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Sauces Assortiments Bourguignonne Béarnaise Poivre Tartare - Auchan - 0.355 kg

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Sauces Assortiments Bourguignonne Béarnaise Poivre Tartare - Auchan - 0.355 kg

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Some of the data for this product has been provided directly by the manufacturer AUCHAN APAW.

Barcode: 3254560044760 (EAN / EAN-13)

Common name: Assortiment de 4 sauces condimentaires

Quantity: 0.355 kg

Brands: Auchan

Categories: Condiments, Sauces, Pepper sauces, Béarnaise sauce, Burgundy-style sauces, Tartare sauces, Groceries

Labels, certifications, awards: Nutriscore, Nutriscore Grade D, Triman

Stores: Auchan

Countries where sold: France, World

Matching with your preferences

Health

Ingredients

  • icon

    87 ingredients

    French: SAUCE CONDIMENTAIRE AU VIN ROUGE DE BOURGNOGNE - 90G : Huile de colza, eau, purée de tomates double concentrée 14%, vinaigre d'alcool, jaune d'OEUF issu de poules élevées en plein air 3,1%, amidon de maïs, sel, vin de Bourgogne 2%, sucre, arôme naturel d'herbes, extrait de pomme épaississants: gomme guar - gomme xanthane arôme naturel de paprika. SAUCE CONDIMENTAIRE À BASE D'ESTRAGON ET D'ÉCHALOTES - 87G : Eau, huile de colza, amidon de maïs, vinaigre d'alcool, jaune d'OEUF issu de poules élevées en plein air, sucre, sel, échalotes réhydratées 1,8%, estragon réhydraté 1,6%, acidifiant : acide citrique, arôme naturel d'estragon épaississants : gomme guar et gomme xanthane colorant : caroténoïdes, persil, arôme naturel de citron avec autes arômes naturels, arôme naturel d'aneth. SAUCE CONDIMENTAIRE AU POIVRE - 89G : huile de colza, eau, vinaigre d'alcool, jaune d'OEUF issu de poules élevées en plein air 4%, sucre, poivre noir 2,75%, amidon de maïs, MOUTARDE de Dijon (eau, graines de MOUTARDE, vinaigre d'alcool, sel, acidifiant: acide citrique), armagnac, sel épaississants: gomme guar, gomme xanthane colorant: caroténoïdes extrait de pomme. SAUCE CONDIMENTAIRE AUX CORNICHONS ET AUX CÂPRES - 87G : Huile de colza, eau, cornichons en saumure 6,17% (cornichons, eau, vinaigre d'alcool, sel), oignons réhydratés 5,9%, câpres au vinaigre d'alcool 3% (câpres, vinaigre d'alcool, eau, sel), sucre, jaune D'OEUF, vinaigre d'alcool, sel, amidon modifié de maïs, MOUTARDE de Dijon (eau, graines de MOUTARDE, vinaigre d'alcool, sel, acidifiant : acide citrique), échalotes réhydratées 0,7%, vinaigre de vin blanc, ciboulette, conservateur : acide sorbique, persil, arôme, poivre blanc
    Allergens: Eggs, Mustard, fr:sauce-condimentaire-au-poivre-89g, fr:sauce-condimentaire-au-vin-rouge-de-bourgnogne-90g

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E160 - Carotenoids
    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E200 - Sorbic acid

    Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

  • icon

    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:sauce-condimentaire-au-vin-rouge-de-bourgnogne, fr:extrait-de-pomme-epaississants, fr:gomme-xanthane-arome-naturel-de-paprika, fr:sauce-condimentaire-a-base-d-estragon-et-d-echalotes, fr:arome-naturel-d-estragon-epaississants, fr:gomme-guar-et-gomme-xanthane-colorant, fr:arome-naturel-de-citron-avec-autes-aromes-naturels, fr:sauce-condimentaire-au-poivre, fr:89g, fr:sel-epaississants, fr:gomme-xanthane-colorant, fr:carotenoides-extrait-de-pomme, fr:sauce-condimentaire-aux-cornichons-et-aux-capres, fr:capres-au-vinaigre-d-alcool

