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Sugar Flakes - Auchan - 0.375 kg

Sugar Flakes - Auchan - 0.375 kg

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Some of the data for this product has been provided directly by the manufacturer AUCHAN APAW.

Barcode: 3254560017559 (EAN / EAN-13)

Common name: Pétales de maïs enrobés de sucre, riches en vitamines : niacine (PP), acide pantothénique (B5), B6, riboflavine (B2), thiamine (B1), acide folique (B9), biotine (H) , B12 et fer

Quantity: 0.375 kg

Packaging: Plastic, Bag, Box, Container

Brands: Auchan

Categories: Plant-based foods and beverages, Plant-based foods, Breakfasts, Cereals and potatoes, Cereals and their products, Breakfast cereals, Flakes, Cereal flakes, Extruded cereals, Extruded flakes, Corn flakes

Labels, certifications, awards: Green Dot, Nutriscore, Nutriscore Grade D, Enriched-wih-vitamins

Traceability code: EMB 80302A - Faverolles (Somme, France)

Stores: Auchan

Countries where sold: France, World

Matching with your preferences

Health

Ingredients

22 ingredients

corn 76%, sugar 29%, barley malt extract (content gluten), salt, emulsifier: mono - and diglycerides of fatty acids, vitamins: niacin (pp), pantothenic acid (b5), b6, riboflavin (b2), thiamine (b1), folic acid (b9), biotin (h), b12, iron

Allergens: Gluten

Traces: Milk, Nuts, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E471 - Mono- and diglycerides of fatty acids

Ingredient: Emulsifier
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:mono-et-diglycerides-d-acides-gras-vitamines, fr:le-mais-et-le-sucre-neproviennent-pas
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: fr:mono-et-diglycerides-d-acides-gras-vitamines, Thiamin, Thiamin, Folic acid, Folic acid, Vitamin b12, Iron, fr:le-mais-et-le-sucre-neproviennent-pas
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: fr:mono-et-diglycerides-d-acides-gras-vitamines, Thiamin, Thiamin, Folic acid, Folic acid, Vitamin b12, Iron, fr:le-mais-et-le-sucre-neproviennent-pas
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients

We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Maïs 76%, sucre 29%, extrait de malt d'ORGE, sel, émulsifiant (mono- et diglycérides d'acides gras vitamines), niacine, vitamine PP, acide pantothénique, vitamine B5, vitamine B6, riboflavine, vitamine B2, thiamine, vitamine B1, acide folique, vitamine B9, biotine, vitamine H, vitamine B12, fer, Le maïs et le sucre neproviennent pas
Maïs -> en:corn - vegan: yes - vegetarian: yes - percent: 76

sucre -> en:sugar - vegan: yes - vegetarian: yes - percent: 29

extrait de malt d'ORGE -> en:barley-malt-extract - vegan: yes - vegetarian: yes

sel -> en:salt - vegan: yes - vegetarian: yes

émulsifiant -> en:emulsifier

mono- et diglycérides d'acides gras vitamines -> fr:mono-et-diglycerides-d-acides-gras-vitamines

niacine -> en:e375 - vegan: maybe - vegetarian: maybe

vitamine PP -> en:e375 - vegan: maybe - vegetarian: maybe

acide pantothénique -> en:pantothenic-acid - vegan: yes - vegetarian: yes

vitamine B5 -> en:pantothenic-acid - vegan: yes - vegetarian: yes

vitamine B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes

riboflavine -> en:e101 - vegan: maybe - vegetarian: yes

vitamine B2 -> en:e101 - vegan: maybe - vegetarian: yes

thiamine -> en:thiamin

vitamine B1 -> en:thiamin

acide folique -> en:folic-acid

vitamine B9 -> en:folic-acid

biotine -> en:biotin - vegan: yes - vegetarian: yes

vitamine H -> en:biotin - vegan: yes - vegetarian: yes

vitamine B12 -> en:vitamin-b12

fer -> en:iron

Le maïs et le sucre neproviennent pas -> fr:le-mais-et-le-sucre-neproviennent-pas
Fabriqué à partir de 76g de maïs et 29g de sucre pour obtenir 100g de produit fini
maïs et 29g de sucre pour obtenir 100g de produit fini -> fr:mais-et-29g-de-sucre-pour-obtenir-100g-de-produit-fini

Nutrition

Poor nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Proteins: 3 / 5 (value: 6, rounded value: 6)

Fiber: 2 / 5 (value: 2.3, rounded value: 2.3)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 15

Energy: 4 / 10 (value: 1601, rounded value: 1601)

Sugars: 6 / 10 (value: 28, rounded value: 28)

Saturated fat: 0 / 10 (value: 0.2, rounded value: 0.2)

Sodium: 5 / 10 (value: 520, rounded value: 520)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: 13 (15 - 2)

Nutri-Score: D
→ Learn more about the Nutri-Score

Fat in low quantity (0.5%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in low quantity (0.2%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Sugars in high quantity (28%)
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts

Salt in moderate quantity (1.3%)
What you need to know

A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

Many people who have high blood pressure do not know it, as there are often no symptoms.

Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

Recommendation: Limit the consumption of salt and salted food

Reduce the quantity of salt used when cooking, and don't salt again at the table.

Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction

Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (30 g (céréales))	Compared to: Corn flakes
Energy	1,601 kj (377 kcal)	480 kj (113 kcal)	+1%
Fat	0.5 g	0.15 g	-54%
Saturated fat	0.2 g	0.06 g	-25%
Carbohydrates	86 g	25.8 g	+4%
Sugars	28 g	8.4 g	+187%
Fiber	2.3 g	0.69 g	-32%
Proteins	6 g	1.8 g	-17%
Salt	1.3 g	0.39 g	+13%
Vitamin B1 (Thiamin)	0.9 mg	0.27 mg	-89%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 30 g (céréales)

Environment

Eco-Score D - High environmental impact

⚠️ Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 45/100)

Category: Breakfast cereals, mix of puffed or extruded cereals, fortified with vitamins and chemical elements

PEF environmental score: 0.63 (the lower the score, the lower the impact)
including impact on climate change: 3.56 kg CO2 eq/kg of product

Stage	Impact
Agriculture	79.2 %
Processing	12.4 %
Packaging	3.8 %
Transportation	3.9 %
Distribution	0.8 %
Consumption	0.0 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus: -5

Environmental policy: -5
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	100 %	High
France	0 %	Medium

No ingredients that threaten species

Packaging with a high impact

Malus: -15

Shape	Material	Impact
Container	Plastic	High
Bag	Unknown	High
Box	Unknown	High

⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: D (Score: 25/100)

Product: Sugar Flakes - Auchan - 0.375 kg

Life cycle analysis score: 45
Sum of bonuses and maluses: -20

Final score: 25/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.8 km in a petrol car

356 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Breakfast cereals, mix of puffed or extruded cereals, fortified with vitamins and chemical elements (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	62.8 %
Processing	21.6 %
Packaging	7.9 %
Transportation	7.1 %
Distribution	0.5 %
Consumption	0.0 %

Packaging

Packaging with a high impact

Packaging parts

Container (Plastic)
Bag
Box

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	100 %	High
France	0 %	Medium

Other information

Preparation: :Versez vos céréales dans un bol. Pour conserver le croustillant de vos céréales, nous vous conseillons d'utiliser du lait froid.

Conservation conditions: Craint la chaleur et l'humidité

Data sources

The manufacturer AUCHAN APAW uses Agena3000 to automatically transmit data and photos for its products.

Product added on April 14, 2016, 4:04:07 PM CEST by openfoodfacts-contributors
Last edit of product page on August 1, 2023, 12:32:10 PM CEST by org-auchan-apaw.
Product page also edited by beniben, desan, ecoscore-impact-estimator, inf, isabel626, kiliweb, packbot, quechoisir, roboto-app, segundo, yuka.FJdeJu-hFNIEB_rR14AQ4GeRT8XKG9NyAyQJoQ, yuka.H6hQNc-lDfZ6G8Xs3IxkxB2LEcH_B_JXKEcDog, yuka.LIpzZI-iGPQ-E8bJjYI0xCaHLe7uJt95N1s0og, yuka.Pah4BsCUAs8vAMCD-Ntv4D6bOs7jDf5AJ18oog, yuka.Rzc1WkNQVVRsUElJbGN3MzNRdjY1TUoxem9EeVQxaVdOY1lNSWc9PQ, yuka.VbltF8aRQMMLItzc7b4u_BKDSbrxBvMJES4Hog, yuka.sY2b0xO6T85zoF3NwEKvlkh4TtuOoS3HDQfUunKE14mnArC2OI0uv4rgLKg, yuka.sY2b0xO6T85zoF3NwEKvlkhMc-L9nxfjEiPlwEGN6e6lL534edBV2a3VIag.

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Sugar Flakes - Auchan - 0.375 kg