salt	0.88 g	-36%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	23.9 %
Carbon footprint from meat or fish	108.3 g

Environment

Eco-Score C - Moderate environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 78/100)

Category: Sandwich made with French bread, smoked salmon and butter

PEF environmental score: 0.29 (the lower the score, the lower the impact)
including impact on climate change: 1.89 kg CO2 eq/kg of product

Stage	Impact
Agriculture	68.0 %
Processing	11.6 %
Packaging	7.8 %
Transportation	8.6 %
Distribution	3.1 %
Consumption	0.8 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

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No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: C (Score: 58/100)
Product: Duo Saumon pain suédois - Monique Ranou - 135 g

Life cycle analysis score: 78
Sum of bonuses and maluses: -20

Final score: 58/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.0 km in a petrol car

189 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Sandwich made with French bread, smoked salmon and butter (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	57.7 %
Processing	9.4 %
Packaging	14.4 %
Transportation	16.2 %
Distribution	2.0 %
Consumption	0.4 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

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Add the origins of ingredients for this product Add the origins of ingredients for this product

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Data sources

Product added on April 13, 2019, 9:19:23 AM CEST by kiliweb
Last edit of product page on December 15, 2023, 12:42:51 PM CET by org-intermarche.
Product page also edited by desan, moon-rabbit, openfoodfacts-contributors, quechoisir, roboto-app, yuka.WDY4RUlLUU8rS1Fzdy9jVStFUDBwWUpVeDUrUWZrS3JCZlJNSUE9PQ.

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Duo Saumon pain suédois - Monique Ranou - 135 g