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Free range chicken egg yolk, Free range chicken egg yolk, Free range chicken egg yolk, Egg yolk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:sauce-condimentaire-au-vin-rouge-de-bourgnogne, fr:extrait-de-pomme-epaississants, fr:gomme-xanthane-arome-naturel-de-paprika, fr:sauce-condimentaire-a-base-d-estragon-et-d-echalotes, fr:arome-naturel-d-estragon-epaississants, fr:gomme-guar-et-gomme-xanthane-colorant, fr:arome-naturel-de-citron-avec-autes-aromes-naturels, fr:sauce-condimentaire-au-poivre, fr:89g, Dijon mustard, fr:sel-epaississants, fr:gomme-xanthane-colorant, fr:carotenoides-extrait-de-pomme, fr:sauce-condimentaire-aux-cornichons-et-aux-capres, fr:capres-au-vinaigre-d-alcool, Dijon mustard

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: _SAUCE CONDIMENTAIRE AU VIN ROUGE DE BOURGNOGNE, _ Huile de colza, eau, purée de tomates double concentrée 14%, vinaigre d'alcool, jaune d'OEUF issu de poules élevées en plein air 3.1%, amidon de maïs, sel, vin 2%, sucre, arôme naturel d'herbes, extrait de pomme épaississants (gomme guar), gomme xanthane arôme naturel de paprika, SAUCE CONDIMENTAIRE À BASE D'ESTRAGON et D'ÉCHALOTES, Eau, huile de colza, amidon de maïs, vinaigre d'alcool, jaune d'OEUF issu de poules élevées en plein air, sucre, sel, échalotes 1.8%, estragon 1.6%, acidifiant (acide citrique), arôme naturel d'estragon épaississants (gomme guar et gomme xanthane colorant), caroténoïdes, persil, arôme naturel de citron avec autes arômes naturels, arôme naturel d'aneth, _SAUCE CONDIMENTAIRE AU POIVRE, 89G_ (huile de colza), eau, vinaigre d'alcool, jaune d'OEUF issu de poules élevées en plein air 4%, sucre, poivre noir 2.75%, amidon de maïs, MOUTARDE de Dijon (eau, graines de MOUTARDE, vinaigre d'alcool, sel, acidifiant (acide citrique)), armagnac, sel épaississants (gomme guar), gomme xanthane colorant (caroténoïdes extrait de pomme, SAUCE CONDIMENTAIRE AUX CORNICHONS et AUX CÂPRES), Huile de colza, eau, cornichons en 6.17% (cornichons, eau, vinaigre d'alcool, sel), oignons 5.9%, câpres au vinaigre d'alcool 3% (câpres, vinaigre d'alcool, eau, sel), sucre, jaune D'OEUF, vinaigre d'alcool, sel, amidon modifié de maïs, MOUTARDE de Dijon (eau, graines de MOUTARDE, vinaigre d'alcool, sel, acidifiant (acide citrique)), échalotes 0.7%, vinaigre de vin blanc, ciboulette, conservateur (acide sorbique), persil, arôme, poivre blanc
    1. _SAUCE CONDIMENTAIRE AU VIN ROUGE DE BOURGNOGNE -> fr:sauce-condimentaire-au-vin-rouge-de-bourgnogne
    2. _ Huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    4. purée de tomates double concentrée -> en:double-concentrated-tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent: 14
    5. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
    6. jaune d'OEUF issu de poules élevées en plein air -> en:free-range-chicken-egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent: 3.1
    7. amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    8. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    9. vin -> en:wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent: 2
    10. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    11. arôme naturel d'herbes -> en:natural-herbs-flavouring - vegan: maybe - vegetarian: maybe
    12. extrait de pomme épaississants -> fr:extrait-de-pomme-epaississants
      1. gomme guar -> en:e412 - vegan: yes - vegetarian: yes
    13. gomme xanthane arôme naturel de paprika -> fr:gomme-xanthane-arome-naturel-de-paprika
    14. SAUCE CONDIMENTAIRE À BASE D'ESTRAGON et D'ÉCHALOTES -> fr:sauce-condimentaire-a-base-d-estragon-et-d-echalotes
    15. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    16. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    17. amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    18. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
    19. jaune d'OEUF issu de poules élevées en plein air -> en:free-range-chicken-egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002
    20. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    21. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    22. échalotes -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097 - percent: 1.8
    23. estragon -> en:tarragon - vegan: yes - vegetarian: yes - ciqual_food_code: 11092 - percent: 1.6
    24. acidifiant -> en:acid
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
    25. arôme naturel d'estragon épaississants -> fr:arome-naturel-d-estragon-epaississants
      1. gomme guar et gomme xanthane colorant -> fr:gomme-guar-et-gomme-xanthane-colorant
    26. caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe
    27. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014
    28. arôme naturel de citron avec autes arômes naturels -> fr:arome-naturel-de-citron-avec-autes-aromes-naturels
    29. arôme naturel d'aneth -> en:natural-dill-flavouring - vegan: maybe - vegetarian: maybe
    30. _SAUCE CONDIMENTAIRE AU POIVRE -> fr:sauce-condimentaire-au-poivre
    31. 89G_ -> fr:89g
      1. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    32. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    33. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
    34. jaune d'OEUF issu de poules élevées en plein air -> en:free-range-chicken-egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent: 4
    35. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    36. poivre noir -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent: 2.75
    37. amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    38. MOUTARDE de Dijon -> en:dijon-mustard - ciqual_food_code: 11013
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. graines de MOUTARDE -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013
      3. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      5. acidifiant -> en:acid
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
    39. armagnac -> en:armagnac - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014
    40. sel épaississants -> fr:sel-epaississants
      1. gomme guar -> en:e412 - vegan: yes - vegetarian: yes
    41. gomme xanthane colorant -> fr:gomme-xanthane-colorant
      1. caroténoïdes extrait de pomme -> fr:carotenoides-extrait-de-pomme
      2. SAUCE CONDIMENTAIRE AUX CORNICHONS et AUX CÂPRES -> fr:sauce-condimentaire-aux-cornichons-et-aux-capres
    42. Huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    43. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    44. cornichons en -> en:gherkin - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11004 - percent: 6.17
      1. cornichons -> en:gherkin - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11004
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    45. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent: 5.9
    46. câpres au vinaigre d'alcool -> fr:capres-au-vinaigre-d-alcool - percent: 3
      1. câpres -> en:capers - vegan: yes - vegetarian: yes
      2. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    47. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    48. jaune D'OEUF -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002
    49. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
    50. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    51. amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    52. MOUTARDE de Dijon -> en:dijon-mustard - ciqual_food_code: 11013
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. graines de MOUTARDE -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013
      3. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      5. acidifiant -> en:acid
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
    53. échalotes -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097 - percent: 0.7
    54. vinaigre de vin blanc -> en:white-wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
    55. ciboulette -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003
    56. conservateur -> en:preservative
      1. acide sorbique -> en:e200 - vegan: yes - vegetarian: yes
    57. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014
    58. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe
    59. poivre blanc -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019

