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Knorr Sauce Béchamel à la Noix de Muscade 20cl Lot de 2 - 420 g

Knorr Sauce Béchamel à la Noix de Muscade 20cl Lot de 2 - 420 g

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Some of the data for this product has been provided directly by the manufacturer Unilever France.

Barcode: 3250541923918 (EAN / EAN-13)

Common name: Sauce Béchamel

Quantity: 420 g

Packaging: Multilayer-composite, Tetra Pak, Cardboard, Tetra Brik, fr:Conteneur, Container

Brands: Knorr

Categories: Condiments, Sauces, Béchamel sauces, Groceries

Labels, certifications, awards: No preservatives, FSC, FSC Mix, FSC Recycling, Green Dot, No colorings, Nutriscore, Nutriscore Grade C, PEFC

Origin of the product and/or its ingredients: Europe

Traceability code: IT 11-6 CE

Stores: Magasins U, Monoprix, carrefour.fr

Countries where sold: France

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Health

Ingredients

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    12 ingredients


    French: LAIT entier : 93%, amidon modifié de maïs, sel, CRÈME, protéines de LAIT, lactosérum (LAIT), épaississants : méthylcellulose, gomme guar et farine de graines de caroube, extrait de noix de muscade : 0,02%, extrait de poivre.
    Allergens: Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E412 - Guar gum
    • Additive: E461 - Methyl cellulose
    • Ingredient: Milk proteins
    • Ingredient: Thickener
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E461 - Methyl cellulose


    Methyl cellulose: Methyl cellulose -or methylcellulose- is a chemical compound derived from cellulose. It is a hydrophilic white powder in pure form and dissolves in cold -but not in hot- water, forming a clear viscous solution or gel. It is sold under a variety of trade names and is used as a thickener and emulsifier in various food and cosmetic products, and also as a treatment of constipation. Like cellulose, it is not digestible, not toxic, and not an allergen.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Whole milk, Cream, Milk proteins, Whey
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: LAIT entier 93%, amidon modifié de maïs, sel, CRÈME, protéines de LAIT, lactosérum, épaississants (méthylcellulose), gomme guar, farine de graines de caroube, noix de muscade 0.02%, extrait de poivre
    1. LAIT entier -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent_min: 93 - percent: 93 - percent_max: 93
    2. amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 1.5 - percent_max: 6.84
    3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.02 - percent_max: 0.78
    4. CRÈME -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0.02 - percent_max: 0.78
    5. protéines de LAIT -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0.02 - percent_max: 0.78
    6. lactosérum -> en:whey - vegan: no - vegetarian: maybe - percent_min: 0.02 - percent_max: 0.78
    7. épaississants -> en:thickener - percent_min: 0.02 - percent_max: 0.78
      1. méthylcellulose -> en:e461 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.78
    8. gomme guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0.02 - percent_max: 0.78
    9. farine de graines de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0.02 - percent_max: 0.78
    10. noix de muscade -> en:nutmeg-nut - vegan: yes - vegetarian: yes - ciqual_food_code: 11048 - percent_min: 0.02 - percent: 0.02 - percent_max: 0.02
    11. extrait de poivre -> en:pepper-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.02

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 2 / 5 (value: 3.6, rounded value: 3.6)
    • Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 7

    • Energy: 1 / 10 (value: 364, rounded value: 364)
    • Sugars: 1 / 10 (value: 5.2, rounded value: 5.2)
    • Saturated fat: 2 / 10 (value: 2.5, rounded value: 2.5)
    • Sodium: 3 / 10 (value: 312, rounded value: 312)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (7 - 2)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Béchamel sauces
    Energy 364 kj
    (87 kcal)
    -49%
    Fat 3.7 g -57%
    Saturated fat 2.5 g -51%
    Carbohydrates 9.9 g -39%
    Sugars 5.2 g +21%
    Fiber 0.5 g -27%
    Proteins 3.6 g +3%
    Salt 0.78 g -46%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

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    Manufacturing or processing place


Other information

Preparation: Mode de préparation(idéal pour 2 personnes) En gratin, versez le contenu d'une brique sur vos pâtes ou vos légumes cuits et faites gratiner au four à 180°C (th. 6) (four préchauffé) pendant 25 minutes environ. Inutile de saler.

Conservation conditions: Avant ouverture, conserver à température ambiante dans un endroit sec. Après ouverture, conserver au réfrigérateur et consommer dans les 48 h.

Customer service: Knorr Relation Consommateurs, Unilever France, 20 rue des Deux Gares 92842 Rueil-Malmaison Cedex

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Data sources

The manufacturer Unilever France uses Equadis to automatically transmit data and photos for its products.

Product added on by lalorelei
Last edit of product page on by org-unilever-france-gms.
Product page also edited by alexfauquette, date-limite-app, driveoff, kiliweb, lalase, magasins-u, manu1400, moon-rabbit, openfoodfacts-contributors, packbot, roboto-app, seba, segundo, tacite-mass-editor, unilever-france, worldtest, yuka.U0lrNUFmd0V1S2RVcDlnenBVL2MyUHRzNThhblFEMnJCOXNlSWc9PQ.
Last check of product page on by moon-rabbit.

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