Le bio à emporter partout orange - Pressade - 20 cL

Barcode: 3254690670501 (EAN / EAN-13)

Product characteristics

Common name: Nectar d'orange à base de concentré

Quantity: 20 cL

Packaging: Brique, Briquette

Brands: Pressade

Categories: Plant-based foods and beverages, Beverages, Plant-based beverages, Fruit-based beverages, Juices and nectars, Fruit juices and nectars, Fruit nectars, Orange nectars

Labels, certifications, awards: Organic, EU Organic, FSC, FSC Mix, AB Agriculture Biologique

Manufacturing or processing places: Château-Thébaud, 44, Loire-Atlantique, France

Stores: Leclerc

Countries where sold: France

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Jus d'orange e à base de jus concentré (70%), eau, sucre*, acidifiant : jus de cîtron à base de jus concentré * produits issus de l’agriculture biologique

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade E

Nutrient levels for 100 g

low quantity0 g Fat in low quantity
low quantity0 g Saturated fat in low quantity
high quantity11 g Sugars in high quantity
low quantity0.1 g Salt in low quantity

Serving size: 20 cl


Comparison to average values of products in the same category:

(49 products)
(503 products)
(3131 products)
(3301 products)
(4179 products)
(5025 products)
(6918 products)
(25754 products)
(39531 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (20 cl)
Orange nectarsFruit nectarsFruit juices and nectarsJuices and nectarsFruit-based beveragesNon-Alcoholic beveragesPlant-based beveragesBeveragesPlant-based foods and beverages
Energy 192 kj
(46 kcal)
384 kj
(92 kcal)
+14%-3%-4%-3%+1%-10%-1%-31%-81%
Fat 0 g0 g-100%-100%-100%-100%-100%-100%-100%-100%-100%
- Saturated fat 0 g0 g-100%-100%-100%-100%-100%-100%-100%-100%-100%
Carbohydrate 11 g22 g+16%-1%-1%+1%+5%+1%+18%-18%-64%
- Sugars 11 g22 g+26%+6%+6%+9%+12%+11%+32%-8%+6%
Dietary fiber 0.5 g1 g+71%+31%+38%+36%+52%+1%+20%-38%-87%
Proteins 0.5 g1 g+39%+62%+23%+20%+45%-19%-13%-53%-91%
Salt 0.1 g0.2 g+562%+148%+22%+6%+26%-47%+19%-60%-89%
Sodium 0.0394 g0.0787 g+562%+148%+22%+6%+26%-47%+19%-60%-89%
Fruits, vegetables and nuts (minimum) 70 %70 %+18%+43%+10%+10%+39%+17%+37%+52%+28%

Product added on by openfoodfacts-contributors.
Last edit of product page on by kiliweb.
Product page also edited by ennoia11, kalepom, nicolas97, tacite.

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