Nutrition

  • icon

    Poor nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 53

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 0 / 5 (value: 1.1, rounded value: 1.1)
    • Fiber: 0 / 5 (value: 0.9, rounded value: 0.9)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 53.57, rounded value: 53.6)

    Negative points: 15

    • Energy: 5 / 10 (value: 1817, rounded value: 1817)
    • Sugars: 0 / 10 (value: 3.6, rounded value: 3.6)
    • Saturated fat: 3 / 10 (value: 3.7, rounded value: 3.7)
    • Sodium: 7 / 10 (value: 680, rounded value: 680)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (15 - 1)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Burgundy-style sauces
    Energy 1,817 kj
    (441 kcal)     		-0%
    Fat 45 g +2%
    Saturated fat 3.7 g -4%
    Carbohydrates 7.4 g +10%
    Sugars 3.6 g -25%
    Fiber 0.9 g +4%
    Proteins 1.1 g -25%
    Salt 1.7 g -28%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 53.57 %

Environment

Carbon footprint

Packaging

Transportation

Other information

Conservation conditions: à conserver à température ambiante

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Data sources

The manufacturer AUCHAN APAW uses Agena3000 to automatically transmit data and photos for its products.

Product added on by kiliweb
Last edit of product page on by org-auchan-apaw.
Product page also edited by autorotate-bot, desan, openfoodfacts-contributors, roboto-app, segundo, yuka.K5BnEdLXLpEjHcXq46cw8zykNsjuEaVcRH1Vog, yuka.VnYwS0V2NGdwK0E0b2N3MzNoM3YvZDEyN2NUd1hVU1BkK1FUSVE9PQ.

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