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AUCHAN-Filets de maquereaux sauce moutarde à l'ancienne 169g riche en oméga 3 - 0.169 kg

AUCHAN-Filets de maquereaux sauce moutarde à l'ancienne 169g riche en oméga 3 - 0.169 kg

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Some of the data for this product has been provided directly by the manufacturer AUCHAN APAW.

Barcode: 3254560013575 (EAN / EAN-13)

Common name: Filets de maquereaux à la sauce moutarde à l'ancienne 169g

Quantity: 0.169 kg

Packaging: Metal, Canned, fr:Alu recyclable, fr:Couvercle en métal

Brands: Auchan

Categories: Seafood, Fishes and their products, Canned foods, Fishes, Fatty fishes, Canned fishes, Fish fillets, Mackerels, Mackerel fillets, Mackerel fillets in mustard sauce, Tinned Mackerels

Labels, certifications, awards: Organic, EU Organic, Omega-3, High in Omega 3, Nutriscore

Manufacturing or processing places: France

Traceability code: FR 62.448.100 CE - Hesdin-l'Abbé (Pas-de-Calais, France)

Stores: Auchan

Countries where sold: France, World

Matching with your preferences

Health

Ingredients

  • icon

    28 ingredients


    French: Filets de maquereaux (POISSONS) 56% (Scomber scombrus) , eau, MOUTARDE de Dijon 6.9% (eau, graines de MOUTARDE, vinaigre d'alcool, sel), huile de colza, vinaigre d'alcool, MOUTARDE à l'ancienne 3.1% (eau, graines de MOUTARDE, vinaigre d'alcool, sel), vinaigre de vin blanc, sel, vin blanc, amidon transformé de maïs, sucre, épaississant : gomme xanthane, arôme naturel de citron avec autres arômes naturels, arôme naturel, arôme naturel de poivre, curcuma. Maquereaux pêchés en océan Atlantique Nord-Est.
    Allergens: Fish, Mustard

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E415 - Xanthan gum
    • Ingredient: Flavouring
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:maquereaux-peches-en-ocean-atlantique-nord-est

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Mackerel fillet, Atlantic mackerel

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Mackerel fillet, Atlantic mackerel

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Filets de maquereaux 56%, Scomber scombrus, eau, MOUTARDE de Dijon 6.9% (eau, graines de MOUTARDE, vinaigre d'alcool, sel), huile de colza, vinaigre d'alcool, MOUTARDE à l'ancienne 3.1% (eau, graines de MOUTARDE, vinaigre d'alcool, sel), vinaigre de vin blanc, sel, vin blanc, amidon transformé de maïs, sucre, épaississant (gomme xanthane), arôme naturel de citron, arômes naturels, arôme naturel, arôme naturel de poivre, curcuma, Maquereaux pêchés en océan Atlantique Nord-Est
    1. Filets de maquereaux -> en:mackerel-fillet - vegan: no - vegetarian: no - percent_min: 56 - percent: 56 - percent_max: 56
    2. Scomber scombrus -> en:atlantic-mackerel - vegan: no - vegetarian: no - percent_min: 6.9 - percent_max: 20.9
    3. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 6.9 - percent_max: 20.9
    4. MOUTARDE de Dijon -> en:dijon-mustard - percent_min: 6.9 - percent: 6.9 - percent_max: 6.9
      1. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 1.725 - percent_max: 6.9
      2. graines de MOUTARDE -> en:mustard-seed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.45
      3. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.3
      4. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
    5. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 3.1 - percent_max: 6.9
    6. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - percent_min: 3.1 - percent_max: 6.775
    7. MOUTARDE à l'ancienne -> fr:moutarde-a-l-ancienne - percent_min: 3.1 - percent: 3.1 - percent_max: 3.1
      1. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0.775 - percent_max: 3.1
      2. graines de MOUTARDE -> en:mustard-seed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.55
      3. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.03333333333333
      4. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.775
    8. vinaigre de vin blanc -> en:white-wine-vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.1
    9. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
    10. vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.5
    11. amidon transformé de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
    12. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    13. épaississant -> en:thickener - percent_min: 0 - percent_max: 0.5
      1. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    14. arôme naturel de citron -> en:natural-lemon-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    15. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.5
    16. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.5
    17. arôme naturel de poivre -> en:natural-pepper-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.5
    18. curcuma -> en:turmeric - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    19. Maquereaux pêchés en océan Atlantique Nord-Est -> fr:maquereaux-peches-en-ocean-atlantique-nord-est - percent_min: 0 - percent_max: 0.5

Nutrition

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    Poor nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 5

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 5 / 5 (value: 14, rounded value: 14)
    • Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 5, rounded value: 5)

    Negative points: 11

    • Energy: 2 / 10 (value: 893, rounded value: 893)
    • Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)
    • Saturated fat: 3 / 10 (value: 3.8, rounded value: 3.8)
    • Sodium: 6 / 10 (value: 600, rounded value: 600)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (11 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (84,5 g)
    Compared to: Mackerel fillets in mustard sauce
    Energy 893 kj
    (215 kcal)
    755 kj
    (182 kcal)
    +3%
    Fat 18 g 15.2 g +10%
    Saturated fat 3.8 g 3.21 g +19%
    Omega 3 fat 2,470 mg 2,090 mg -5%
    Carbohydrates 0.5 g 0.422 g -57%
    Sugars 0.5 g 0.422 g -13%
    Fiber 0.5 g 0.422 g +23%
    Proteins 14 g 11.8 g +6%
    Salt 1.5 g 1.27 g +20%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 5 % 5 %
Serving size: 84,5 g

Environment

Carbon footprint

Packaging

Transportation

Labels

Other information

Conservation conditions: Craint la chaleur et l'humidité.

Data sources

The manufacturer AUCHAN APAW uses Agena3000 to automatically transmit data and photos for its products.

Product added on by gildubs
Last edit of product page on by org-auchan-apaw.
Product page also edited by date-limite-app, ecoscore-impact-estimator, foodvisor, openfoodfacts-contributors, packbot, quechoisir, roboto-app, teolemon, yuka.WHBFYUZwc2xoZHdzd3NjaW9nM3cvdTFiNUpyekFYMlJEZU1oSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlm5CUeqBiA_tChrhuECW--ySFo3JXfZMxtH3Nqg.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.